Almond Coffee Cake
This is the coffee cake that my mom used to make around the holidays. Simple but so good, it uses a sweet, yeast dough and can be filled with just about anything. This version is filled with almond, but poppy seed, apricot and prune are also great fillings for this classic coffee cake.
Cinnamon Swirl Bundt Cake | Easy Bundt Cake Recipe | MOLCS Easy Recipes
Cinnamon Swirl Bundt Cake
Cake -
1 Box Yellow or Butter Cake Mix
1 4oz Instant Vanilla Pudding
3/4 C Water
3/4 C Oil
4 Eggs
1 tsp Vanilla
1/2 tsp Almond Extract
Filling-
1/2 C Sugar
3/4 C Walnuts or Pecans - chopped
3 tsp Cinnamon
Glaze-
3/4 C Powdered Sugar
1/2 tsp Almond Extract
2 Tbsp Milk
Mix filling in a small bowl and set aside.
In a large bowl combine cake mix, pudding, water, oil, eggs, vanilla & almond extract. Mix until well
combined.
Generously grease your bundt pan. Sprinkle 1/3 cup of the filling on the bottom of the bundt, next spread 1/2 of the batter into the pan. Sprinkle another 1/3 cup of filling and top with remaining batter. Now sprinkle the remainder of the filling over the batter.
Bake @ 350 for 40 - 45 minutes or until a toothpick comes out clean.
Remove from oven and let cool 10 - 15 minutes before removing from pan.
Let cool completely before applying the glaze.
To make the glaze, mix the powdered sugar, extract & milk until smooth. Drizzle over cake.
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Coffee Cake Recipe | Cinnamon Coffee Bundt Cake | Streusel Topping
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Cinnamon Coffee Cake with Streusel Crumb Topping
???????? Preparation Time: 15 minutes
???????? Baking Time: 40-50 minutes
???????? Baking Temperature : 175 degrees Celsius
???????? Ingredients:
➡️For Cake Batter:
Butter (room temperature): 225 g
Sugar (granulated) : 200 g
Eggs (room temperature) : 3
Cake Flour: 280g
Baking Powder: 2 ½ TSP
Salt: ¼ TSP
Vanilla: 1 TSP
Sour Cream/ Yogurt: 245g
➡️For Filling:
Light Brown Sugar: 90 g
Dark Brown Sugar: 90 g
Cinnamon Powder: 2 TSP
Walnuts: 1 Cup
Raisins: ½ Cup
➡️For Streusel Topping:
Self-raising Flour: 80g
Brown Sugar: 80 g
Cinnamon Powder: 1 TSP
Butter (melted): 60 g
If you are in a hurry, click here ???????? to instant play ▶️
0:00 Intro
0:18 Step 1, Prepare Pan
0:46 Step 2, Streusel Topping
2:00 Step 3, Mixing of Batter
5:54 Step 4, Cinnamon Filling
6:05 Step 5, Assembly
8:09 Step 6, Baking
8:46 Step 7: Serving
Enjoy!
#Cake #coffeecake #cinnamoncoffeecake #bundtcake #homemade #howto
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My other flavorful special recipes are:
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✔️ Best Chicken Steam Roast:
✔️ Pineapple Upside Down Cake:
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✔️ Gluten-free/Paleo Dates and Chocolate Fudge :
✔️ Homemade Sugar-free Cappuccino :
✔️ Keto Cookies :
✔️ Healthy Eggplant casserole :
✔️ Keto Smoothie :
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Cinnamon Streusel Coffee Cake Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Cinnamon Streusel Coffee Cake. This Cinnamon Streusel Coffee Cakes combines three layers of a rich vanilla flavored butter cake with three layers of a cinnamon flavored Streusel. I love how the Streusel turns slightly crunchy when baked, and its grainy texture contrasts nicely with the soft and moist butter cake. You can serve this cake while it's still warm, at room temperature, or even cold. Leftovers can be covered and stored for a few days at room temperature.
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