The Easiest APPLE STRUDEL Recipe Made with CRESCENT ROLL DOUGH
2 ingredient Apple Strudel recipe plus an icing to top this delicious Fall recipe.
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Easy Cinnamon Apple Pastry Recipe | Apple Pie Filling Recipe | apple strudel recipe
Easy Cinnamon Apple Pastry Recipe with an irresistible homemade dessert with apple pie filling.
FOR PRINTABLE RECIPE:
I used phyllo pastry which gives the best flaky pie crust which is filled with a generous saucy apple pie center, this recipe always a hit! If you don't have phyllo pastry you can use puff pastry or pie crust dough.
For the simple apple pie filling cook apple dices in a hot skillet with butter for about two minutes. Stir in brown sugar and cinnamon. Cook, stirring constantly, for about two more minutes. No need to add water and cornstarch in this recipe. This apple pastry can be served hot dusted with powdered sugar and topped with vanilla ice cream, or vanilla cream or you can has it as it is.
We love apple recipes, from apple cake to Apple Pie Cake. If you love apples, this apple pie is a must-try! Watch the video tutorial and you’ll crave it until you make it.
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Apple Strudel made with Phyllo Pastry
Apple Strudel made with Phyllo Pastry
This is a simple and easy way to make a Apple Strudel using phyllo dough, apples, raisins & pecans piled high and wrapped up in phyllo dough then baked to a golden brown.
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16 sheets of phyllo dough
1 cup melted unsalted butter
Icing sugar
Apple filling:
2 lb’s thinly sliced apples 1/5 inch (Gala or Granny Smith)
1/2 tsp lemon zest
2 tbsp sugar
4 tbsp instant oats
2 tbsp lemon juice
1/2 tsp cinnamon
1/8 tsp nutmeg
1/2 cup raisins
2/3 cup chopped pecans
1 tsp vanilla
Bake at 375F for 40 minutes
Makes 2 strudels
✅✅✅ Apple Tart:
✅✅✅ Apple Crumble Cake:
✅✅✅ Apples In Puff Pastry:
Laura Vitale Makes Apple Strudel
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Apple Strudel (Puff Pastry Recipe)
Learn how to make this crowd pleasing Apple Strudel appetizer. Watch this video to see how simple it is to make extraordinary, inspired dishes with Puff Pastry. Get the recipe:
Ingredients:
- 1 egg
- 1 tablespoon water
- 2 tablespoons granulated sugar
- 3 tablespoons all-purpose flour
- 1/4 teaspoon ground cinnamon
- 2 large Granny Smith apples, peeled, cored, and thinly sliced
- 2 tablespoons raisins
- 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
- 1 tablespoon confectioners sugar (optional)
©2011 Pepperidge Farm, Incorporated. All rights reserved.