How To make Apple Crunch Cake
2 c Flour
1 1/2 ts Salt
1 ts Nutmeg
1 ts Cinnamon
1 ts Baking soda
1 1/4 c Oil
2 Eggs
2 c Sugar
2 c Fresh apples; sliced
1 c Chopped nuts
1 ts Vanilla
1/3 c Brandy
Sift together flour, salt, nutmeg, cinnamon and soda. Mix oil, eggs and sugar. Add flour mixture to oil mixture and mix well. Add apples, nuts, vanilla and brandy; mix again. Batter will be very stiff like a cookie dough. Spread into lightly greased 13x5x2 inch pan. Bake at 350~ for 35 to 45 minutes. This is a very rich cake and should not be iced. The crust is
crunchy like a cookie and the inside is moist and chewy like a brownie. -----
How To make Apple Crunch Cake's Videos
Frozen Caramel Apple Crunch Cake
A frozen layer of apple pie ice cream laced with caramel and sandwiched between a top and bottom layer of crunchy crushed granola bars.
For the full recipe:
Easy Dessert - Triple Berry Crumb Cake Recipe
This Berry Crumb Cake has a buttery crunchy crumb topping, a juicy layer of strawberries, blueberries and blackberries and a soft and airy cake. This cake rises beautifully and looks stunning.
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????Ingredients for Berry Crumb Coffee Cake:
1/4 cup light olive oil (70 ml)
3 large eggs, room temp
1 cup granulated sugar (200 gr)
2 cups (260 grams) all-purpose flour
2 1/2 tsp baking powder
1 Tbsp lemon zest from 1 large lemon
1 tsp vanilla
1/3 cup (100ml) club soda
10 oz berries (300 gr or 2 cups)
Berry Cake Easy Topping:
90 gr flour (3/4 cup)
50 gr sugar (1/4 cup)
4 Tbsp (55 grams) unsalted butter, softened
1/4 tsp salt
????MORE FRUIT CAKES:
No-Bake Cheesecake Recipe with Strawberry Topping:
Easy Strawberry Cake with Strawberry Sauce:
Blueberry Lemon Cake Recipe:
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Apple Cinnamon Crunch Cake : Style Sweet Bake Club (October 2020)
Here is the first look at the new EXCLUSIVE recipe coming to Style Sweet on Patreon!
This month has a 17 page pdf recipe, 3 professionally shot and edited video tutorials and is available now.
Join us on to bake along with the Style Sweet Bake Club.
Apple Cinnamon Cake I Fall in Love with Every Bite of this Moist and Flavorful Apple Cinnamon Cake
Try the perfect balance of moist and fluffy cake with juicy apples and the warm, comforting flavor of cinnamon in every bite of this delicious Apple Cinnamon Cake. The best ever Apple Cinnamon Cake of your dreams. Moist and Perfect for any time you want a cozy and comforting dessert. You won't be able to resist the aroma of cinnamon and apples filling your kitchen.
Ingredients:
Apple Mix:
20 g granulated sugar
3 tsp cinnamon
5 small apples, peeled and diced
Cake Mix:
400 g flour
50 g granulated sugar
3 tsp baking powder
2 tsp vanilla sugar
300 ml milk
2 eggs
3 tbsp sunflower oil
Brown Sugar Mix:
150 g brown sugar
3 tsp cinnamon
6 tbsp sunflower oil or 120 g melted butter
Glaze:
200 g icing sugar
70 ml milk
9'' X 13'' (23-CM X 33-CM) PAN
Preheat the oven to 200°C (392°F) and bake for 30-40 mins, but keep an eye on it.
Test with a toothpick for doneness!
NOTE: You can adjust the quantity of sugar to suit your taste. Feel free to use less sugar if you prefer a less sweet cake.Enjoy! ????????
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Apple Crunch Dessert Easy Dessert Recipe - HealthConsciousMeals
Apple Crunch Recipe
2 cans apple pie filling
2/3 cup sugar
1 box yellow cake mix
2 teaspoons cinnamon
2 sticks margarine
I cup chopped pecans (optional but I think it helps make the crunch)
Heat the oven to 350 degrees. Place the pie filling in a 9x13 dish. Mix the sugar and cinnamon; sprinkle over the apples. Sprinkle the dry cake mix over the sugar mixture. Cut the margarine into pieces and distribute over the cake mix. Sprinkle pecans over the margarine. Bake I hour.
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Apple crisp recipe
In this video I will show you how to make apple crisp the easy way!
WATCH THIS!! Subscribe NOW (its free)!!
Apple Crisp
ingredents:
2 cans of apples or fresh apples!
Butter
One box of yellow cake mix
Baking pan
How to:
Preheat oven to 400 degrees
put apples in baking pan and smooth flat
put one box of yellow cake mix top and make it flat
melt about one stick of butter and put on top of cake mix drain off excess butter from pan.
bake for about 60 to 75 minutes until the top is golden brown!
serve with ice cream or by its self!!
Enjoy
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