How To make Curry Glazed Duck Legs
6 to 8 duck legs
1 to 2 jalapeno peppers
seeded & sliced
2 tablespoons fresh ginger :
peeled & sliced
2 teaspoons curry powder
2 cloves garlic
olive oil 2 oranges
2 limes
1 cup chicken stock
salt & pepper to taste
Combine jalapeno pepper, ginger, curry, garlic, salt and pepper in a blender or food processor. Blend, adding just enough olive oil to form a fine paste of the ingredients. Preheat oven to 400. Rinse duck legs in cold water; pat dry. Rub paste mixture on the duck legs in a roasting pan. Bake, uncovered, for one hour. Remove duck legs from pan and discard the fat and juices that have accumulated. Reduce oven to 325.
In a small bowl, combine the juice of two oranges, two limes and chicken stock. Return duck legs to pan. Pour orange, lime and chicken stock mixture over duck legs. Cover the pan with foil and return to oven for 20 to 30 minutes.
Remove duck legs from oven. Drain off and reserve the pan juices in a small saucepan. Increase oven temperature to 350. Return legs to the pan and roast , uncovered, for 5 to 10 minutes to re-crisp the the skin. (This can be done over a charcoal fire on an outdoor grill for the same amount of time.) While duck is crisping, reheat the pan juices in the saucepan.
Serve duck on a bed of steamed rice or mashed potatoes. Pour heated pan juices into a gravy boat and serve at table. Sauteed apples, onions & red cabbage is a great accompaniment.
How To make Curry Glazed Duck Legs's Videos
Tasty And Spicy Duck Curry Recipe | How To Cook Easy Duck | Duck Korma Recipe | Batakh Ka Salan
Tasty And Spicy Duck Curry Recipe | How To Cook Easy Duck | Duck Korma Recipe | Batakh Ka Salan By Ham Tum Foods Recipes & Vlogs
Hi
Friends i am Sonia Salman welcome to my you tube channel Ham Tum Foods Recipe .
About this video,
Hi Friends I hope you are all well I am too good today I am sharing with you a very tasty recipe of Duck.Duck is most famous to eat in Malaysia. Chinese people like to eat Duck to much. because it has full off protein. and very good for health. people also use the Duck to make soup.but I cook Duck Korma same like Pakistani style.this is so simple and very tasty recipe of Duck curry.it will take 40 minutes to perfect cook.it will made so soft .now you can make very tasty Duke at home by follow my step by step full recipe.it is very good recipe for lunch and dinner also.kids and adult both like Duke.you can serve it with rice and hot naan too.i hope you like my recipe .if you like my video plz share it with ur friends and family.very thanks for watching.
#DuckCurry #DuckKorma #BatakhKaSalan #HamTumFoodsRecipes
whole duck recipe.
peking duck recipe.
best roast duck recipe.
duck recipes chinese.
whole crispy duck recipe.
fancy duck recipes.
simple duck recipes.
orange duck recipe.
duck recipes chinese.
peking duck recipe.
whole duck recipe.
whole crispy duck recipe.
orange duck recipe.
simple duck recipes.
roast duck recipe.
smoked duck recipe.
peking duck recipe.
duck recipe breast.
duck recipe chinese.
duck recipe gordon ramsay.
duck recipe orange.
duck recipe asian.
duck recipe christmas.
duck recipe with orange sauce.
duck recipe keto.
duck recipe with sauce.
roast duck recipe.
peking duck recipe.
crispy duck recipe.
smoked duck recipe.
chinese roast duck recipe.
crispy roast duck recipe.
confit duck recipe.
bombay duck recipe.
mock duck recipe.
pancakes for duck recipe.
duck breast recipe.
duck confit recipe.
duck sauce recipe.
duck soup recipe.
duck leg recipe.
duck a l'orange recipe.
duck pancake recipe.
duck ragu recipe.
duck roast recipe.
duck peking recipe.
batakh ka salan in english.
batakh ka salan malaysia.
duck curry thai.
duck curry with coconut milk.
yellow duck curry.
whole duck curry.
thai crispy duck curry.
chinese duck curry recipe.
malaysian duck curry recipe.
easy duck curry.
duck curry thai.
indian duck curry recipe.
duck curry kerala style.
bengali duck curry recipe.
duck curry with coconut milk.
authentic thai red duck curry recipe.
duck curry recipe.
duck curry kerala style.
duck curry indian.
duck curry near me.
duck curry with lychees.
duck curry slow cooker.
duck curry fiji style.
duck curry in malayalam.
duck curry bengali style.
red duck curry.
thai duck curry.
red duck curry jamie oliver.
authentic thai red duck curry recipe.
thai red duck curry masterchef.
leftover duck curry.
indian duck curry recipe.
kerala duck curry.
how to cook duck curry.
massaman duck curry.
duck red curry.
duck massaman curry.
duck breast curry.
duck breast curry indian.
duck leg curry.
duck green curry.
duck egg curry.
duck red curry thai recipe.
duck kuttanadan curry.
