How To make Brown Sugar Coconut Squares
Ingredients
1 1/2
cup
flour, all-purpose
1/2
cup
butter or margarine, softened
1/3
cup
brown sugar, packed
2
each
eggs
1 1/2
cup
coconut
3/4
cup
brown sugar, packed
2
tablespoon
flour, all-purpose
1/2
teaspoon
baking powder
1/2
teaspoon
vanilla extract
1/4
teaspoon
salt
1
cup
nuts, chopped
1
cup
powdered sugar, sifted
1
tablespoon
butter or margarine, melted
4
teaspoon
lemon juice
Directions:
Preheat oven to 350 degrees. In a mixing bowl, beat together 1 1/2 cups flour, 1/2 cup butter and 1/3 cup brown sugar. Press into the bottom of an ungreased 13x9x2 inch baking pan. Bake for 10 minutes.
In another bowl, beat the eggs. Stir in the coconut, 3/4 cup brown sugar, 2 tablespoons flour, baking powder, vanilla extract and salt. Stir in the chopped nuts. Spread over the baked mixture. Bake for 20 minutes longer, or until set.
Meanwhile, combine the powdered sugar and melted butter. Add enough lemon juice to make a glaze. Drizzle over the warm bars in the pan. Cut into squares.
How To make Brown Sugar Coconut Squares's Videos
Chewy coconut cookie recipe - how to make the BEST coconut sugar cookies!
For today's recipe I'll be showing you how to make my new favourite easy cookie recipe; homemade chewy coconut cookies! Follow along with this easy step-by-step coconut cookie recipe and learn how to make these delicious chewy coconut cookies that are the perfect mix of a soft, tender sugar cookie and a chewy coconut macaroon!
A couple months back I discovered this awesome chewy coconut cookie recipe, they were delicious, and I went a little coconut crazy. (I have a couple of other coconut recipes to share with you soon!)I was inspired to create a chewy coconut cookies recipe with more of a sugar cookie texture and a little less coconut texture. After a few failed attempts, this is now my go to cookie recipe for homemade coconut cookies! I hope you enjoy these cookies as much as I do!
Chewy Coconut Cookie Recipe:
Ingredients:
1/2 cup butter (softened)
1/3 cup packed brown sugar
1/2 cup white granulated sugar
1/2 teaspoon coconut extract
1 large egg
1/4 teaspoon sea salt
1/2 teaspoon baking soda
1 + 1/4 cup all purpose flour
1 + 1/4 cup shredded coconut
Directions:
Preheat your oven to 350F/175C. Line cookie sheets with parchment paper. In a medium bowl combine flour, salt and baking powder. Whisk until combined. In the bowl of a stand mixer, fitted with the paddle attachment (or in a large bowl if using a hand mixer) cream room temperature butter until soft and creamy. Add both brown and white sugar and mix on low until well incorporated, around 2 minutes. Add the egg and coconut extract and continue mixing on low until the mixture is light in texture and pale in colour. Gradually add in the dry mixture, mixing between each addition. Lastly add the shredded coconut and mix until just combined. Using a 1.5 Tbs cookie scoop or a rounded heaping tablespoon drop the cookies onto the parchment lined sheets. Bake for 7-9 minutes, removing as soon as the bottoms are golden brown. Allow the cookies to cool on the pan for a couple minutes and then move to a wire rack to finish cooling completely!
If you have any questions or anything, let me know down below! Don't forget to subscribe for a new easy recipe each week!
Some more easy recipes that you may enjoy:
S'mores Brownies :
Delicious Lemon Donuts :
Easy cake donuts :
Funfetti cookies :
The BEST carrot cake :
Peanut butter chocolate cookies:
Easy spring cookies :
Lemon cookies:
Strawberry Lemon Bars:
Peanut butter brownies:
Sweet & Salty cookies :
Coconut macaroons :
Cinnamon swirl cake :
Chocolate cupcakes w/ chocolate buttercream :
Chocolate ganache tart :
Chapters:
0:00 - Chewy coconut cookie recipe ingredients
0:28 - Chewy coconut cookie recipe directions
1:51 - Cookie baking instructions
BIBINGKANG MALAGKIT RECIPE | Filipino Rice Cake with Caramelized Coconut Topping
Bibingkang malagkit is one of the most favorite rice cake in the Philippines. It is made from a simple combination of glutinous rice, brown sugar, and coconut milk that is baked and topped with coconut caramel sauce. This recipe is perfectly sweet, creamy, and chewy.
#RiceCake #BibingkangMalagkit #FilipinoFood
Ingredients:
2 cups glutinous rice
2 cups coconut milk
1 1/2 cups water
1 cup brown sugar
Toppings:
1 1/2 cup coconut cream
1 cup brown sugar
Coconut Cookies
These delicious coconut cookies are soft and chewy but filled with crunchy toasted coconut for lots of flavor and a nice play of textures. They're beyond easy to make and will dazzle any coconut lover's palate!
Recipe:
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How to Make Brown Sugar Coconut Macaroons
Always wondered how professional bakeries offer coconut macaroons that are not overly sweet? The secret lies in the fact that unsweetened coconut is used. With just a handful of ingredients, these Brown Sugar Coconut Macaroons are a quick and easy treat perfect on their own or as an delectable addition to a dessert charcuterie board. #imperialsugar #macaroons
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Chewy Coconut Bars | Easy Dessert Recipe | MOLCS Easy Recipes
Chewy Coconut Bars
1/2 C Butter
1 1/2 C Light Brown Sugar
1/2 tsp Salt
2 Eggs
1 tsp Vanilla
1 tsp Baking Powder
1 C Flour
1 1/2 C Coconut Flakes
Melt butter in a medium sauce pan. Once butter is melted lower heat and continue to cook
and stir until the butter turns brown, do not burn the butter. Remove from heat.
Stir in brown sugar until all combined, add salt. Stir in eggs one at a time until well combined.
Add baking powder, vanilla & flour stirring until all incorporated. Lastly stir in coconut flakes.
Line a 9 x 9 baking dish with foil and coat with cooking spray. Pour batter into pan.
Bake @ 350 for 20 - 25 minutes or until the center becomes set.
Let cool completely before cutting.
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Homemade Bounty Bar for kids | How to make Coconut Chocolate Bar | No condensed milk and milk powder
#Coconut_Bar#RitaAroraRecipes
Ingredients-
*1 cup milk/ 250 ml
*1/2 cup sugar /100 gram
*1.5 Cup desiccated coconut /120 grams
*150 gram Morde milk compound chocolate
You can store it in fridge for 15 days
CHOCOLATE MOULDS
CHOCOLATE
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Hi I am Rita
Welcome to my youtube channel Rita Arora Recipes
About the Channel- Rita Arora Recipes ,here I share various kind of dishes/recipes in my unique style which is very simple to understand with easily available ingredients at home and can be easily cooked so that anyone and everyone can make it. In my channel you will find all types of delicious food recipes from sweets, cakes to mouth watering snacks and many other yummy recipes.
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