How To make Crockpot Beef Stroganoff
Ingredients
1 1/2-2 1/2
pound
beef chuck or round steak, boneless
1
teaspoon
salt
1/8
teaspoon
pepper
1/4
teaspoon
garlic salt
1
tablespoon
worcestershire sauce
1 1/4-1 1/2
cup
beef bouillon
1
tablespoon
ketchup
2
tablespoon
dry white wine
1/4
pound
mushrooms, fresh, sliced
1/3
cup
flour
1
cup
sour cream
1
rice or noodles, cooked, hot
Directions:
Cut beef in strips or cubes. Coat with salt and pepper. Place in bottom of crockpot. Mix garlic salt, worcestershire sauce, beef bouillon and ketchup. Pour over meat. Cover and cook on Low for 6-8 hours until tender. Turn up to High. Add 2 tb. dry white wine and mushrooms. Dissolve flour in small amount of water. Add to meat mixture. Stir to blend. Cook on High for 15 minutes until slightly thickened. Stir in sour cream. Turn off heat. Serve with rice or noodles.
How To make Crockpot Beef Stroganoff's Videos
EASY CROCK POT BEEF STROGANOFF (ONLY 4 INGREDIENTS) | RICHARD IN THE KITCHEN
In this video I show you how to make an easy, creamy and delicious crock pot beef stroganoff dish with just four ingredients. Making this classic dish can sometimes be labor intensive but this recipe is so easy and just as good. Lightly browned and seasoned lean beef stew meat in a velvety creamy mushroom/Greek yogurt sauce slow cooked in the crock pot and served over seasoned and buttery egg noodles. Letting it slow cook all day in the crock pot yields super tender meat in a thick and creamy mushroom sauce.
Shopping List:
1. 5 lbs. lean beef stew meat
1 18 ounce can cream of mushroom soup
1/3 cup plain Greek yogurt or sour cream
12 ounces wide egg noodles
1 tbs. butter
1/2 sauteed onions
Splash of Worcestershire sauce
1/3 cup Kosher salt for the pasta water (if using table salt use 1/2 that much)
Salt and pepper for the beef (I used 1 tbs. of salt and good pinch of black pepper)
Parsley for garnish (optional)
Directions:
Lightly brown the stew meat in a skillet over medium high heat. Season with salt and pepper, and Worcestershire sauce. Add sauteed onions if desired.
Add the cream of mushroom soup and the lightly browned stew meat to the crock pot. Stir.
Cook on high 6 hours or low for 8 hours.
For a thicker sauce, take the lid off during the last 30 minutes of the cook.
During the last 15 minutes of the cook add the 1/3 cup of kosher salt to a pot of rapidly boiling pasta water. Add the egg noodles and cook per package directions. Drain when done. Add the butter and toss.
Once the beef is done, add the Greek yogurt or sour cream and serve over the egg noodles.
Garnish with parsley and enjoy!
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Crock-Pot Beef Stroganoff | Simple Weeknight Dinner | Safeway
This Beef Stroganoff dish can easily be transformed from dinner to appetizer! Add the stroganoff to sour dough toast for a filling and flavorful appetizer, perfect for game day!
INGREDIENTS
2 1/2 lbs beef chuck roast, cut into 1 inch cubes
1/2 cup dry red wine (broth can be substituted for the wine)
1 1/2 cups sour cream
1 lb mushrooms, cut in half
1 large onion, diced
5 cloves garlic, minced
3 Tbs all-purpose flour
1 tsp dried thyme
1 1/2 tsp kosher salt
1 tsp black pepper
DIRECTIONS
1. To a crockpot, add onion, mushrooms, beef, garlic, thyme, salt, pepper and wine. Cook on low for 6-8 hours.
2. Stir beef mixture and remove 1/4 cup broth. Whisk flour into broth and stir into crockpot. Turn crockpot temperature to high and cook for 10-15 minutes.
3. Add sour cream and mix well. Serve over egg noodles or rice, if desired.
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BEEF & MUSHROOM STROGANOFF IN SLOW COOKER RECIPE - EASY FAMILY MEAL
SLOW COOKER STROGONOFF
I already have a Stroganoff recipe on my page, but it’s made using fillet ends (£££) and also cooked on the hob. For this recipe I’ve used cubed beef, which is equally melt in the mouth good because of the slow cooking process.
Then you just need to reduce in the pan whilst your rice cooks before serving - hope you enjoy!
Tag me if you make it ❤️❤️
Ingredients
- oil
- 30g butter
- 2 x shallots
- 2 x garlic cloves
- 2 x tbsp plain flour
- 500g cubed beef
- 200ml white wine
- 1 x vegetable stock cube in 200ml water
- 1 x tbsp dijon mustard
- 1 x tbsp Worcestershire sauce
- 2 x tsp paprika
- 1/2 x tsp smoked paprika
- 1 x tsp mixed herbs
- 1 x pack chestnut mushrooms
- 1 x pack button mushrooms
- 200ml water (you can omit this to remove the need to reduce on hob if you want, but means you won’t have as much control over depth of flavour)
- 50ml double cream
- 5 x tbsp soured cream
- handful parsley
Method
1. Chop chestnut mushrooms - place them & button mushrooms in the slow cooker
3. Melt 30g butter in a frying pan with some oil
4. Finely chopped shallots and add to pan with paprika, smoked paprika, mixed herbs, - cook until softened
5. Add garlic to the pan & fry for further 2 mins then add mixture to slow cooker
6. Brown off cubed beef in the same frying pan (don’t overcrowd the pan as we want the beef to caramelise, so do in two batches if necessary), then add to slow cooker
7. Add wine to deglaze the pan and reduce until liquid has reduced by half, add to slow cooker
8. Add 2 x tbsp oil & 2 x tbsp flour to pan to make a rue, cook for 1 minute before adding the mix of vegetable stock cube, dijon mustard & worchestershire sauce in 200ml water. Once thickened, add to slow cooker.
9. Place lid on slow cooker and cook on ‘Low’ for 6 hours
10. Remove contents of slow cooker into a pan - stir through soured cream, double cream & chopped parsley then reduce until you reach desired consistency and depth of flavour
______________
Dump & Go Beef Stroganoff // Crock Pot // Crockpot Meal
Hey loves!
Welcome back to my channel. So, today I am sharing how to make this beef stroganoff crockpot recipe.
Ingredients:
Cubed Beef
Sour Cream
Wide Egg Noodles
McCormick Beef Stroganoff Mix
Spices and/or seasonings of your choice
Water
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How to Make Slow Cooker Beef Stroganoff | Beef Recipe | Allrecipes.com
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Watch how to make simple beef stroganoff in the slow cooker. Cream cheese and golden mushroom soup are the secrets to this easy comfort food classic.
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How to Make Slow Cooker Beef Stroganoff | Slow Cooker Recipes | Allrecipes.com
Get the recipe for Daria's Slow Cooker Beef Stroganoff at
In this video, we make another ultimate slow cooker meal. It's simple to put together and feeds a crowd. The strips of beef are slowly cooked in a creamy mushroom sauce until they are perfectly fork-tender.
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