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How To make Cheesy Tomato and Turkey Bake
1 lb Pasta; tubular ie macaroni
-cooked 2 c Turkey; 1" cubes
-cooked 1 cn 28 oz Tomatoes
-drained & coarsely chopped 500 ml Cottage cheese;low fat
1 c Cheddar cheese; shredded
4 Green onions; chopped
1 ts Marjoram, dried
1/2 ts Pepper, freshly ground
1/2 c Bread crumbs, fresh
1 tb Butter; cut in tiny cubes
In lightly buttered 9"x13" baking dish, toss together cooked pasta, turkey, tomatoes, cottage cheese, cheddar, green onions, marjoram and pepper. Sprinkle crumbs on top, dot with butter. (Casserole may be prepared up this point, covered and refrigerated for up to 4 hours.) Bake at 350F till casserole is bubbling and top is lightly browned, about 30 minutes.
How To make Cheesy Tomato and Turkey Bake's Videos
Cooking with Pollita 1.2 - Turkey, Cheese and Tomato Burrito
On this second episode we try a burrito again but this time we give it a different twist in a classic sandwich style but in a wrap with Turkey, Cheese and Tomato.
Ingredientes:
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Mayonesa
Jamón de Pavo
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Grilled Cheese and Tomato Soup
#shorts #grilledcheese #tomatosoup
Shakshuka - Eggs in Tomato Sauce Recipe
How to make perfect Shakshuka (Shakshouka) recipe - Eggs are poached in a delicious tomato sauce, very easy to prepare, healthy, comforting, flavorful, wonderful colors, definitely a must try recipe. Shakshuka is usually served for breakfast, though I think it’s perfect for brunch on lazy weekends. This dish is best served right away after cooking alongside some crusty bread or pita.
To print the recipe check the full recipe on my blog:
#shakshuka #eggsintomatosauce #homecookingadventure
0:00 - Intro
0:17 - Preparing the tomato sauce
2:30 - Make room for eggs
2:40 - Add eggs
2:47 - Cook the eggs
3:08 - Enjoying Shakshuka
Ingredients
Makes about 4-6 servings
1 tbsp olive oil
1 medium onion, diced
2 cloves garlic, minced
1 medium red bell pepper, chopped
2 cans (14 oz.- 400g each) diced tomatoes
2 tbsp (30g) tomato paste
1 tsp chili powder
1 tsp ground cumin
1 tsp paprika
chili flakes, to taste
1 tsp sugar
salt and freshly ground black pepper
6 eggs
fresh parsley/cilantro for garnish
1. Heat olive oil in a 12 inch (30cm) frying pan over medium heat.Add onion and cook for about 5 minutes until the onion begins to soften. Stir in garlic.
2. Add red bell pepper and continue to cook for 5-7 minutes over medium heat until softened
3. Stir in tomato paste and diced tomatoes and add all the spices and sugar. Season with salt and pepper and allow to simmer over medium heat for 10-15 minutes until it starts to reduce. Adjust the seasonings according to your tastes, add more chili flakes for a spicier sauce or sugar for a sweeter one.
4. Crack the eggs over the tomato mixture, one in the middle and 5 around the edges of the pan. Cover the pan and simmer for 10-15 minutes, or until the eggs are cooked.
5. Garnish with fresh parsley or cilantro and serve with crusty bread or pita. Enjoy!
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Baked Provolone with Tomato Sauce, Basil & Oregano - Easy Provolone Cheese Appetizer Recipe
Learn how to make a delicious appetizer with provolone cheese, homemade tomato sauce, freshly ground black pepper, dry basil, dry oregano and olive oil. This baked cheese appetizer is best served with toasted bread slices to dip. Simply scrumptious!
▼ INGREDIENTS LIST:
- 1 large slice of Provolone cheese (200g/7oz)
- 8 tablespoons of tomato sauce
- Oregano
- Basil
- Black pepper
- 1 clove of garlic
- Extra Virgin Olive Oil
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How To Make Menemen (Turkish Egg Dish With Cheese And Tomato Sauce)
Menemen is a traditional and very common Turkish Breakfast dish. It is a simple and delicious egg dish you can enjoy at any time of the day as well as breakfast time. It has simple ingredients like green peppers, tomatoes, Turkish white cheese, and eggs along with butter, olive oil, and seasonings.
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Here is the written recipe: ↪️
Ingredients to make a Turkish Menemen: (3-4 serving)
2-3 tbsp olive oil
1 tbsp butter
3-4 sweet or mild hot green peppers
2 medium to big size ripen tomatoes
about 1/3 cup white Turkish feta cheese or similar kinds you can find
3-4 eggs
salt, red pepper flakes to season
If you are planning to make a Turkish breakfast feast for your family friends of guests I suggest you watch these videos too:
3 Ingredients Turkish Egg Kapama:
How to make Turkish Tea:
How to make Turkish breakfast:
Special Turkish Breakfast For Eid Celebrations:
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BANGING CHEESY CAJUN TURKEY MEATBALLS STUFFED PASTA SHELLS IN A TOMATO SAUCE
Next Level DELICIOUS Cajun Turkey meatballs stuffed meatballs in a roasted red pepper tomato sauce that’s a bit smoky, garlicky and spicy. The perfect fun meal.
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