How To make Dried Tomato Scones
-Waldine Van Geffen VGHC42A 2 c Unbleached flour; or 3 C
1 ts Baking soda
2 ts Cream of tartar
x Salt 4 tb Butter
3/4 c Milk
2 ts Sonoma dried tomato bits;
-heaping Preheat oven to 450~. lightly grease a baking sheet and set aside. Sift together flour, soda, cream of tartar and salt. Using a pastry blender or your hands, cut in the butter (or pulse in food processor) until the mixture looks grainy, like coarse crumbs. Pour the milk in a well in the center, add tomatoes and mix until a soft elastic dough is formed. Do not overmix. Knead dough lightly on a floured surface until smooth and press with hands or roll dough into a pad about 3/4" thick. Cut into 2-1/2 to 3" rounds with a glass
or cookie cutter. Bake on prepared sheet for about 10 minutes or until they rise and are golden. (wrv)
How To make Dried Tomato Scones's Videos
Easy Crunchy Delicious Savory Scone | Sun-Dried Tomatoes Cheese Scones | Eggless Scones I
Easy recipes for homemade savory scones.
I make my own scone, never buy anymore from store.
Ingredients :
Preheat the oven for 425 F
1 3/4 cup of all purpose flour
1 tbsp. of coconut sugar
1 tbsp. of baking powder
1 tsp. of baking soda
3/4 tsp. of salt
1/3 cup of cold butter
1 cup cheddar cheese
1/4 cup of sun-dried tomatoes
1 cup + 2 tbsp. of plain yogurt
Bake for 20 minutes.
Enjoy!
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Ika T
#scone #sconesrecipe #scones #savoryfood #savory #easybakingideas
#eggless
Eggless Savory Scones
These Eggless Savory Scones are one of the best appetizers you can prepare for a friend gathering. Buttery, with a crispy crust and a soft crumb, filled with matured cheddar cheese, onion and ham for an amazing flavor combination, these eggless savory scones are simply hard to resist. Making these cheese scones recipe from scratch is very easy and quick and a true delight for your taste buds.
To print the recipe check the full recipe on my blog:
#egglesssavoryscones #egglessscones #howtomakescones
Ingredients
Makes about 8 servings
2 cups (250g) flour
2 1/2 tsp (10g) baking powder
1 tsp (5g) sugar
1/2 tsp (3g) salt
1 tsp (3g) garlic powder
5 tbsp (70g) cold unsalted butter, cut into small cubes
3/4 cup (200g) buttermilk, cold
1 cup (100g) matured cheddar cheese, grated
1/4 cup green onion, chopped
3.5 oz (100g) ham, cut in small pieces
Olive oil, for brushing
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Simple Recipe, ep1 / Sun-Dried Tomato Basil Scones / 羅勒番茄乾司康
Sun-Dried Tomato Basil Scones
Ingredients
flour 300g
sugar 40g
baking powder 7g
salt 3g
butter 70g
milk 60g
egg 1
basil 10g
sun-dried tomato 60g
cheese 80g
It is a super easy recipe, watch the video to follow the easy steps of making yummy scones!
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羅勒番茄乾司康
材料
麵粉 300克
糖 40克
泡打粉 7克
鹽 3克
黃油 70克
牛奶 60克
雞蛋 1 個
羅勒 10 克
番茄乾 60克
起士 80克
做法非常簡單,要看我的影片喔!
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Sun Dried Tomato and Provolone Scones
Visit us at sun-dried-tomato-and-provolone-scones for the complete recipe and ingredient amounts.
향긋한 바질 페스토, 그리고 건조 토마토 스콘 만들기 ????????
안녕하세요, 콜린입니다. 오늘은 향긋한 바질을 넣은 페스토와 새콤한 말린 토마토를 넣은 스콘이에요. 식사대용으로 즐길 수 있는 세이보리 스콘입니다. 페스토와 건조 토마토 만드는 법도 함께 알려드려요, 어렵지 않으니 만들어 보세요 ????✨
파스타에 넣어도 맛있고, 빵에 발라 먹어도 참 맛있답니다 ????❣️
___
????제 인스타그램 계정입니다:
???? 자막: 더 자세한 레시피를 보고 싶으시다면, 자막을 켜 주세요.
시청해주셔서 감사합니다~ ????
___
✯ 재료:
[01. 건조 토마토]
토마토: 1500g
올리브 오일: 60g
타임: 15g
소금
후추
마늘
월계수잎
[02.페스토]
바질: 50g
잣: 10g
올리브 오일: 80g
소금: 1g
마늘 두 톨
파르메산 치즈 (경성치즈): 80g
[03. 스콘]
중력분: 300g
베이킹파우더: 12g
설탕: 40g
소금: 2g
버터: 130g
우유: 105g
페스토: 40g
드라이토마토: 30g
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제 영상은 유튜브에만 업로드 되고 있습니다. 이 영상을 무단도용하거나, 2차 편집 및 재업로드를 금지합니다.
___
++ 글꼴 / font: 이 영상은 아모레퍼시픽의 아리따 돋움, 부리 글꼴을 사용하여 디자인 되었습니다.
++ 이 영상은 Lauren Thompson의 champagne & limousines 글꼴을 사용하여 디자인 되었습니다.
champagne & limousines by Lauren Thompson.
????Music provided by: 음악팀 (TeamMusicCreative)
????Track: Take it easy -
????Music provided by: 음악팀 (TeamMusicCreative)
????Track: Life is good -
Scone with Oats & Dried Tomatoes
#airfryerrecipes #easyrecipes #snacksideas #healthyrecipes #oatsrecipe
Equipments:
Detailed recipe with images:
Recipe Source: ig/beriloymak