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How To make Chocolate Peanut Cream Pie

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1 Piecrust(Pie Shell),Homemade
1/2 Cup Butter

Softened
1/2 Cup Sugar
1 Eggs,Whole,Raw
3/4 Cup Chocolate Chips :

Melted
4 Ounces Cream Cheese

Softened
1/2 Cup Peanut Butter
1 Cup Powdered Sugar,Sifted
1 Eggs,Whole,Raw
1 1/2 Cups Whipping Cream :

Whipped
1/2 Cup Peanuts,Salted,Roasted In Oil
To make chocolate filling: cream butter and 1/2 c. sugar. Add egg, beat 2 - 3 minutes. Blend in chocolate. Spread 1 cup of the mixture over baked crust. Set aside remaining chocolate mxiture. Sprinkle 1 cup peanuts over chocolate mixture.
For peanut filling: Combine cream cheese, peanut butter, powdered sugar and egg. Fold in whipped cream, spoon over chocolate filling.
Spread reserved chocolatge mixture over peanut illing to within 2 inches of edges. Sprinkle one half cup peanuts around outer edge of pie. Refrigerate.

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