How To make Favorite Oatmeal Date Cookies
1 l Pitted dates
2 c Water
1/3 c Tahini
(old fashioned peanut butter May be substituted) 1 c Wheat germ
9 c Old fashioned rolled oats
2 ts Baking powder
2 ts Baking soda
1/2 ts Salt
2 1/2 ts Vanilla
2 c Chopped toasted pecans
2 1/2 c Raisins
Chop dates in food processor. Add part or all of the water and blend until dated are pureed. Pour puree and any remaining water into a very large mxing bowl. Add tahini and blend well. Add wheat germ, oats, baking powder, baking soda, and salt and blend well. Add vanilla while beaters are mixing the dough. Slowly blend in nuts and raisins. Batter will be very stiff. Blend until all ingredients are evenly distributed. Preheat over to 350 degrees. Drop onto non-stick cookie shhet and flatten with a spoon. Or shape by hand into desired shapes. These cookies will not flatten or spread. They may be baked close together. Bake 12 to 15 minutes or more, depending on sides, at 350 degrees. Store in refrigerator. -----
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Healthy Oatmeal Cookies (Soft and Chewy)
✅Recipe: ????
Soft and chewy healthy oatmeal cookies are made with oats, honey, coconut oil, chopped nuts, raisins, chocolate chips, and much more! They’re super nutritious and make a great snack or even breakfast.
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Date Oatmeal Cookies
Cook along with Jenni Lessard as she prepares these Date Oatmeal Cookies.
These double-layers oatmeal cookies are soft, chewy and filled with a sweetened date filling.
Recipe link:
0:00 Introduction
0:43 Types of oats: Rolled Oats
1:00 Types of oats: Quick Oats
1:22 Types of oats: Steel Cut Oats
1:49 Types of oats: Oat Bran
2:04 Type of Oats: Quick Oats
2:36 Oat spotlight
2:53 Preparing the filling
4:46 Preparing the cookie dough
8:49 Forming the cookies
10:53 Baking the cookies
11:17 Topping cookies with date filling
11:47 Topping with additional cookie
11:50 Enjoy!
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Marina's Kitchen -Oatmeal & Dates Cookies
1 cup chopped dates - 1/4 teaspoon bi-carb soda - 1/4 cup hot water - 150 butter - 1/2 cup caster sugar -1/2 brown sugar - 1 egg - 1 cup plain flour - 1 tea spoon cinnamon - 3 1/2 cups rolled oats - 1/2 cup coconut
Oatmeal Date Cookies Recipe
Oatmeal Date Cookies Recipe.
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Date Paste Recipe for Cookies and date squares Filling
Ingredients:
2 Cups quick oatmeal
½ cup all purpose flour
2 ½ Tablespoons vegetable oil
2 ½ Tablespoons Maple Syrup
1/4 Teaspoon salt
1/4 Teaspoon Baking powder
3/4 Cup water
200g Date paste
Instructions
Finly ground the instant (quick) oats in a food processor. Place in a medium bowl.
Add flour, salt, baking powder, maple syrup and vegetable oil. Mix all together, then add water gradually so you can control the consistency of the dough.
Take a small ball of date paste, and a medium ball of the oatmeal dough.
Fill the dough with date paste, close firmly and flatten with your hands palm. Repeat.
Place cookies in a baking sheet covered with parchment paper.
Bake in preheated oven 180°C/ 365°F for 7 minutes or until light golden edges.
Cool down before serving.
Enjoy!
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Recipe Date Filled Oatmeal Cookies
Recipe - Date Filled Oatmeal Cookies
INGREDIENTS:
-2 cups butter or 2 cups margarine , softened
●2 cups brown sugar , packed
●1 cup milk
●4 cups all-purpose flour
●4 cups rolled oats
●5 teaspoons baking powder
●1 teaspoon salt
●1/2 lb chopped dates
●1/3 cup granulated sugar
●2/3 cup water