Best Burger Recipe at Home | How to Make Turkey Veggie Burger Recipe | Cook Tasty & Perfect Food
Best homemade burger Patty Recipe - thick or thin, made on the grill or frypan, this is the best and easiest all-purpose recipe for the perfect burger every time.
It really only takes a few minutes to make restaurant-quality burgers from scratch. Prep your workspace and ingredients before getting started with a perfect and ultimate delicious recipe. This burger recipe is full of natural flavor and a healthy taste.
Whether it's a weeknight dinner or weekend breakfast, we always love having burgers on the table. So we've cooked our favorite recipes here in the video for you. It will cook and make very quickly and easily and make your every burger time unique.
No matter what you choose or how you top it, it’s sure to be delicious. And, making the perfect burger is easy as long as you’ve got the basics of cooking and a few good recipes you can rely on, while it is also the best recipe for summertime grilling,
When it comes to burgers, there’s truly something for everyone. The purists can go all-beef, topped with melty cheese and tucked into a toasted bun; those who want a twist can reach for a flavorful patty made from turkey or even veggies and sink your teeth into a delicious restaurant-style burger made from real beef.
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Make and Cook - Video Chapters ????
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0:00 01. Oil in Pan.
0:17 02. Burger Patties.
0:30 03. Let it, Fry.
0:55 04. Now Toping with Mayonnaise and Fired Paty.
1:11 05. Cheese, Jalapeno.
1:35 06. Tomato and Onion Slices.
1:53 07. Mustard to Taste & Lettuce Leaves.
2:09 08. And Ready to Eat, Enjoy!
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Full Ingredients List
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01. Burger Bun
02. Oil
03. Burger Patties
04. Mayonnaise
05. Burger Cheese
06. Jalapeno Slice
07. Tomato Slice
08. Onion Slice
09. Mustard
10. Lettuce Leaves
►Thank you for watching, and see you in the next video!
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Music by: Bensound
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Very Veggie Turkey Burger | Quick, Easy Recipe | Alvarado Street Bakery
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RECIPE:
Very Veggie Turkey Burger
Makes 4 Burgers
Ingredients:
2 cups broccoli florets
1/2 pound mushrooms
1 tablespoons coconut oil
1/2 pound ground white-meat turkey
1 egg
1 teaspoon paprika
1 teaspoon sea salt
1 teaspoon fresh ground pepper
Alvarado Street Bakery Burger Buns
Red onion, pickles & baby arugula
Directions: Finely chop broccoli and mushrooms, add to a saute pan with coconut oil over medium heat for 10 mins, stirring occasionally, remove from heat and let cool.
Lightly beat egg in a medium bowl, add paprika, salt, pepper, ground turkey & broccoli-mushroom mix.
Mix everything together with clean hands & form burger patties.
Place on hot grill along side red onion slices for about 5 mins, flipping once.
Interior temperature of burger patty should reach at least 165 degree Fahrenheit.
Serve on bun with grilled red onion, pickles & baby arugula.
This TURKEY BURGER recipe is juicy, healthy and easy to make!
This turkey burger recipe is absolute perfection! The turkey patties are healthy, easy to make, perfectly juicy and moist, and packed with flavor from simple ingredients.
Every once in a while, I crave a meaty and juicy burger. But when I try to cut down on red meat and choose leaner options, ground turkey is always my go-to. The only downside is that turkey tends to be a lot drier than beef. But I've got a few tips on how to make the perfect turkey burger patty that's not dry and bland, plus they're completely gluten-free! This is my go-to turkey burger recipe in my house, and I'm confident you'll come back to it over and over again as well! Then, all that's to do is decide on buns, lettuce wrap burgers, or burger bowls, and choose what ingredients to layer on top of your burgers. The fun part!
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00:00 Intro
00:31 The best ground turkey to use for turkey burgers
00:56 Make the turkey burger patties
02:28 Cook the turkey patties on the stove or grill
03:46 Store leftover turkey burger patties for the future
04:17 Top the turkey burger with cheese and assemble it with your favorite toppings and ingredients.
04:36 Make a lettuce wrap turkey burger for a low-carb, gluten-free option!
05:23 Taste test
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FULL TIME MEALS - Recipe #35 - Turkey Burgers
A better-for-you burger. Turkey is a great source of protein and these burgers have some hidden veggies in them too!
Ingredients
For the burger patties:
1 red onion
1 small carrot
1 x 450g packet of turkey mince
1 tsp curry powder
1 wheat biscuit
2 tbsp vegetable oil
To assemble:
4 cheese slices (optional)
2 tomatoes
iceberg lettuce
4 burger buns (white or wholemeal)
4 tbsp low-fat mayonnaise (optional)
More info and method ????
No child should ever have to go to bed hungry. Today, far too many do.
We’re stopping hunger in its tracks. Try out these pocket-friendly, easy-peasy recipes for mega-tasty, super-filling, hearty home cooked grub.
#FullTimeMeals
Mushroom Veggie Burgers
When you want to replace meat in your burger, this easy mushroom burger recipe is an excellent plant-based alternative! #burger #burgerrecipe #easyrecipe #grilling #veggies
Find the recipe here:
Ground Turkey and Veggie patty
Dairy, Soy, and Egg free ground turkey veggie patties for babies and toddlers. A great way to incorporate purees no longer used, or for those who receive WIC but your baby prefers finger foods. Allergy friendly!!