How To make Reese's Peanut Butter Cups Cheesecake
CRUST:
1 c Chocolate wafer cookies
-crumbled 1/2 c Roasted unsalted peanuts
-coarsely chopped 1/4 c Unsalted butter, melted
2 tb Brown sugar, firmly packed
1 pn Salt
FILLING:
32 oz Cream cheese at room temp
1 1/2 c Brown sugar, firmly packed
1/2 c Creamy peanut butter -- do not
-use old-fashioned or -freshly ground 1 t Vanilla extract
4 lg Eggs
1/4 c Whipping cream
2 1/2 c Reese's Peanut Butter Cups
-(ab. 10 oz) 3/4 inch pieces TOPPING:
2 c Sour cream
1/4 c Sugar
1 t Vanilla extract
CRUST: Position rack in center of oven and preheat to 350~. Butter 9 inch springform pan with 2 3/4 inch
sides. Mix chocolate cookie crumbs, chopped peanuts, melted butter, brown sugar and pinch of salt in bowl until well combined. Press mixture evenly onto bottom and 1/2 inch up sides of pan. Bake until crust is set, about 8 min. Cool in pan on rack. Reduce oven temperature to 325~. FILLING: Using electric mixer, beat cream cheese and brown sugar in large bowl until smooth. Add peanut butter and vanilla extract and beat just until blended. Add eggs 1 at a time, beating just until blended after each addition. Add whipping cream and beat until smooth. Stir in peanut butter cup pieces. Pour filling into crust. Bake until sides of cake are set but center still moves slightly, about 55 minutes. Cool cake in pan on rack 10 min. TOPPING: Blend sour cream, sugar and vanilla extract in medium bowl. Carefully spoon topping over cheesecake. Return cheesecake to oven and bake for 5 minutes. Cool cheesecake in pan on rack. Run small sharp knife around edge of cheesecake to loosen. Cover and refrigerate overnight.(This can be prepared up to 3 days ahead. Keep refrigerated.) Release pan sides. Let stand 20 minutes at room temperature before serving.
How To make Reese's Peanut Butter Cups Cheesecake's Videos
Reese's Peanut Butter Cheesecake
This is an extreme Reese’s peanut butter cheesecake with a chocolate graham cracker crust, peanut butter cheesecake stuffed with peanut butter cups, and chocolate ganache! Recipe at
Reese's Peanut Butter Cheesecake Recipe
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Learn how to make a chocolate and peanut butter cheesecake. It's so delicious and easy to make.
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INGREDIENTS
for the crust:
26 Oreo
4 Tbsp butter, melted
for the cheesecake:
4 (8 oz) packages of cream cheese, softened
1-1/2 cup white or brown sugar
1 tsp vanilla extract
1 cup creamy peanut butter
1/2 cup heavy cream
4 large eggs, whisked
20 mini Reese's peanut butter cups, chopped
Chocolate ganache:
3/4 cup semisweet chocolate chips
1/2 cup heavy cream
Pinch salt
INSTRUCTIONS
1. Crush Oreo cookies until fine crumbs. You can process them on a food processor or add cookies into a ziplock bag and batch it will a rolling pin or a pan. Add melted butter and mix until it resembles wet sand. Press it down on the bottom of a 9 inch spring form pan. Set aside.
2. In the bowl of a stand mixer fitted with a paddle attachment, beat cream cheese to loosen it up a bit (3-5 minutes) Scrape bottom and sides of the bowl to pull up any lumps.
3. Add sugar, vanilla and peanut butter and beat until combined. When smooth, add cream and mix until combined.
4. Slowly add the whisked eggs, a little bit at a time, mix just until combined and continue to incorporate them with a spatula (Over mixing can lead to your cheesecake to crack)
5. Chop the Reese's and fold them into cheesecake batter. Pour batter into the spring form pan, smooth the top.
6. Bake at 350 F for 1 hour to 1 hour and 15 minutes. The cheesecake should be a little bit giggly in the center, but set around the edges. Allow to cool completely at room temperature then in the fridge overnight.
7. For the chocolate ganache, pour hot cream over chocolate and let it stand until the chocolate has softened. Whisk until smooth, allow to cool slightly before pouring.
8. Run a knife around the cheesecake pan to release it. Pour over chocolate ganache, spread evenly on top. Decorate with Reese's peanut cup.
No Bake Reese's Peanut Butter Cheesecake Recipe, OMG an easy and great dessert!
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I haven't done a dessert recipe in a while on here, so I decided it was time to do one. I had one of my friends coming over the day I made this, and he is a personal trainer and body builder who was using his cheat day to come over and hang out so I really had to push him to his limits lol. Thus I give you an easy Reese's Peanut Butter Cheesecake. Well if you have watched me for any amount of time you know Cheesecake is one of my favorite all time desserts, so this was a no brainer to throw down and make. I will warn you this is an amazing rich and indulgent dessert you will instantly fall in love with. When you do make this one be sure to take a picture and post it to social media with #TEAMTR or heck post it straight to my Facebook page!
Total Time: 4.5 Hours
Makes: 8 Servings
Crust:
26 Oreo Cookies
5 Tbsp. Butter, Melted
Cheesecake:
24 oz. Cream Cheese, Softened
8 oz. Whipped Topping
1 tsp. Vanilla
1 Cup Powdered Sugar
1-1/2 Cup Peanut Butter
30 Reese's Peanut Butter Miniatures, Chilled & Chopped
Need complete step by step instructions, you can check them out here -
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Chocolate Peanut Butter Cheesecake with Reese's Peanut Butter Cups and Oreo Crust
Chocolate Peanut Butter Cheesecake with Reese's Peanut Butter Cups and Oreo Crust
If you love chocolate, peanut butter, and cheesecake, this is the cheesecake recipe for you! It is a smooth, creamy, peanut butter cheesecake topped with a chocolate ganache and pieces of Reese's Peanut butter cups. The peanut butter cups are not only topping it, but also in it! It also has an Oreo crust that pairs perfectly with the peanut butter and chocolate of the cheesecake. I made this cheesecake for my daughter's 18th Birthday and she loved it!
#chocolatepeanutbuttercheesecake #reesescheesecake #peanutbuttercheesecake
Link to cheesecake recipe I used. I did make some alterations!
Link to Strawberry cake video:
Reese’s™ Peanut Butter Cups™ Stuffed Biscuits and Cheesecake Dip | Pillsbury Recipe
Okay, stop everything you’re doing and make this skillet dessert, stat. Because when you combine Pillsbury™ Grands!™ biscuits, Reese’s™ Peanut Butter Cups™ miniatures, hot fudge sauce and an addictive cheesecake dip, the end result requires immediate attention.
Reese’s™ Peanut Butter Cups™ Stuffed Biscuits and Cheesecake Dip recipe:
#peanutbutter #cheesecake #biscuits #desserts
Amazing Peanut Butter Cheesecake Recipe
Peanut butter lovers rejoice! This Peanut Butter Cheesecake recipe is a rich and decadent dessert that will have you drooling. A cookie crust filled with a creamy, luscious peanut butter cheesecake filling then topped with a layer of chocolate ganache, this is the ultimate dessert for the peanut butter lovers in your life!
RECIPE:
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