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How To make Asparagus &Amp; Chicken Pasta
450 pk Pasta, such as penne
1 Asparagus
4 Chicken breasts, skinned and
2 ts Olive oil
1/2 ts Basil
-Salt and pepper 1/2 c Parmesan cheese
2 ts White wine
Cook pasta in a large pot of salted boiling water until ad dente, about 8 min. Meanwhile, snap off and discard woody ends of asparagus. Then, slice spears into 2 inch pieces. Set aside to add to pasta during last 3 min. of cooking. Meanwhile, cut chicken into strips. Heat oil in a large frying pan set over medium heat. Add chicken. Stir often until cooked through, about 3 min. Stir in wine and seasonings. Drain pasta and asparagus. Toss with chicken. -----
How To make Asparagus &Amp; Chicken Pasta's Videos
Chicken Asparagus Pasta Recipe with Parmesan Cheese | Easy, Healthy Rotini Noodles and Veggies
Sizzling chicken, creamy pasta, and lucious asparagus covered in cheese and garlic. ???? This is a fast pasta recipe you can make in 20 minutes or less with simple, clean, Thrive Life food. Make this recipe for lunch or dinner.
Access full recipe below or here:
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Total Time: 20 min.
Yield: 6-8 servings
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INGREDIENTS:
4 cups rotini pasta
1 teaspoon oil
1 1/2 cup Thrive Life Seasoned Chicken Slices
1 1/2 cup Thrive Life Asparagus
3 cups chicken broth*
2 cups Thrive Life Sour Cream Powder
1 teaspoon garlic powder*
1/4 cup grated parmesan cheese
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*Thrive Life Seasoned Chicken Slices, Vegetarian Chicken
Bouillon, and Garlic make great substitutions.
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INSTRUCTIONS:
1. In sauce pan, cook pasta following the directions on
the package.
2. Heat oil in a large skillet over medium-high heat. Dice
Chicken breast and brown in the skillet reducing heat
and cover with a lid.
3. When chicken is cooked through, add asparagus
along with the chicken broth. Whisk in Sour cream
powder, add garlic powder. Simmer.
4. Once pasta is ready, strain water and stir into chicken
and asparagus mix. Let simmer siring occasionally
until sauce is thickened.
5. Add parmesan cheese and salt and pepper to taste
Creamy Asparagus and Chicken Pasta | Mayhem Kitchen
Roasted Garlic Chicken with Pasta & Asparagus
#panroastedchicken #asparagus #salad
This is an easy recipe for Roasted Garlic Chicken with Pasta & Asparagus. It's great for a make ahead dish as well.
Get the roasted garlic recipe:
Creamy Lemon Chicken & Asparagus (30 Minutes!)
Recipe Here:
It takes less than 30 minutes and just one pan to make this healthy creamy lemon chicken with asparagus. It's perfect for busy weeknights and is super flavorful and just 7g net carbs! The chicken and freshly cooked asparagus are surrounded with delicious lemon garlic cream sauce that's absolutely incredible.
Pesto Asparagus & Sun-Dried Tomato Pasta
ASPARAGUS CHICKEN PASTA
This Asparagus Pesto Chicken Pasta is an easy and delicious one-pot weeknight dinner recipe that the entire family will enjoy. It comes together in less than 30 minutes and made with a few simple ingredients.
???? PRINT RECIPE HERE:
⬇️ Full recipe below ⬇️
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Ingredients
* 1 lb Boneless, Skinless Chicken Breast sliced in half lengthwise
* 1 Tsp Kosher Salt divided
* ½ Tsp Freshly Ground Black Pepper divided
* 1 lb Asparagus ends trimmed, cut into 2-inch pieces
* 2 Cups Cherry or Grape Tomatoes
* ¼ Cup Basil Pesto
* 3 Garlic Cloves minced
* 3 Tbsp Olive Oil divided
* 12 oz Dry Whole Grain Fettuccine or linguine
Instructions
* Bring a pot of salted water to a boil, and cook pasta according to the package directions. Drain the pasta, reserving 1 cup of the cooking water.
* While the pasta is cooking, season the chicken on both sides with half of the salt and pepper.
* Heat 2 tablespoons of the olive oil in a large, deep skillet over medium heat. When the oil is shimmering, add the chicken in a single layer and sear for 3 minutes per side, or until cooked through.
* You may have to cook the chicken in batches. Transfer the chicken to a cutting board, and allow it to rest for 5 minutes, before slicing it into strips.
* While the chicken is cooling, heat the remaining tablespoon of olive oil in the skillet, and add the asparagus and cherry tomatoes. Add in the garlic and sauté. Stirring often, for 2-3 minutes, or until the asparagus is tender-crisp.
* Add 1 cup of the reserved pasta cooking water to the skillet, pesto, and the sliced chicken, and bring the liquid to a simmer.
* As soon as it starts bubbling, add the cooked pasta, and toss with tongs to coat the noodles in the sauce. Remove from the heat and serve immediately.
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