How To make Triple Chocolate Brownie Pie
2 eggs
1 cup sugar
1/2 cup butter or margarine -- melted
1/3 cup cocoa
1/4 teaspoon salt
1/2 cup semisweet chocolate chips
1/2 cup chopped nuts
1 teaspoon vanilla
Vanilla ice cream
Heat oven to 350 degrees. Grease an 8-inch pie plate. In small mixer bowl, beat eggs, blend in sugar and butter. In separate bowl, stir together, flour, cocoa and salt. Add to egg mixture, beating until blended. Stir in chocolate chips, nuts and vanilla. Spread batter into prepared pie plate. Bakke for 35 minutes until set. (Pie will not test done in the center.) Cool completely. Cut into wedges. Serve with ice cream and/or commercial chocolate sauce.
How To make Triple Chocolate Brownie Pie's Videos
Best Brownie Pie Ever! 12 Channel Valentine Dessert Collab w/ The Baking Diva| Scratch & Box Version
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Today I am participating in a 12 Channel Valentines Day Dessert Collaboration hosted by my good friend Dolores from her channel called The Baking Diva ! Be sure to go on over and show some love ❤️ to Dolores and all the other participants in this collaboration! The links to all there channels are listed down below! Enjoy this recipe which is so yummy good and have a beautiful and blessed Valentines Day with all the ones you Love.
Ingredients:
1 9 inch deep dish frozen pie crust
2 ounces of unsweetened baking chocolate
2 ounces semi sweet baking chocolate
3/4 cup salted butter
1 1/2 cups sugar
3 eggs room temperature
1 tablespoon of vanilla extract
1/2 teaspoon of salt
2 tablespoons of unsweetened cocoa powder (I use Hersheys dark chocolate cocoa powder)
1 cup of all purpose flour
Instructions:
Preheat oven to 350°F
Place baking chocolate and butter in a medium size microwave safe bowl. Heat in 30 second increments, stirring between each, until melted and smooth (about two minutes depending on your microwave).
Stir sugar into chocolate mixture, then stir in eggs until well mixed, add the vanilla, cocoa, and salt and stir until smooth, then carefully stir into flour.
Pour batter into the piecrust. Place pie onto a cookie sheet. Bake for 38 to 48 minutes, until the top is cracked. The pie I made in the video cooked for 40 minutes and the center is very fudge. The center won’t turn into a crumbly cake like brownie because of the piecrust. It will stay pretty fudgy but, if you like it more done, cook it longer and cover with foil.
Cool the pie completely before slicing and serve with whipped cream or ice cream.
*Note: For box brownie pie follow directions on the back of the box and pour into a crust. Cook for 38 to 48 minutes. You could also add 1/2 cup nuts or chocolate chips to the recipe.
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brownie pies by freshomebakery #chennai #brownie
Brownie Pie
A lovely rich brownie base covered with a silky smooth chocolate pudding/custard and topped with marshmallow, chocolate chips and caramel sauce. A deliciously rich dessert.
Recipe:
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Chocolate Brownie Pie / Use a Brownie Mix / Easiest chocolate pie that you will ever make!
No time for baking pies? Well then do I have a recipe for you!
This is one of our all time favorite chocolate pies! And it is the easiest one you will ever make! (seriously)
It turns out perfect every time! And it is so yummy eaten warm with a scoop of vanilla bean ice-cream or eaten cold with a dollop of whip cream.
So if you need a chocolate fix, you might want to give this recipe a try...let me know what you think about it...From one chocolate lover to another, Enjoy!
????Deb
This is all you need:
1 box of Duncan Hines Brownie mix 18.3oz
1 Egg
1 deep pie crust 9 inch
1/3 C water
If you want to count the water then thats 4 ingredients, but still how easy is that?
Fudgy Brownie Pie
Fudgy Brownie Pie – A homemade flaky, buttery pie crust that is filled with a fudgy, chocolate-y rich brownie batter. Serve cold or warm with a scoop of ice cream!
For the FULL recipe and instructions, click here:
INGREDIENTS:
Homemade Pie Crust (or unbaked store-bought)
1 and 1/4 sticks (140g) unsalted butter
1 and 1/2 cups (300g) granulated sugar
3/4 cup (75g) cocoa powder
1/4 teaspoon salt
2 large eggs, cold
2 teaspoons vanilla extract
1/2 cup (60g) plain/all-purpose flour
1/2 cup (90g) chocolate chips
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Worlds Best Fudgiest Brownies
Worlds Best Fudgiest Brownies Is My Best Brownie Recipe! Perfect Crisp Crackly Top, Super Fudgy Centre, Chewy Or Gooey In All The Right Places, Studded With Melted Chunks Of Chocolate!
RECIPE HERE: