How To make Cinnamon Laced Pound Cake
1/2 c Chopped pecans
2 tb Sugar
1 ts Ground cinnamon
1 c Butter or margarine;
-softened 2 c Sugar
2 Eggs
2 c Sifted cake flour
1 ts Baking powder
1/8 ts Salt
1 ts Vanilla extract
8 oz Commercial sour cream
Recipe by: Southern Living
Combine pecans, 2 tablespoons sugar, and cinnamon, stirring well. Set aside. Cream butter; gradually add 2 cups sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating after each addition. Combine flour, baking powder, and salt; add to creamed mixture, mixing just until blended. Stir in vanilla. Gently fold sour cream into batter. Pour half of batter into a greased and floured 10-inch Bundt pan. Sprinkle half of the pecan mixture over batter. Repeat procedure. Bake at 350 degrees for 55 to 60 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes; remove from pan, and let cool completely on a wire -----
How To make Cinnamon Laced Pound Cake's Videos
OCJ 20180818 Cinnamon Bun Coffee Cake
This is Ooma's recipe for a Cinnamon Bun Coffee Cake, one of our 2018 shows.
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Watch This Amazing Whip Condensed Milk Recipe in Just One Minute! No Baking !
Watch this amazing whip condensed milk recipe in just one minute! No baking !Whip condensed milk with cocoa! You will be amazed! Dessert in a minute.!NEW recipe with condensed milk and cocoa !!!!
Stir in the condensed milk and cocoa, you will be amazed at the result! Delicious as a penny tea, anyone can cook. Super tasty toffee with a rich chocolate flavor. Make toffee at home. The result is incredibly delicious candy that everyone will love. A simple dessert recipe for tea. A quick 5-ingredient dessert recipe. Store finished sweets in the refrigerator. You can also add nuts, berries, or dried fruits. The main thing is to cook with love!
INGREDIENTS
1 can condensed milk ( 390 g )
Cocoa powder ( 3 tbsp )
Melted butter ( 50 g )
Cookies ( 400 g )
Peanuts
Honey
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Apple Pecan Yeast Cake Recipe Demonstration - Joyofbaking.com
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make an Apple Pecan Yeast Cake.
This Apple Pecan Yeast Cake is an Upside Down Cake. It starts with a layer of buttery toasted pecans. Underneath is a sprinkling of cinnamon laced brown sugar that is drizzled with honey. Then comes a layer of thinly sliced apples. All this covers a deliciously soft and fluffy cake that is made with yeast. It is reminiscent of a sticky bun, but a whole lot easier to make. Serve it warm from the oven, at room temperature, or even cold. This is sure to become a family favorite.
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দেশী স্বাদে প্লেইন কেক রেসিপি | Easy Plain Cake Recipe | Bangladeshi Plain Cake | Bangla Recipe
Ingredients:
=========
All purpose flour 1/2 Cup
Baking powder 1 tsp (if you use baking soda 1/2 tsp)
2 Eggs
2 Egg Yolks
1/2 cup powder sugar
1/4 cup powder milk
1/4 tsp salt
1/2 cup vegetable oil
2 tbsp liquid milk
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Ar jara vabchen chulay kivabe korben tader bolchi, Chulay follow kora kono bepar e na. Shob steps follow kore oven e deyar porjay ekta boro harite Bali gorom kore tar upor stand diye cake mold gulo rekhe dheke diben. Tar por chular aach ekdom low te rakhben. That's it.
Jokhon toothpick clean ber hobe namiye niben.
Easy pisy ????
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Jimmy the Baker (18) 5.5 oz. Cinnamon or Raspberry Crumb Cake Slices on QVC
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