How to - Bake: Chocolate Brownie with White Chocolate Chunks (Tutorial)
Hey everyone,
My 2nd Video and I share with you how I make my Chocolate brownie which you have seen a lot on my Insta story.
Ingredients you will need:
150Grams of Soft brown Sugar
4 Medium eggs
1 tsp Vanilla extract
200G Dark Chocolate
150g(ish) White chocolate
180 Grams Plain flour
2 tbsp of Cocoa powder
1/2 tsp of cinnamon powder
200 ml Grapeseed Oil (fat component)
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Keep calm and bake a cake.
Love Jonas x
Fudgy Chocolate Brownies with Rich Chocolate Ganache Topping
Fudge Chocolate Brownies is made with dark chocolate, butter, all purpose flour, sugar, eggs, vanilla extract, baking soda, cocoa powder and oil. It has been topped up with a chocolate ganache made with chopped chocolate, all purpose cream and spread roasted nuts. The fudgy texture due to perfect oven timing and the balancing amounts of complementing ingredients make it a very popular baked-confection. In this video we will show you how to make soft Fudgy Chocolate Brownies with Rich Chocolate Ganache Topping in easy and simple steps
#FudgeChocolateBrownies #chocolatebrownies #brownies
written recipe at
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FOR FUDGY BROWNIES
100g chopped chocolates
1/2 cup unsalted butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 teaspoon vanilla
2 large eggs
1/4 teaspoon salt
1/2 cup all purpose flour
1/2 cup unsweetened cocoa powder
1/4 teaspoon baking soda
FOR GANACHE
1 cup chopped chocolates
1/2 cup all purpose cream (or heavy cream
Chopped peanuts for toppings
DIRECTIONS
In a bowl, start melting the chopped dark chocolate with the unsalted butter using a microwave or double-boiler. Stir until completely melted. Let it cool for a few minutes.
Once cooled down a little, add granulated sugar and brown sugar. Mix until combined. Then add eggs one at a time. Stir in between until all eggs are added and well-combined. Then add vanilla extract and salt. Mix well.
Using a clean finger, check if the sugar is completely dissolved. Once ready, sift the flour, baking soda, and cocoa powder. Make sure to sift properly to prevent lumping parts. Then give it a good mix once more.
Prepare an 8×8 baking pan greased with butter or oil. Line with parchment or baking paper for easier unmolding.
Then, gently pour the brownie mixture to the baking pan. Tap against the table to remove air bubbles.
Bake in a preheated oven at 180°C for 20-25 mins. Do the toothpick test to see if it’s ready. After that, let it cool and set.
FOR CHOCOLATE GANACHE
Combine chopped chocolates and heavy cream in a heat-proof bowl. Microwave for a minute until melted. Stir until completely melted and shiny. (you can also do a double-boiler method)
Pour the hot chocolate ganache onto the brownie. Top it with any kind of roasted nuts to suit your liking. Chill for at least 4 hours.
Finally, you can cut your fudgy chocolate brownie into small bite-sized cubes and set it in a small cupcake liner. Enjoy!
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White Chocolate Chip Brownies
Setting up for the brownie mixture. xD Had to fish out my egg shells.
White Chocolate Blondie Brownies - By Vahchef @ vahrehvah.com
A blondie brownie or blondie bar is a rich, sweet dessert bar. It is made from flour, brown sugar, butter, eggs, baking powder, and vanilla, and may also contain walnuts or pecans. Chocolate blondies may contain white or dark chocolate . A blondie may have a taste reminiscent of butterscotch.
Ingredients:
Melted white Butter 35 g
White chocolate 200 g
Egg 1 ½ n
Castle sugar 45 g
Lemon rind ¼ ts
Vanilla essence ½ ts
Lemon juice 1 ts
Raisins 40 g
Almond 30 g
All purpose flour 200 g
Directions:
Take a bowl add white chocolate, melted white butter, mix it well.
