How To Make Healthy Rolled Oats Bread Recipe I No Flour, No Yeast Recipe
This time I'll show you how to make a healthy rolled oats bread recipe.
This homemade oat bread recipe doesn't need any flour, just old-fashioned rolled oats.
This oatmeal recipe is gluten-free (when buying gluten-free rolled oats ), with no flour or yeast.
#oatmealbread #healthybread #risingyeast
????????Recipe in grams - scroll down ????????????????????
????????????????????Start The 28-Day Keto Challenge Right Now:
--------------------------------------------------------------------------------------------------------------
▶▶▶▶ Click the subscribe button for more videos to come
________________________________________________________________________________
Kitchen tools I love to use:
Stackable bowl set:
Hand blender:
Baking pan:
Bread knife:
Cooling rack:
Current camera gear:
Nikon D5100:
Photo lens:
Softbox lighting:
(Some product links are affiliate links which means if you buy something we'll receive a small commission)
______________________________________________________________________________
????This low-calorie savory oat bread is made simply from rolled gluten-free oats, which we grind into oatmeal flour, salt, olive oil, eggs, baking powder, and coconut sugar.
???? This recipe for oat bread makes one loaf of bread.
???? The result is an irresistible perfectly moist and healthy savory oat bread recipe.
???? Try out the recipe and comment, like???? & share???? !
#oatmealbread #healthybread #risingyeast
Ingredients for rolled oats bread recipe:
Hydration:
150 g Rolled oats (1 3/4 Cups )
150 g Hot water (150 ml )
For the dough:
150 g Rolled oats (1 3/4 C )
100 g Greek yogurt ( 1/2 C )
6 g Sea salt (1 tsp )
1 tbsp olive oil
2 medium Eggs
2 tsp Baking powder
1 tbsp coconut sugar
Nutrition Facts
Servings: 8
Amount per serving
Calories 187
% Daily Value*
Total Fat 5.5g 7%
Saturated Fat 1.1g 6%
Cholesterol 42mg 14%
Sodium 258mg 11%
Total Carbohydrate 27.5g 10%
Dietary Fiber 3.8g 14%
Total Sugars 2.3g
Protein 7.6g
Vitamin D 4mcg 19%
Calcium 41mg 3%
Iron 2mg 10%
Potassium 164mg 3%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.
Look for more ???? :
????Buckwheat Bread With Walnuts -
????Spelt Bread -
????Cream cheese bread -
????No-knead Whole wheat bread -
???? 100% Rye Bread Recipe -
???? Butter Cinnamon Rolls -
v=tmjBa4ztFPM
???? Apple Cake Recipe -
????Homemade Spelt Garlic Mozzarella Bread -
#oatbreadrecipe #oatbreadrecipes #risingyeast
26 CALORIE PITA BREAD RECIPE- Low calorie bread recipe
Here's my version of pita bread recipe. This method is the easiest method possible to get some fluffy pita breads that too with less calorie count. Enjoy this fluffy pita bread if you are on a calorie deficit diet.
???? Ingredients
Whole wheat flour: 6 tablespoons (45 grams)
Garlic powder: 1/4 teaspoon
Salt: As required
Baking soda: 1/4 teaspoon (optional)
Mixed herbs: as required (optional)
????IMPORTANT: VISIT MY WEBSITE FOR 100 LOW CALORIE RECIPES
The recipe makes 5 pita breads of same size.
No matter how many pita breads you make with this recipe, the whole recipe has 132 calories ????
#lowcaloriebread
#lowcaloriemeals
#mylittlecookbook
No Yeast. With only 4 ingredients, get the best Naan at home with this easy recipe!
Hello guys, if you love Naan bread, make it with this simple recipe. It's finished with roasted garlic butter which takes these naan to another delicious level. I hope you give it a try and enjoyyyy!
Ingredients:
For the Naan:
-2-3/4cups all purpose flour
-1tsp baking powder
-1/4tsp salt
-2-3/4cup plain yoghurt
For the garlic butter:
- 3 garlic bulbs
-1/4cup butter
-fresh coriander leaves
-vegetable oil
Hawaiian Bread| Delicious Home Recipe
Hola!
Bienvenidos a mi canal, espero les guste esta receta deliciosa preparada en casa. Los invito a que la preparen ya que esta hecha con ingredientes básicos. Si les gusto la receta, no olviden regalarme un like y se suscriban al canal para mas recetas deliciosas.
Hello!
Welcome to mi channel, I hope you enjoy this delicious recipe prepared at home. This recipe is easy to make with basic ingredients. If you enjoyed the recipe, do not forget to leave a like and subscribe to the channel for more delicious recipes.
