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How To make Spiced Chocolate Applesauce Cake
2 1/2 c Flour; Unbleached, Sifted
1/2 c Cocoa; Baking
2 t Baking Soda
1 t Cinnamon; Ground
1 t Salt
3/4 c Vegetable Shortening
2 c Sugar
2 ea Eggs; Large
1 t Vanilla
1 c Applesauce
1 c Buttermilk
1/3 c ;Boiling Water
CHOCOLATE FLUFF FROSTING:
2 oz Unsweetened Chocolate
1/2 c Confectioners' Sugar; Sifted
1/4 c Butter Or Margarine;Softened
1 t Vanilla
2 ea Egg Whites; Large
1 c Confectioners' Sugar; Sifted
Sift together flour, baking soda, cinnamon and salt; set aside. Cream together the shortening and sugar in a mixing bowl until light and fluffy, using an electric mixer at medium speed. Add eggs, one at a time, beating well after each addition. Blend in vanilla and applesauce. Add dry ingredients alternately with buttermilk to creamed mixture, beating well after each addition. Beat in boiling water. (Batter should be thick.) Pour batter into greased and waxed paper-lined 13 x 9 x 2-inch baking pan. Bake in preheated 350 degree F. oven for 1 hour or until cake tests done. Cool 10 minutes in pan on rack. Remove from pan; cool on rack. When cake is cooled, spread with Chocolate Fluff Frosting. Cut in squares. CHOCOLATE FLUFF FROSTING: Melt chocolate over hot water. Cool to room temperature. Blend together confectioners' sugar, butter, melted chocolate and vanilla in a bowl and beat until smooth. In another bowl, beat egg whites until soft peaks form, using an electric mixer at high speed. Gradually beat in 1 c sifted confectioners' sugar, 2 T at a time, until egg white mixture is glossy and stiff. Fold in chocolate mixture into the beaten egg whites.
How To make Spiced Chocolate Applesauce Cake's Videos
Applesauce Cake - Old Fashioned Southern Cake Recipes
Hey y'all, and welcome to Collard Valley Cooks! Ever wondered how to make your recipes taste like mama made them? Collard Valley Cooks is the official YouTube channel of “Cooking Like Mama Did. This Southern Cooking channel has the south’s best step by step cooking videos. Here, we connect You with a mama’s love and experience through Tammy’s recipe tutorials right in your own kitchen.
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We're Tammy and Chris Nichols, and this is our little corner of the internet where we share our love for Southern cooking, passed down through generations and seasoned with a whole lot of heart. Pull up a chair at our virtual table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bubble over. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your spatula and get ready to cook up some memories with Collard Valley Cooks!
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Easy Spice Cake Recipe
Perfect for the holidays or as a cozy fall dessert, this Spice Cake recipe is a moist and flavorful treat. This cake is full of cozy spices and coated with a rich and tangy cream cheese frosting, making for a delightful dessert everyone will love. Made with a combination of cinnamon, ginger, cloves, and nutmeg, this spice cake recipe is a rich and flavorful dessert you won’t be able to get enough of. This cake is so rich, soft, and moist thanks to the combination of oil, applesauce, and buttermilk, and it’ll melt in your mouth.
RECIPE:
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I tried combining apple sauce with chocolate cake mix
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Nanny's Applesauce Cake
Hello everyone! It's officially Fall, so I thought I would share the joy from my Gram's recipe box! Going through this little treasure, I realized this recipe for Applesauce Cake was actually my great-grandmother's, and it was fun working out the recipe. (I must admit it took two tries, but I've found perfection)
This is a super easy, one-bowl bundt cake that can be frozen and saved later.
1940's Applesauce Spice Cake - Old Family Recipe!
Apparently the only person this Applesauce Cake was a secret from was me! I've never tried this family recipe before and it is SO GOOD. I love the history behind things, and this recipe was a fun one to do because it is linked directly to my Great Aunt Ella. According to my mom, this was her go-to cake that everyone asked for and that she made so much it really made an impression!
I am so thrilled to have been able to ransack my mom's family recipe boxes from prior generations and to be able to take part in a little snippet of my family history.
I love that it is made with applesauce, which not only makes this an egg free, dairy free option, but it makes it soft and fluffy but moist and dense at the same time! PERFECT with a cup of something!
Here's the recipe - I hope you try it. (it would be good with or without the raisins)
1/2 C spry ( shortening)
1 Cup sugar
1.5 cup applesauce
2 cups flour
1 tsp soda
1 tsp cinnamon
1 tsp cloves
1 tsp nutmeg
1 cup raisins if you like
Beat Fat and sugar, add the rest. Bake at 375 degrees (F) check at 25 minutes.
How to Make Applesauce Cake (Amish Recipe)
Learn how to make Amish-style applesauce cake with this easy recipe!
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RecipeLion.com is a community-focused website that provides free recipes, tips and tricks, and videos to enthusiastic home chefs. We also offer step-by-step how-to articles, full original recipes, engaging blog posts, and an interactive social media community. Our readers enjoy quick and easy weekly meal solutions. Some of our most popular content includes old-fashioned recipes, chicken and beef dinners, casseroles, and plenty of cake! We’re particularly proud of our Quick Bites video series, and most recently, our 103 Recipes line of cookbooks. The recipes in both of these accessible series are best suited for beginning and intermediate home cooks who want to execute dinner with ease.