Chocolate Truffles
How to make Chocolate Ganache Truffles [ASMR cooking]
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The recipe
Chocolate ganache filling
220g dark / milk chocolate
120g heavy cream
1 tbsp instant coffee
30ml rum / whiskey (if you don't use alcohol, use 30ml heavy cream instead)
For Coating (4 types of truffles)
150g dark chocolate
15g vegetable oil
100g white chocolate
10g vegetable oil
about 1 - 2 tbsp cocoa powder
about 30g - 40g chopped hazelnuts
My baking and camera equipments:
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How to Make Dairy Milk Chocolate Bar at Home ! Silky Smooth Milk Chocolate Recipe
How to Make Dairy Milk Chocolate Bar at Home ! Silky Smooth Milk Chocolate Bar Recipe Homemade Dairy Milk Chocolate Recipe| How To Make Chocolate In 5 Min| Chocolate Recipe
Today I have shared Dairy Milk Chocolate Bar Recipe. It’s very Rich, smooth and creamy chocolate which give you more joy in every bite.
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Ingredients :
Cocoa Butter - 1/2 Cup (100~120g Approx)
Icing Sugar - 1/2 cup (80~100g Approx)
cocoa powder - 1/2 cup (50g)
milk powder - 1/4 cup (18g)
vanilla essence - 1/4 tsp (optional)
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Important Recipe Links:-
Bounty Bars:-
Raffaello chocolate:-
5 Star Oreo chocolate:-
Kit kat Chocolate:-
Fuse Fit Chocolate:-
Chocolate Truffles:-
Butterfinger Chocolate:-
Kinder joy:-
Twix Bar Chocolate:-
Ferrero Rocher chocolate:-
Snickers Bar chocolate:-
5 Star Chocolate:-
3 Chocolate Bar :-
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Kitchen Product-
Mini Polycarbonate Chocolate Bar Mold :
Mixer Grinder :
Cocoa Butter:
Cocoa Powder :
Measuring Cups:
Spatula & brush:
Glass Microwave Safe Mixing Bowl
Pan :
Kitchen Weighing Scale-
Wooden Cutting Board/Chopping-
Stainless Steel Knife Scissor and Peeler Kitchen Starter-
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Cadbury Dairy Milk Chocolate Recipe At Home
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How to Make Authentic Turkish Delight at Home | Lokum Recipe~Step-By-Step Tutorial
The Best Authentic Turkish Delight Recipe You'll Ever Try | Lokum Recipe Step-By-Step Tutorial | An Authentic Turkish Delight or Lokum with pistachio, Delicious kids favorite fruity chewy candy recipe,Turkish delight, lokum, recipe, step-by-step tutorial, authentic, dessert, Middle Eastern, confectionery, sweets, candy, gelatin, cornstarch, sugar, rosewater, pistachios, almonds, hazelnuts, walnuts, coconut, vegetarian, vegan.
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INGREDIENTS
For Syrup -
Sugar - 4 Cup
Water - 1 & 1/2 cup
Lemon juice - 2 tsp
Lemon Zest grated - 1 tsp
Corn Starch - 1 cup
Pomegranate Juice - 2 cup
Water - 1 cup
Lemon Juice - 1 tsp
Rose water - 2 tbsp (optional)
pistachios - 1/4 Cup
Final Coating :-
Powder Sugar :- 2 tbsp
Corn Starch - 2 tbsp
Recipe Note :- Please read 2 tsp* of lemon juice in place of 2 tbsp. it was typing mistake in the video.
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VIDEO CHAPTER
0:02 Recipe Intro
0:38 Making Sugar Syrup
2:00 Making fresh Pomegranate juice
2:50 Mixing Juice & Corn Starch
3:18 Check Sugar Syrup Consistency
3:52 Add Lemon Juice
4:01 Cook Corn Starch mixture
4:44 Add Sugar Syrup
6:50 Add Rose Water
7:02 Add Pistachio
7:24 Grease Pan
7:36 Set Turkish Delight
8:28 Making Cornstarch sugar mixture for coating delight
8:50 Cutting turkish Delight
9:59 Final Sugar Cornstarch Coating
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just 3 ingredients, quick treats for your family, no sugar, no baking! no flour !melts in your mouth
just 3 ingredients, quick treats for your family, no sugar, no baking! no flour !melts in your mouth !
Ingredients:
1 and 1/4 cup of dates (300g)
1 and 1/3 cup of peanuts (200g)
100 g of white chocolate -with no sugar- (you can also use dark chocolate)
some sesame seeds (optional)
dark chocolate for garnish (optional)
enjoy it !
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Rate the video! ???? - I will be very happy and it will help the development of the channel.
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???? You can also share this video with your friends on social media to let them know which dish you want to cook next.
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#christmas
#recipes_easy
#recipe
Healthy Dessert Idea: Chocolate Jam Bites???? #healthydessert #recipe #chocolate #viralrecipe
5-ingredient Chocolate Jam Bites???? These are such a fun healthy dessert idea!
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Ingredients:
1/2 cup raspberries (120 ml / about 60 g)
1/2 cup strawberries (120 ml / about 70 g)
2 tablespoons chia seeds
1/2 - 1 tablespoon maple syrup
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topping
100 g / 3.5 oz. 80% dark chocolate, melted
optional: 1 teaspoon coconut oil
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1. Mash the berries
2. Add the chia seeds and maple syrup and stir to combine
3. Let sit for 20 minutes to let the chia seeds soak and mixture to thicken
4. Spoon dollops onto a plate lined with parchment paper
5. Let set in the freezer for about an hour or until set
6. (Melt the chocolate with the coconut oil). Dip the bites in the chocolate. Place the bites on a plate lined with parchment paper. They will set quite quickly since the raspberry fillings are frozen. However, the fillings melt quite quickly, so try to dip them as fast as you can. You can of course put them into the freezer again if they have melted too much
7. Store in the fridge
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