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How To make Whole Wheat French Toast with Orange Slices
1 lg Egg
2 lg Egg whites
1 tb Low-fat milk
1 t Grated orange peel
1/2 ts Vanilla extract
1/8 ts Ground cinnamon
1 tb Vegetable oil
4 sl Whole-wheat toast
Wheat germ, optional
ORANGE SLICES:
2 Seedless oranges -- peeled
- white pith removed, halved - and sliced into rounds 2 ts Sugar
1/2 ts Vanilla extract
in shallow bowl, beat egg, egg whites, milk, orange peel, vanilla, and cinnamon until blended. In large nonstick skillet, over medium heat, heat oil. Dip bread in egg mixture to coat both sides; add to skillet. Cook 3 to 4 minutes on each side, or until browned, turning once. Serve hot wtih Orange Slices (see recipe below) and sprinkled with wheat germ. ORANGE SLICES: In small bowl, combine all ingredients; toss to coat. Let stand 1 hour to blend flavors. Per Serving: About 155 cal, 6 g prt, 23 g car, 5 g fat, 28% cal from fat, 53 mg chol, 205 mg sod. Source: Woman's Day 'Low-Fat Meals' (Volume IV, Number 3) Typed for you by Karen Mintzias
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Delicious Bread For Breakfast, I've been doing it for 20 years, it has never misled me!
Anyone can make this easy Bread! The most delicious bread for breakfast that you have never eaten. No oven, I've been doing it for 20 years, it has never misled me! Fast and tasty recipe.
Bread recipe ingredients:
1 cup warm water (200 ml)
1 tbsp yeast (10 grams)
4 tsp sugar
1/3 cup vegetable oil (60 ml)
1 cup warm milk (200 ml)
1/2 tsp salt
5 cups of flour (600 gr) + ~30-50 gr to work with dough
100 gr butter
The glass I used is 200 ml.
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#bread
Recipe Easy Blueberries And Cream French Toast Sandwich with Orange Maple Syrup
Recipe - Easy Blueberries And Cream French Toast Sandwich with Orange Maple Syrup
INGREDIENTS:
●1/4 cup red wine
●1/2 cup orange juice
●1/2 teaspoon grated orange zest
●1/2 cup maple syrup
●1 pinch crushed red pepper flakes, or to taste
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Dahi Toast ????????????️
It’s the perfect breakfast recipe when you are in a mood for something packed with flavours. This recipe is sure to make your breakfast favourite in no time ♥️
Here’s how you make this Desi French Toast at home ☺️
Ingredients :
White Bread/ Brioche Bread - 3 Slices
Besan - 2 Tbsps
Curd - 1/2 Cup
Onion - 1/2 no Sliced
Salt & Pepper - to taste
Chilli Powder - 1/4th Tsp
Turmeric Powder - A pinch
Ghee - 2 Tbsps
Mustard seeds - 2 Tsps
Curry Leaves - 1 Sprig
Green Chillies - 2 nos Slit
Water - 2 Tbsps
Process :
* For the batter - mix together curd, red chilli powder, turmeric powder, chickpea flour, salt & pepper to taste & some water - whisk until a smooth batter is achieved
* Meanwhile, cut thick slices of bread/ you can also use pre-cut bread of your choice
* Dip the bread completely in the batter - make the bread is completely covered in the batter
* Heat up some oil in a saucepan or a tawa & cook the battered bread on both side until golden brown & crisp
* To make the tempering - heat up some oil in a small frypan, add in the mustard seeds, slit green chillies & curry leaves - pour the tempering over the desi french toast
* Serve, Garnish with some sliced onions & Enjoy ????????️
Happy Cooking!
#DahiToast #Dahi #Yogurt #bread #toast #breakfast #breakfastfood #brekkie #frenchtoast
The Easy French Toast Guide (3 Ways)
Homemade French Toast is the easiest most underrated breakfast food in the world. I mean literally take bread, dip it in a simple custard recipe, and toast it in a pan. Doesn't get much easier than that. We're gonna discuss the very best ways to make it, then take it even further.
Recipe:
Pyrex Measuring Cup:
Induction Cooktop:
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Orange Marmalade Stuffed French Toast
Using the orange marmalade we made in our last video, we add five more ingredients to make a delicious nutrient dense breakfast meal. With low calories and high nutrition, it is the perfect breakfast for those of us working on weight management.
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Any products we mention or show on our videos have been purchased with our own money and are recommended or not based on our own experience.
Pati Jinich's French Toast Rolls | Food52 + Milk
These French toast rolls are infinitely adaptable, easy to eat on the go, and perfect for busy weekday mornings! GET THE RECIPE ►►
Serves: 8
Prep time: 10 minutes
Cook time: 10 minutes
Ingredients:
8 slices white bread
Cajeta, dulce de leche, nutella, almond or peanut butter, or any preserves
1 tablespoon unsalted butter
1 egg
1/2 cup real milk
1/8 teaspoon vanilla extract
1 pinch salt
1/2 cup granulated sugar
1 teaspoon cinnamon
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As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.