How To make Chicken Medallions
1 1/2 c Sliced fresh Mushrooms
2 tb Shredded Carrot
2 tb Sliced Green Onion
2 tb Finely chopped Celery
2 1/2 ts Lemon Juice
1/4 ts Dried Thyme, crushed
Tomato, peeled, seeded, chop 4 x Chicken Breast halves *
1/2 ts Instant Chicken Bouillon
1 tb Cornstarch
1/4 c Skim Milk
* 4 med (12 oz total) boned skinless chicken breast halves For filling, in a med saucepan cook mushrooms, carrot, onion, and celery, in a small amount of boiling water about 5 minutes or till tender (keep pan covered.) Drain. Stir in 1 1/2 t of the lemon juice, half of the thyme, and 1/8 t pepper. Stir in tomato.
Place 1 chicken breast half, boned side up, between 2 sheets of plastic wrap. Pound with a meat mallet till 1/8" thick. Repeat with all chicken breasts. Sprinkle chicken with 1/8 t salt and dash pepper. Spoon 1/4 of the filling onto each chicken piece. Fold in the sides; roll up. Secure with wooden toothpicks. Spray a med skillet with nonstick coating. Brown chicken over medium heat 3-4 minutes, turning occasionally. Add remaining lemon juice and remaining
thyme, bouillon granules, and 1/2 cup water. Cover and simmer about 15 minutes or till chicken is no longer pink. Remove chicken. Combine cornstarch and milk. Add to skillet. Cook and stir till bubbly; cook 2 minutes more. Remove toothpicks. Cut chicken into 1/2" slices; arrange on top of sauce. *********************************************************** Per serving: 174 calories, 28 g protein, 6 g carbohydrates, 3 g fat, 73 mg cholesterol,
192 mg sodium, 426 mg potassium.
How To make Chicken Medallions's Videos
Garlic Butter Chicken Recipe | Easy & Quick Chicken Breast Recipe
Boneless chicken 300g
Black pepper total 1tsp
Chilli Flakes ½tsp
Salt as taste
Oil ⅓cup
Butter 30g
Chicken broth ½cup
Italian seasoning ½tsp
Garlic 3 cloves
All purpose flour 3tsp
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CHICKEN BREAST MEDALLIONS (Quick and Easy Recipe)
This chicken breast medallion recipe is perfect for anyone looking for a quick and easy meal! It's great for busy people who don't have a lot of time for cooking. The recipe calls for chicken breast medallions, garlic, butter, fresh parsley, and white wine. It takes only 20 minutes to prepare and cook and is sure to be a hit with your family and friends. Plus, it's a great way to get your daily dose of protein without having to slave over the stove. So go ahead and give it a try - it's sure to be a hit!
Chicken Medallion Recipe - Quick Video - BBQFOOD4U
Learn how to make chicken medallions at home in this quick video only using 1 chicken breast and 2 slices of bacon.
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Medallions of chicken with mushrooms. The simplest recipes
I bring to your attention a recipe for juicy and appetizing medallions of chicken with mushrooms. The perfect dish for a festive dinner.
Ingredients:
Chicken— 500 Gram,
Salt, pepper— To taste,
Champignons- 300 Gram,
Onion - 1 Piece,
Cream — 50 Milliliters,
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