How To make Brownie Cheesecake Bars
1 1/2 c All-purpose flour
1 1/2 c Sugar
2/3 c Butter or margarine; melted
2/3 c Cocoa
3 Eggs; divided
1/2 c Milk
3 ts Vanilla extract; divided
1/2 ts Baking powder
1 c Chopped nuts; optional
8 oz Cream cheese; soft
2 tb Butter or margarine
1 tb Cornstarch
1 cn Sweetened condensed milk
Heat oven to 350 degrees. Grease 13 x 9-inch baking pan. In mixer bowl. beat flour, sugar, melted butter, cocoa, 2 eggs, milk, 2 tsp. vanilla and baking powder until well blended. Stir in nuts. Spread into pan. In small mixer bowl, beat cream cheese, 2 T butter and cornstarch until fluffy. Gradually add sweetened condensed milk, then remaining 1 egg and 1 tsp. vanilla, beating until smooth. Pour over brownie batter. Bake 35 to 40 minutes or until top is lightly browned. Cool; refrigerate. Cut into bars. Store covered in refrigerator. -----
How To make Brownie Cheesecake Bars's Videos
Brownie Bottom Cheesecake Bars
Recipe at
Red Velvet Brownies with Cream Cheese Frosting! Recipe tutorial #Shorts
How to make a Red Velvet Brownies with a thick layer Cream Cheese Frosting!
Hey Eloise here from Fitwaffle Kitchen! I make simple recipe tutorials across my social media
My main YouTube Channel is: @Fitwaffle
Check out these Red Velvet Brownies with Cream Cheese Frosting! Great dessert to see you through the coming weekend! :) I always love a good thick layer of frosting but you can add as much as you please to suit your taste!
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
Here's a link to my most recent full length video:
#shorts #tutorial #recipe #cake #baking
RED VELVET BROWNIE CHEESECAKE BAR | (020)
RED VELVET BROWNIE CHEESECAKE BAR
3 tbsp cocoa + 2 tbsp melted butter
3/4 c butter
1 c sugar
1 c light brown sugar
4 eggs
1 tsp vanilla
2 tbsp red food color
1 1/2 c all purpose flour
1 1/2 tsp baking powder
1/4 tsp salt
cheesecake:
16 oz cream cheese (swiss valley)
1/2 c sugar
1/4 tsp salt
2 egg whites
background music:
Keep On by Esteban Orlando
Attribution-ShareAlike 3.0 Unported (CC BY-SA 3.0)
Music provided by Free Vibes:
Brownie Cheesecake Bars
Recipe from Fox 11 Living With Amy
Red Velvet Cheesecake Brownies | Sweet reTreat
Red Velvet Cheesecake Brownies are here! Here's a simple yet delicious red velvet brownie dessert with a recipe that is easy to make. This video demonstrates how to make Red Velvet Cheesecake Brownies!
Ingredients:
*Red Velvet Brownie Base
-2 eggs
-1/2 cup oil
- 1 cup sugar
- 2 tsp vanilla extract
- 1/4 cup cocoa powder
- 1/8 teaspoon salt
- 1 1/2 tsp red gel food coloring
- 3/4 teaspoon white vinegar
- 3/4 cup all-purpose flour
*Cheesecake Topping
- 8 ounces (224g) cream cheese
- 1/4 cup white sugar
- 1 egg
-1/8 tsp salt
- 1/2 tsp vanilla extract
Notes:
*You can use butter instead of canola oil
*Bake time depends on the size of your pan (i used a 9x9 pan) so take it out when a toothpick inserted comes out clean
*They taste better when chilled
Support us by pressing the Like and Subscribe buttons. We appreciate you.
#redvelvetcheesecakebrownies #cheesecakebrownies #redvelvetbrownies #SweetreTreat #food #foodie #instafood #foodporn #foodphotography #foodstagram #foodblogger #yummy #foodgasm #foodies #eat #dessert #tasty #chef #cook #homemade #foody #foodlover #recipes #homemadecooking #homemadewithlove
--------------------------------------------------------------------------------
????FOLLOW:
Instagram:
Facebook:
--------------------------------------------------------------------------------
Support Us via merch from our Affiliated Partner
--------------------------------------------------------------------------------
Do support the channel if you like this video.
Please like, share, and subscribe.
Music Credit: Every Step - Silent Partner
This video is original content created by Sweet reTreat.
Fudgy Cheesecake-Brownies ganz einfach selber machen - ohne Maschine / Brownie Cheesecake Bars
Habe leckerste Cheesecake-Brownies gebacken. Die sind unwiderstehlich lecker. Ich habe sie ruckzuck zusammengerührt und in den Backofen geschoben. Ein anfängerfreundliches Rezept bei dem alle dahinschmelzen ❤️ Hach, ich liebs ????
Meine Küchenmaschine:
Backrahmen mit Klemmung:
Vanilleextrakt alkoholfrei:
Winkelpalette Spezial:
Streichpalette:
Zitruspresse:
Tortenmesser & -heber (3in1):
Servierbrett eckig:
Servierbrett rund:
Rührschüsseln:
Schürzen & Vorbinder:
Instagram:
▶️ Portionen: 12
Z U T A T E N
Für den Brownieteig:
150 g Zartbitterkuvertüre
150 g Butter
220 g Zucker
Prise Salz
1 TL Vanilleextrakt
3 Eier
120 g Mehl
20 g Backkakao
Für die Cheesecake-Füllung:
350 g Doppelrahmfrischkäse
90 g Zucker
1 Ei
1 TL Vanilleextrakt
1 TL Zitronensaft
▶️ Nährwerte pro Portion:
396 kcal / 1657 kJ
41 g Kohlenhydrate
6 g Eiweiß
23 g Fett
???? Abonnieren
???? Liken
???? Kommentieren
Wie hat euch unser Taste Test gefallen?
Viel Freude beim Nachbacken
eure Kiki