If You Like my recipe plz do comment me and share my video and subscribe my channel and don't forget to pers the bell icon.
Thanks For Watching Like And Share.
Plz Subscribe For More Videos.
Do subscribe my chanel
My Email ID.
Sonianaqvi2017@Gmail.com
www,Facebook.com
plz also do subscribe my friends channel you can get more easy and tasty recipes and very Best home Remedy's.
My All Recipes links.
easy Nanjing salted Duck Leg
easy Nanjing salted Duck Leg
Nanjing salted duck is a classic recipe of Huaiyang Chinese cuisine.
The duck meat is tender and savory, and simpler to prepare compared to such as Peking duck or Cantonese roast duck.
#nanjingsaltbrinedduck , #quickandeasyrecipes , #saltbrinedduck , #saltedduck , #saltbrinedduckrecipe , #beijingfood , #fragrantduck , #singaporeans , #homemadesaltbrinedduck , #howtomakesaltbrinedduck , #foodrangerchina , #huaiyangcuisine , #saltedduckrecipe #Recipe , #Howto , #food #foodie #viral #TastyHonor
Thanks for watching, hope you like it :D
You can enable automatic translation into your own language by clicking the Settings button, then Subtitles/CC and selecting Auto-translate
If you would like to see more, please support the channel by liking the video, subscribing and turning on notifications!
MAILLARD RECIPE | Grilled Asian Duck Legs (Char Siu)
This grilled Asian duck legs recipe will make you say ''Quack quack quack''!
Full recipe:
Oven cook idea# super crispy skin duck legs marinated with spices
duck legs: 2
juniper berries: 1 tsp
sea salt: 1 tsp
rosemary: 2 sprigs
thyme: 2 sprigs
chili pepper: 1 tsp
garlic clove: 2
some black pepper
00:00 Intro
00:04 Juniper berries
00:12 sea salt
00:19 black pepper
00:29 chili pepper
00:42 make some cuts
01:00 rub the duck legs with the spices
01:19 rub the duck legs with garlic
01:49 add rosemary & thyme
01:56 send to the fridge
02:02 cook in a pan
02:25 wrap with film and cook in the oven
What It Takes To Prepare Confit Duck Legs | Luv-a-Duck. Delicious duck. No fuss.
Fancy a delicious French dish at home on a weeknight? All it takes is Luv-a-Duck. Perfectly pre-cooked Confit Duck legs prepared in just 15 minutes, deliciously refined and ridiculously easy. 100% Australian grown duck available now. #luvaduck #deliciousduck #nofuss. 15-second video advertisement.
SECRET REVEALED! Best Chinese Braised Duck Recipe 潮州卤鸭 Teochew or Chiu Chau style • How to cook duck
Braised duck or 潮州卤鸭 or some people call it 卤水鸭is a Chinese dish well loved by Singaporeans. Although Chinese from different dialect have their own version of braised duck, the Teochew braised duck is considered the most popular in Singapore.
You can easily find a stall selling braised duck in food centers all around Singapore. I guess the reason is because the preparation of this dish is although slightly laborious, you can hardly go wrong with the dish once you get the hang of cooking it. Serve the braised duck with freshly cooked jasmine white rice and drizzle some of the thick dark sauce on the rice as well as some simple side dishes of braised hard-boiled eggs. Hmm, simply delicious!
Refer to the ingredient list below or go to our webpage for easy reference:
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
Please subscribe to stay tuned to our home cooking videos.
Follow us on:
Youtube: youtube.com/spicenpans
Facebook facebook.com/spicenpans/
Instagram @spicenpans
Blog: spicenpans.com
Chat with us!
info@spicenpans.com
Thanks for watching!
See you soon.
xoxo
Jamie
on behalf of Spice N' Pans
Ingredients:
Serves 8
1 whole duck - about 2kg
1 cup of dark soya sauce (premium quality)
1/2 cup of light soya sauce
2 tablespoons of five spice powder
4 - 5 cinnamon sticks
40g of rock sugar
1/2 teaspoon of szechuan peppercorn
1 teaspoon of white peppercorn
8 pieces of cloves
2 pieces of star anise
100g of blue ginger
70g of old ginger
90g of garlic