my fave chewy oatmeal chocolate chip cookie!
Recipe:
The Best Recipe for Chewy Oatmeal Cookies is Not on the Back of the Oat Canister
Julia teaches Bridget the secrets to the best Chewy Oatmeal Cookies.
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The Famous $250 Cookie Recipe | #WithMe | NYT Cooking
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Hello! Vaughn here. I've been curious about the legendary $250 cookie recipe (allegedly from Neiman Marcus) for a while, and now seemed as good a time as any to dig into its history and bake the cookies for myself. And then send the recipe to a bunch of friends. Cookie! Connection!
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How to Make Oatmeal Raisin Cookies | SOFT and CHEWY
Crunchy on the outside, soft and chewy on the inside. SO good! You have to try them.
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Simple Oatmeal Cookies - Southern Baking with Collard Valley Cooks
Simple Oatmeal Cookies - Southern Baking with Collard Valley Cooks - Recipe Download:
Hey y'all, and welcome to Collard Valley Cooks! Ever wondered how to make your recipes taste like mama made them? Collard Valley Cooks is the official YouTube channel of “Cooking Like Mama Did. This Southern Cooking channel has the south’s best step by step cooking videos. Here, we connect You with a mama’s love and experience through Tammy’s recipe tutorials right in your own kitchen.
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Oatmeal Cookies (Recipe is in Vol. 4 Cookbook)
1/4 CUP SHORTENING
3/4 CUP SOFT BUTTER
1 CUP LIGHT BROWN SUGAR (PACKED)
1/2 CUP SUGAR
2 LARGE EGGS
1 TSP. VANILLA EXTRACT
1/4 TSP. BAKING SODA
1/2 TSP. SALT
1 TSP. BAKING POWDER
1 TSP. CINNAMON
1/4 TSP. CLOVES (OPTIONAL)
2 CUPS QUICK OATMEAL
1 1/2 CUPS FLOUR
PECANS AND/OR RAISINS (OPTIONAL)
Preheat oven to 375 degrees on bake. Combine
shortening, butter, sugars, and blend until fluffy.
Add eggs and vanilla and mix well. Add baking
soda, salt, baking powder, cloves (optional), and
cinnamon, and mix well. Add oatmeal then flour
1/2 cup at a time, and mix. Drop by teaspoon full
onto a well-greased or a parchment lined baking
sheet. Bake for 12 minutes in a 375-degree oven.
Recipe makes 3 dozen cookies!
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We're Tammy and Chris Nichols, and this is our little corner of the internet where we share our love for Southern cooking, passed down through generations and seasoned with a whole lot of heart. Pull up a chair at our virtual table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bubble over. We'll be showing you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your spatula and get ready to cook up some memories with Collard Valley Cooks!
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OATMEAL COOKIES | Quaker Oats Vanishing Cookies | DIY for Beginners
Learn how to make Quaker Oats Vanishing OATMEAL COOKIES!! So delicious!! Simple and easy!! A perfect snack anytime of the year!! Recipe below...
Quaker Oat's VANISHING OATMEAL COOKIES
(Makes 4 dozen cookies)
1/2 cup (1 stick) butter, softened
3/4 cups firmly packed brown sugar
1/2 cup granulated sugar
2 eggs
1 teaspoon pure vanilla extract
1-1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt, optional
1 cup raisins or substitute with chocolate chips, walnuts, pecan, and/or dried cranberries, cherries, etc.
3 cups Quaker Oats (quick or old fashioned uncooked)
1. Preheat oven to 350 degrees F.
2. In a large bowl, beat butter and sugars on medium speed of electric mixer until creamy.
3. In a small bowl, slightly whisk eggs and vanilla together. Add to butter mixture. Beat well.
4. Combine flour, baking soda, cinnamon, and salt in a medium bowl. Whisk well. Beat 1/2 flour mixture (at a time) until flour disappears.
5. Stir in oatmeal and raisins or whatever raisins will be substituted for.
6. Drop dough by rounded tablespoonfuls onto uncreased cookie sheets.
7. Bake 8 to 10 minutes or until lightly golden brown around edges of cookies. Cool 1 minute on cookie sheets; remove to wire rack. Cool completely.
TIPS: Store in airtight container for up to 3 days or freeze up to 3 months. BAR COOKIES Bake 30-35 minutes in uncreased 13 x 9-inch metal baking pan.
~~~ENJOY your Quaker Oats Vanishing OATMEAL COOKIES~~~
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