How To make Southwestern Style Pinto Beans
Ingredients
2
pound
beans, dry pinto, soaked overnight
1
each
ham, hocks
1-3
each
jalepeno peppers, to taste
1
qt
tomatoes, canned
5
each
garlic, cloves
2
each
onions, finely chopped
1
salt, to taste
2
tablespoon
chili powder
1
teaspoon
oregano
1
teaspoon
summer savory
2
tablespoon
sugar
1
each
celery, stalk
Directions:
Soak the pinto beans in water overnight, or about 6-8 hours. Drain the water and rinse the beans well.
Simmer the ham hock for about 2 hours in enough water to cover; about 2 quarts. (You could also use a pound of side pork or slab bacon cut into 1 inch chunks.) Remove the meat from the hock and return it to the cooking pot.
Add the pre-soaked and rinsed beans to the pot, along with the rest of the ingredients. Add enough water or tomato juice to bring the level to about 4 1/2 quarts total volume. Cover and simmer for about 4 hours, or longer if you have a slow cooker. Watch the liquid level while cooking so the beans don't get too dry.
Adjust the hot peppers to suit your taste.
How To make Southwestern Style Pinto Beans's Videos
Cowboy Pinto Beans Recipe
1 pound dried pinto beans
1 large yellow onion, sliced
1-2 jalapeños, diced
1 ham hock (8 to 10 ounces)
1 1⁄2 tablespoons dried cilantro
½ tablespoon Red River Ranch Original Seasoning
½ tablespoon Mesquite Seasoning
1. Pour the beans into a large soup pot. Pour enough water over the beans until they are covered by about 2 - 3 inches.
2. Add the onion, jalapeño, ham hock, and cilantro. Cook over high heat until the mixture reaches a rolling boil, stirring occasionally.
3. Cover and boil hard for 30 minutes, stirring occasionally. As soon as the beans are boiling, you may need to add more warm water to keep them slightly covered and throughout the cooking process.
4. Reduce the heat to medium. Stir in the spices. Cover and simmer for 11/2 to 2 hours, stirring occasionally, until the beans soften. Season again to taste, if necessary.
COOKING with JOHNI - Hearty Southwestern Pinto Beans
Healthy and hearty southwestern-style pinto beans with tomatoes, peppers, onions and garlic. Excellent meal for even the pickiest eaters. Easy and delicious! Visit for more old family recipes.
Texas Homestyle Pinto Beans Recipe Tutorial S5 Ep 506
Here is a memorable and delicious Pinto Bean Recipe and everything you'll need to know to make fantastic pinto beans. This video teaches how to make pinto beans.
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Pulled Carnitas with Savory Southwestern Pinto Beans
Seared pork shoulder and spiced pinto beans come together in this simple Southwestern dish.
S&W Bean Recipes - Southwest Steak & Pinto Beans
This is a classic cowboy recipe that tastes great served with tortillas to sop up the pinto beans and salsa. With 9 grams of fiber and 32 grams of lean protein per serving, it's a healthy meal that will satisfy the steak lovers in your family. For more delicious bean recipes and to view additional bean recipe demo videos, visit .
Southern Style Pinto Beans: How to Cook Them Like a Pro
Southern Style Pinto Beans with Turkey Wings: How to Cook Them Like a Pro! - Welcome to another Soul Food Sunday! Today's recipe is a southern style pinto bean recipe with smoked turkey wings. These are just like how grandmama made them, super easy and extremally good. I'm looking forward to seeing everyone re-create this for your friends and families. Enjoy!
Southern Style Pinto Beans Ingredients:
1 package Pinto Beans
1 quart Chicken Broth
1 quart Water
1 Onion, roughly chopped
2 Smoked Turkey Wings or Drum Stick
2 Bay leaves
1 tsp Black Pepper
1 tsp Garlic Powder
Salt and Pepper to taste
All Purpose Seasoning:
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