MEDIDAS DEL MOLDE- 14 L X 10W X 2D
INGREDIENTES DEL PRE - FERMENTO
40 G DE LEVADURA MADRE HECHA EN CASA
1/2 TAZA DE LECHE 1%
1 CDA DE 15 ML DE AZUCAR MASCABADO
2 CDAS DE 15 ML DE YOGUR SIN SABOR
100 G DE HARINA DE TRIGO DE TODO USO
INGREDIENTES DE LA MASA
400 G DE HARIA DE TRIGO DE TODO USO
225 ML DE LECHE 1% Y 5 QUESOS
3 CDAS DE 15 ML DE AZUCAR MASCABADO
6 G DE SAL DE MAR
3 CDAS DE 15 ML DE MANTEQUILLA CLARIFICADA DERRETIDA
INGREDIENTES DEL SASONADOR DE HAJO
1/4 DE TAZA DE QUESO PARMESANO EN POLVO
1 CDA DE 5 ML DE OREGANO
1 CDA DE 5 ML DE ALBACAR SECA
1/2 CDA DE 2.5 ML DE AJO EN POLVO
1/2 CDA DE 2.5 ML DE CEBOLLA EN POLVO
1/4 DE CUCHARADITA DE PIMIENTA MOLIDA
1/4 DE CUCHARADITA DE SAL DE MAR MOLIDA
MOLD DIMENSIONS- 14 L X 10W X 2D
INGREDIENTS FOR PRE - FERMENT:
40 G OF HOMEMADE MOTHER YEAST
1/2 CUP OF 1% MILK
1TBSP OF 15 ML OF BROWN SUGAR
2 TBSP OF 15 ML OF NON - FAT YOGURT
100 G BREAD FLOUR
DOUGH INGREDIENTS
400 G BREAD FLOUR
225 ML OF 1% MILK AND 5 CHEESE SLICES
3 TBSP OF 15 ML OF BROWN SUGAR
6 G OF SEA SALT
3 TBSP OF 15 ML OF CLARIFIED MELTED BUTER
GARLIC PARMESAN TOPPING
1/4 CUP DRY PARMESAN
1TSP 5 ML OF OREGANO
1 TSP 5 ML OF DRY BASIL
1/2 TSP 2.5 ML GARLIC POWDER
1/2 TSP 2.5 ML ONION POWDER
1/4 TSP BLACK PEPPER
1/4 TSP SEA SALT
#garlicbread #recipe #cook
5-Ingredient Garlic Flatbread
Can you say wonder bread? This is your new go-to for wraps, quesadillas, sandwiches, pizza crust, or just to eat as a snack! Filled with garlicky-goodness, there’s plenty of flavor all on its own. And did we mention there’s only 5 ingredients? (122 calories / 22.5g carbs / 6.5g protein / 0.5g fat)
Find the recipe here ????
.
.
.
Ingredients:
• 1 ¾ cups (219g) all-purpose flour
• 1 ½ teaspoons baking powder
• ½ teaspoon salt
• 10-ounces (284g) plain nonfat Greek yogurt
• 1 teaspoon minced garlic
.
.
.
#Macrostax #Macros #progress #inspiration #nutrition #weightloss #diet #lifechange #motivation #food #fuel #goals #iifym #recipe #foodprep #mealprep #macrofriendly
Easy 2-Ingredient Homemade Naan Bread Recipe No Yeast: Simple + Garlic Naan
Easy 2-Ingredient Homemade Naan Bread Recipe No Yeast: Simple + Garlic Naan
This quick and easy cast iron naan without yeast calls for just 2 ingredients and requires NO rising time! It tastes like traditional naan without the hassle. We're also giving you the simple way how to make garlic naan-- it's a breeze!
Check out these videos, too:
MEATLESS Mushroom Coconut Curry in the Instant Pot/Pressure Cooker:
Instant Pot Whole Chicken Recipe: ROTISSERIE chicken in HALF the time:
How to Peel Garlic the Easy Way: Garlic Peeling Trick:
How to Mince and Chop Garlic Fast:
SUBSCRIBE to our channel for more shortcut recipes made easy and delish. FOLLOW US on:
INSTAGRAM:
PINTEREST:
FACEBOOK:
Ingredients:
Plain Naan:
2 ½ cups self-rising flour
2 ½ cups nonfat Greek yogurt
A pinch of salt optional
Garlic Naan:
2 tbsp olive oil or ghee
3 garlic cloves minced
2 tbsp finely chopped cilantro
Instructions how to make naan bread:
1. In a large bowl, stir in together the self-rising flour with the Greek yogurt until mostly homogeneous. If you want, mix in salt as well.
2. Transfer dough to a lightly floured surface. Using your hands, knead naan dough, adding more flour little by little as needed or just until the dough comes together and is not sticky anymore. Then shape that smooth dough into a ball. This process takes about 5 minutes.
3. Divide that large dough ball into 8 smaller equal parts. Using a floured rolling pin, roll dough out over a floured surface, forming 5-6 inch long (13-15 cm) flatbreads. They must be thin so that they can rise/puff up a little when cooking. By the time you roll out all 8 pieces, it is time to cook them. About 10-15 minutes have already passed. Don’t let them sit around for longer, otherwise they may not puff up as much and may become denser.
4. As soon as you finish rolling out the flat breads in an oblong shape, heat a large cast iron skillet (or griddle if you want grill marks) over medium-high heat and then cook each naan for about 2 minutes per side or until cooked through. They will puff up a little! It will take longer to cook if you use a griddle.
They will be ready to enjoy if you want plain naan.
For the Garlic Naan Recipe: If you prefer garlic naan, brush ghee, melted butter, or olive oil on top and then sprinkle on a little bit of minced garlic and chopped cilantro. Some also sprinkle coriander or sesame seeds as well! Nigella seeds are another option.
Let them toast briefly (about 15-20 seconds), then flip the bread and repeat the process. Enjoy while naan is still warm! Serve with your favorite curry, basmati rice, and other Indian foods. Or you can even top with tomato sauce, cheese, and favorite toppings and heat through at medium temperature in the oven to make naan pizza.
Music: Holi Day Riddim by Konrad OldMoney