How To make Sausage Bean Chowder
1/2 lb Pork sausage
1 cn Kidney beans (16 oz.)
1 1/2 c Canned tomatoes
2 c Water
1 md Onion, chopped
1 Bay leaf
3/4 ts Salt
1/4 ts Garlic salt
1/4 ts Thyme
1/8 ts Pepper
1/2 c Potatoes, diced
1/4 c Green pepper, chopped
Cook sausage in skillet and brown. Pour off fat. In a large kettle, combine beans, tomatoes, water, onion, bay leaf, salt, garlic salt, thyme and pepper. Add sausage. Simmer, covered for 1 hour. Add potatoes and green peppers. Cook covered for 15 minutes or until potatoes are tender. Remove bay leaf and serve.
How To make Sausage Bean Chowder's Videos
The Classic Italian Soup That Will Make You Feel Amazing
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Today we're making a classic Italian beans and greens soup. I used escarole, but you could easily sub spinach or kale if escarole proves too hard to find. I hope you enjoy this escarole and beans soup!
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ESCAROLE AND BEANS SOUP PRINT RECIPE:
Ingredients
¼ cup (54g) olive oil
4 ounces (114g) pancetta - diced
3 ribs celery - diced
1 medium onion - diced
3 cloves garlic - sliced
2 medium Russet potatoes - peeled and cut into small cubes
1 pound (454g) dried cannellini beans soaked overnight, or 3 16-ounce cans
1 head escarole - washed and chopped
6 cups low sodium chicken stock - plus more to thin as needed
salt and pepper - to taste
1 small Parmigiano Reggiano rind - optional
½ cup Parmigiano Reggiano for serving
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Slow Cooker Bean & Sausage Stew Recipe - Glen And Friends Cooking
Slow Cooker White Bean, Spinach & Sausage Stew Recipe - Glen And Friends Cooking
Everyone loves a dump and go slow cooker recipe! This would be a great Crocktober recipe.
Ingredients:
500 mL (2 cups) dried cannellini beans
1.25L (5 cups) chicken stock
Handful cherry tomatoes
1 onion, diced
1 carrot, diced
1 celery stalk, diced
Salt and pepper to taste
5 mL (1 tsp) summer savoury
5 mL (1 tsp) oregano
Pinch hot pepper flakes
4 garlic cloves, lightly crushed
2-3 fresh thyme sprigs
500g (1 Lb) fresh sausage cut in chunks
Couple handfuls baby spinach, roughly chopped
Method:
Place dried beans in a large bowl; cover with water 2” above the beans, and let stand overnight.
Drain the beans.
Add everything to the slow cooker, cover and cook on low until the beans are tender, about 7 hours.
Lightly mash the beans, breaking up the tomato and garlic.
Add the spinach, cooking just until the spinach begins to wilt.
Discard the thyme sprigs.
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Best Bacon & Bean Soup Recipe! Pioneer Woman Recipe
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Pioneer Woman's Recipe:
Hey people!! Thank you so much for watching this recipe video for my take on the pioneer woman's recipe for bacon and bean soup! This soup is PERFECT for this cold cold weather we are experiencing! amiright.
Thank you so much for watching!
Best,
Kim!!
THIS IS THE ABSOLUTE BEST PINTO BEAN SOUP ???? YOU WILL EVER MAKE OR EAT/OLD SCHOOL PINTO BEAN SOUP
This is a soup i actually created 1-15 years ago for a few of my neighbors that chapped to Hispanic and some didn't eat pork
So i created a bean soup with a Latin flare and has all beef
Its very easy to make cause its all done in a crock pot or instant pot (on slow cooker setting)
You also can cook on top of the stove for a faster result,but the low ans slow crock pot /slow cooker method is best cause it allows the flavors to marry together for hours
RECIPE:
1# Pinto beans(you actually can use any bean you like or multiple types)
8 cups water
2 ea Anaheim pepper(seeded and sliced)
1 ea sweet onion(large diced)
3 stalks celery(large diced)
6 small sweet pepper(seeded and sliced)
4 ea taqueria style bone in beef shanks
1# beef hot links or beef smoked sausage(sliced)
2 tsp salt and pepper
2 tsp chopped garlic
2 tsp cavenders Greek seasoning
2 tablespoons chicken bullion powder base
DIRECTIONS:
Add beans to pot
Add meat to pot
Add water to pot
Add peppers,onions and celery
Add spices and garlic
Add last cup of water and cover with lid
Place instant pot setting on slow cook and let cook for 8 hours on HIGH setting
Enjoy with tortillas or cornbread
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Hungarian Potato and Sausage Soup - Food Wishes
All hot soups can nourish the body, and comfort the soul, but some seem to do so more profoundly than others, and this Hungarian Potato and Sausage Soup is a perfect example. By the way, I’ve never been to Hungry, so I’m not sure how authentic this is, but if I ever go, I really hope they have this soup.
For the fully formatted, printable, written recipe, follow this link:
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Creamy Sausage and Tortellini Soup
This creamy sausage and tortellini soup is simply comfort in a bowl! It has crispy bits of Italian sausage and pillowy tortellini in a super flavorful broth — just perfect to warm you up on a cold night. Full recipe here: