Steak Diane ???????? #steak #ribeye #homecook #dinner #dinnerideas #asmr #asmrfood #cooking #recipe
Steak Diane Recipe - How to Make a Steak Diane
This steak diane recipe is so juicy and tender! In this recipe video, we'll show you how to make the best steak diane recipe, with a thick and creamy diane sauce, you'll love this steak diane recipe.
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This recipe is part of our New Series:
Essential Recipes Everyone Should Know
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- First make the seasoning for the steak
- In a small bowl, add the following ingredients
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of black pepper
- 1 teaspoon of herb spice
- 1/2 teaspoon of salt
- Mix everything together
- Now take your 8 oz of steak
- Season the steak on both sides
- In a frying pan add 2 tablespoons of butter
- 4 minutes on both side on medium heat
- Cook steak until medium-rare
- Remove steak from the pan
- Now to make the diane sauce
- In the same frying pan add 1 tablespoon of butter
- Also add some Rosemary and Thyme
- Followed by 1 tablespoon of minced garlic
- 1 tablespoon of minced shallots
- 1 cup of sliced mushrooms
- Mix and cook everything together
- Now add 1 tablespoon of Worcester sauce
- And 1 cup of heavy cream
- 1 teaspoon of mustard
- 1 teaspoon of honey
- 1 teaspoon of lemon juice
- Season with a pinch of salt
- Add your cornstarch and water mixture to thicken the sauce
- And finally, garnish with some parsley
Take your steak to a whole new level!
Who doesn't love a juicy, slightly charred steak, served up with a mountain of chips (or saute potatoes if you're feeling posh) and some nice green veg!
It's one of my favourite weekend dinners, and it's made even better with the addition of one of these delicious sauces (ok, one is a garlic butter, but that works fab too!).
Most of these sauces can be made while your steak is resting, so your steak will be perfectly rested and ready to serve when that sauce is ready.
Free printable recipes are available on our site:
------Video Contents------
00:00 - Intro
00:30 - Peppercorn Sauce
01:44 - Red Wine Jus
02:56 - Mushroom Sauce
04:06 - Diane Sauce
05:17 - Garlic Butter
06:21 - Blue Cheese Sauce
07:15 - See You Next Time
#CookingShow #Recipe Sauces
Classic Steak Diane Recipe (Flat Iron Steaks with Mushroom Cream Sauce)
This easy Steak Diane recipe has all the classic creamy mushroom sauce flavors. A tender, juicy flat iron steak is the centerpiece of this dish. Enjoy for dinner or delight your special someone with an incredible dinner for two.
Get the recipe:
INGREDIENTS:
2 Certified Angus Beef ® flat iron steaks, 8-ounces each, pounded to 1/2-inch thick
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup low-sodium beef broth
1/4 cup heavy cream
2 teaspoons Dijon mustard
2 teaspoons Worcestershire sauce
2 teaspoons canola or vegetable oil
1 1/2 tablespoons butter
4 ounces crimini mushrooms, sliced
1 clove garlic, minced
1 small shallot, minced
1/3 cup Cognac or brandy
Learn more about Flat Iron Steaks:
~~ If it's not CERTIFIED, it's not the best. ~~
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Steak Diane Recipe with Mushroom Sauce - Gregcipes
Steak Diane is a classic American dish with a cool name and an even cooler style of preparation, traditionally being flambéd, but unfortunately you won't get to see me do that because I don't want to burn my house down. Set on fire or not, this dish is to die for, especially the sauce which can be made on it's own and used for whatever you see fit. I hope you enjoy!
Ingredients:
2 eye of round steaks
1 tablespoon of chives chopped
1/2 shallot finely chopped
1/2 cup of sliced baby Bella mushrooms
1/4 cup of brandy
1/2 cup beef stock
1/4 cup of heavy cream
2 teaspoons of Worcestershire sauce
2 tablespoons of butter
2 teaspoons of Dijon mustard
Salt and pepper
Directions:
Season steaks. Mix together Worcestershire sauce, Dijon mustard, and beef stock. Melt butter in a pan over medium high heat. When foaming subsides and butter is just starting to brown a bit, put in the steaks. Once seated, turn over. If using thin steaks, they may have seized up and become convex, they'll even out but make sure the whole steak is in contact with the pan. Baste it with the butter. Once the steak is cooked, remove it from the pan. Cooke the shallots and the mushrooms in the remaining butter. Once the mushrooms and shallots are cooked, deglaze the pan with the brandy. Once the brandy is almost all evaporated, add the beef stock mixture. Season and let cook for 1-2 minutes then add the heavy cream. Let cook for 1-2 more minutes and then turn down the heat and add the chives. Stir and then pour the sauce over the steaks (or add the steaks back to the pan to cook in the sauce if they can take more cooking). Serve and enjoy!
Music: bensound.com
Creamy Garlic Diane Sauce | The Recipe You Need To Know
Diane Sauce is fantastic served over steak, chicken, pork, and vegetables. This Creamy Garlic Diane Sauce recipe is so easy to make and with the easy to follow instructions you will be eating good tonight. This recipe is in the same legendary category as my creamy garlic mushroom sauce, leaving you wanting more and more.
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Serves 2-4
Ingredients -
1 1/2 Tbsp (28g) - Unsalted Butter
1 tsp (5ml) - Olive Oil
1 - Brown (Yellow) Onion, Diced -
2 - Garlic Cloves, Minced -
2 Tbsp (40ml) - Brandy or Cognac (Substitute For Beef Stock)
2 tsp (20g) - Tomato Paste
2 tsp (18g) - Dijon Mustard
2 Tbsp (40ml) - Worcestershire Sauce
1/4 Cup (60ml) - Beef Stock -
1 Cup (250ml) - Thickened Cream
5g (0.1oz) - Flat Leaf Parsley, Chopped
Seasoning To Taste
Music List -
Intro -
Song - Jacuzzi
Artist - Jobii
Link -
Middle -
Song - Wanna Be Free (Instrumental Version)
Artist - King Sis & Jobii
Link -
Outro -
Song - Flying Away
Artist - Onda Norte
Link -
Thanks for watching!