Take another bowl add egg, castle sugar, lemon rind, raisins, almond, mix this and pour the chocolate mixture and mix it, add all purpose flour, mix this and pour into the paper lined baking tray and bake them at 180 c for 25 to 35 minutes, then cut them into pieces.
you can find detailed recipes at my website and also find many videos with recipes at simple easy and quick recipes and videos of Indian Pakistani and Asian Oriental foods Reach vahrehvah at -
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Ultimate Chocolate Brownie Recipe by Food Fusion
All you need is love...& lots of brownies. Here is an amazing Ultimate Chocolate Brownie recipe for you to fulfil your love of brownies with Nurpur Butter. #HappyCookingToYou #FoodFusion #NutpurButter #Nurpur
Written Recipe:
Recipe in English:
Ingredients:
-Nurpur butter unsalted 200g
-Dark chocolate semi sweetened chopped 200g
-Namak (Salt) ¼ tsp
-Cocoa powder ¼ Cup
-Instant coffee 2 tsp
-Vanilla essence 1 tsp
-Bareek cheeni (Caster sugar) ½ Cup
-Brown sugar ½ Cup
-Anday (Eggs) 5 (room temperature)
-Maida (All-purpose flour) 1 Cup
-Dark chocolate semi sweetened chunks 100g or as required
Directions:
-On a double boiler,add dark chocolate,butter & mix well until chocolate melts.
-Add salt,cocoa powder,instant coffee,vanilla essence & whisk until well combined.
-Let it cool.
-In a bowl,add caster sugar,brown sugar,eggs & whisk well.
-Add chocolate mixture & whisk until well combined.
-On a bowl,place sifter,add all-purpose flour,sift well & fold until well combined.
-Grease 9 x 9-inch baking pan with butter,line it with butter paper & again grease with butter.
-Pour brownie batter & tap few times.
-Add dark chocolate & bake it in preheated oven at 180C for 15 minutes.
-Take out from oven,tap few times & bake again for 10 minutes or until skewer comes out clean.
-Let it cool.
-Cut into pieces & serve!
Recipe in Urdu:
Ajza:
-Nurpur butter unsalted 200g
-Dark chocolate semi sweetened chopped 200g
-Namak (Salt) ¼ tsp
-Cocoa powder ¼ Cup
-Instant coffee 2 tsp
-Vanilla essence 1 tsp
-Bareek cheeni (Caster sugar) ½ Cup
-Brown sugar ½ Cup
-Anday (Eggs) 5 (room temperature)
-Maida (All-purpose flour) 1 Cup
-Dark chocolate semi sweetened chunks 100g or as required
Directions:
-Double boiler mein dark chocolate aur makhan dal dein aur chocolate melt ho janay tak ache tarhan mix ker lein.
-Namak,cocoa powder,instant coffee & vanilla essence dal ker ache tarhan whisk ker lein.
-Thanda ker lein.
-Bowl mein bareek cheeni,brown sugar aur anday dal ker ache tarhan whisk ker lein.
-Chocolate mixture dal ker ache tarhan whisk karein.
-Bowl per sifter rakh dein,maida dal ker sift ker lein & ache tarhan fold ker lein.
-9 x 9-inch baking pan ko makhan sa grease ker lein,butter paper laga lein aur us ko bhi makhan sa grease ker lein.
-Brownie batter dal ker few times tap karein.
-Dark chocolate dal dein aur preheated oven mein 180C per 15 minutes kliya bake ker lein.
-Oven sa nikal ker few times tap karein aur dubara 10 minutes kliya bake ker lein.
-Thanda ker lein.
-Pieces mein cut ker ka serve karein!
The Best Fudgy Brownies Recipe | Simple Way Of Making The Perfect Fudgy Brownies
The Best Fudgy Brownies Recipe | Simple Way Of Making The Perfect Fudgy Brownies
A chocolate brownie is a baked chocolate dessert. The 2 main kinds for brownies are cakey and the fudgy. In today's video, I've shared the recipe for the perfect fudgy brownies. These are the fudgiest brownies you can ever think of, perfect crisp crackly top, super fudgy center, moist and gooey in all bites. You can add nuts or chocolate chunks to your brownies or serve with whipped cream or vanilla ice cream as per your preference.
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Ingredients & Full Recipe????????????
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Other Popular desserts of Spice Bangla:
1. Chocolate Mousse:
2. 2 Ingredient Chocolate Fudge:
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