How To make Glazed Almond Cookies
1/2 c salted butter, -- room
: temperature 3/4 c sugar
1 lg egg
1 ts almond extract
1/4 c ground pecans
1 c sliced almonds
1 c all-purpose flour
1/4 c heavy cream
1 ts almond liqueur
1 c semisweet chocolate chips
2 ts dark corn syrup
Preheat oven to 350. In medium mixing bowl, blend butter and sugar with electric mixer. Add egg and almond extract. Beat until light and fluffy. Add ground pecans and flour and blend at low speed. Form dough into 2-inch balls. Roll in sliced almonds and coat each well. Place balls on ungreased cookie sheets, 2 inches apart. Bake 15 minutes or until cookies are slightly golden brown. Transfer quickly to smooth, flat surface to cool. Glaze: Scald cream in saucepan and remove from heat. Stir in chocolate chips, liqueur, and corn syrup and cover. Let stand for 15 minutes. Whisk glaze until smooth, being careful not to stir too vigorously. Drizzle patterns on cooled cookies. Dip some cookies halfway into chocolate. Chill cookies on waxed paper until chocolate has set. If you don't want to use alcohol in this recipe, substitute with almond extract. Recipe By :THE DESSERT SHOW SHOW #DS3065 Date: Tue, 29 Oct 1996 22:59:57 -0500 -----
How To make Glazed Almond Cookies's Videos
AMAZING Lemon Cookies Recipe
These soft and chewy lemon cookies have a perfect amount of lemony zing. Every bite melts in your mouth and the cookies themselves are basically foolproof! While I love all my recipes, these lemon cookies are a family favorite in heavy rotation.
Recipe:
We can’t get enough of these perfectly sweet, soft cookies, especially when topped with a crunchy lemon glaze! By the way, these cookies stay super soft for days, it’s not one of those situations where you need to eat them straight out of the oven.
SUBSCRIBE ►
--------------------------------------------------------------------------
ADD ME ON:
Facebook:
Instagram:
Pinterest:
Website:
???????? Algerian Glazed Almond Cookies - Mkhabez ( Arabic مخبز)
I have used 1/3 cup as a measuring cup in the video.
Note that these cookies cook fast, so please don’t overcook them.
Ingredients
Dough
3 cups almond flour
1 cup granulated sugar
Zests of 2 lemons
2 eggs
1 tsp vanilla extract
1/4 cup flour for rolling the dough
Icing
1/4 cup milk (any type)
1/4 cup vegetable or canola oil
1/4 cup rose water or orange blossom water
Powdered sugar
1 tsp lemon juice
Food coloring of your choice
Metallic food coloring or edible dust (color of your choice)
Garnish
Decorative flower bouquet for cookies.
Recipe here:
Follow us on Instagram:
Like us on Facebook:
Start your blog with Bluehost, the best web hosting ever:
Money saving tips using Rakuten:
How To Make Sugar Cookies With Claire Saffitz | Dessert Person
How To Make Sugar Cookies With Claire Saffitz | Dessert Person
#ClaireSaffitz #SugarCookies #ChristmasCookies
Sugar Cookie Recipe
2 sticks unsalted butter
¾ cup granulated sugar
1 large egg
2 teaspoons vanilla extract
2½ cups all-purpose flour
1 teaspoon kosher salt
⅜ teaspoon baking powder
Royal Icing Recipe
2 large egg whites
1 lb. box confectioners sugar
1 tablespoon fresh lemon juice, plus more as needed to thin
Pinch of salt
Video Breakdown:
0:00 Start
0:17 Sugar Cookie Recipe Intro
0:40 Dessert Person Jingle
1:01 Ingredients & Special Equipment
1:43 How To Make Sugar Cookies
5:06 Roll Out The Cookie Dough
7:15 Shape & Bake
8:32 How To Make Royal Icing
10:04 Tips For Decorating
19:26 Outro To Sugar Cookies
20:21 A Dog Wearing Santa's Hat.
Thanks for watching!
Dessert Person Online:
Claire on Instagram:
Claire Merchandise:
Penguin Random House Books:
Dessert Person Cookbook
Photographer: Alex Lau
Food Stylist: Sue Li
Prop Stylist: Astrid Chastka
Video Series:
Producer/Director: Vincent Cross
Camera Operator: Calvin Robertson
Sound Engineer/Music: Michael Guggino
Editor: Hal McFall
Animation Credits:
Character Designer/Animator: Jack Sherry
Character Rigger: Johara Dutton
Background/Prop Designer: M. Cody Wiley
Background Illustrator: Jagriti Khirwar
How to Make Easy Classic Sugar Cookies for Decorating | NO Spread Rollout Sugar Cookies | UPDATED
This classic sugar cookie recipe is my go to! I use it for all my decorated sugar cookies. You can also easily add other types of flavourings to make it your own like I did in this video:
I remade this video for those of you who like a good short and sweet tutorial!
Ingredients:
2 cups salted butter
3 cups sugar
4 eggs
A dash of vanilla extract
6 cups all purpose flour
2 tsps. baking powder
Watch the full video for my method!
Here are my favourite baking essentials:
1. KitchenAid Stand Mixer (this one is my DREAM mixer):
2. A Set of Cake Tools:
Canadian Link:
American Link:
3. Heatproof Spatulas:
4. Edible Airbrush Machine AND Colours:
5. Set of Edible Food Gel Colouring:
6. Bench Scraper: Set of Spatulas:
7. Rolling Pin:
8. GOOD Quality Oven Mitts:
9. Cake Turn Table:
10. Metal Piping Tips:
*The above are affiliate links for Sweet Dreams Bake Shoppe. Any purchases through the above links will help support the channel at no extra cost to you :)
I am Ashleigh from Sweet Dreams Bake Shoppe!
Follow me:
Like me:
SUBSCRIBE for more videos posted DAILY!!
Protein Rich Nutrition Cookies | Honey Glazed Almond-Walnut Cookies.
Hi, Welcome to my channel Gifts Of Nature
Press below link for complete recipe....Honey Glazed Almond-Walnut Cookies.
Link:
Subscribe and press bell to access all the Videos
#almondwalnut, #walnutalmond, #cookies, #GiftsOfNature, #Protein, #nutrition,
Grape-Glazed Almond Butter Shortbread Cookie Recipe
Watch as we show you how to make delicious shortbread cookies. First, mix the almond butter thoroughly with a fork. After that, combine softened butter, almond butter, brown sugar and salt in a bowl. Beat the mixture on medium speed, adding the flour a little at a time. Transfer the dough to waxed paper and pat into an 8 x 6 inch rectangle and cut the dough into 48 squares. Roll the squares into balls and place them on a parchment sheet two inches apart. Put the baking sheets into a 325 degree oven and bake for 12 minutes. Remove the cookies after baking and spoon a generous amount of jam over each cookie and bake two minutes. While the cookies are still warm, top with sliced almonds and candies.
Subscribe to the BHG Channel --
Official Website:
Facebook:
Twitter:
Pinterest:
Instagram: