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How To make Green Pepper Steak
1 lb Round steak
1/4 c Soy sauce
1 cl Diced garlic
1 1/2 ts Grated fresh ginger
1/4 c Salad oil
1 c Thinly sliced green onion
1 c Red or green bell pepper
1 Stalk celery,cut thin
1 tb Cornstarch
1 c Water
2 Tomatoes,wedged
Cut beef across grain into thin strips,1/8" thick.Combine soy sauce,garlic and ginger.Add beef;toss.Set aside while preparing vegetables. Heat oil in wok.Add beef,toss over high heat until browned. Taste meat.If it is not tender,cover and simmer for 30 to 40 minutes over low heat. Turn heat up and add vegetables.Toss until vegetables are tender crisp,about 10 minutes. Mix cornstarch with water.Add to pan.Stir and cook until thickened.Add tomatoes.
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BETTER THAN TAKEOUT - Pepper Steak Recipe
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Beef pepper steak- a popular stir fry all over the world. The technique I'm sharing will guarantee the beef turns out amazingly tender- no matter what cut of beef you're using. It will taste like very high-quality beef. Stop ordering this dish from your local takeout and make your friend and family a nice meal! It only takes around 10 minutes after you marinate it- it's so easy!
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**ALL INGREDIENTS FOR THE BEEF PEPPER STEAK:**
**FOR THE BEEF MARINADE**
- 0.5 pound of beef
- 1 tbsp of light soy sauce [Pearl River Bridge Natural Brewed Light Soy Sauce:
- 1 tbsp of Chinese cooking wine [Shaohsing Rice Cooking Wine:
- some freshly ground pepper
- 1/4 tsp of baking soda.
- 1 tsp of cornstarch
**FOR THE PEPPER STEAK SAUCE**
- 1 tbsp of oyster sauce [1汤匙蚝油] [Lee Kum Kee Panda Brand oyster sauce:
- 1 tbsp of light soy sauce [1汤匙生抽]
- 2-3 tbsp of water [2-3汤匙水]
- 1 tsp of corn starch [1茶匙生粉]
- 1 tsp of sugar [1茶匙糖]
- 1 tsp of freshly ground black pepper [1茶匙新鲜的黑胡椒]
- Some salt to taste. [一小撮盐]
**VEGETABLES FOR STIR FRY**
- some green and red pepper
- some onion slices
- 1 tbsp of minced garlic.
**HOW TO MAKE BEEF PEPPER STEAK STIR FRY**
-First, cut your beef into thin slices.
-Marinate it with 1 tbsp of light soy sauce and 1 tbsp of Chinese cooking wine, you can use regular rice wine too. Some freshly ground pepper, 1/4 tsp of baking soda, 1.5 tsp of corn starch
- Set your beef aside for at least 30 minutes. While waiting we can make the sauce.
- 1 tbsp of oyster sauce, 1 tbsp of light soy sauce, 1/4 cup of water, 1 tsp of corn starch, 1 tsp of sugar, 1 tsp of freshly ground black pepper and some salt to taste. Because soy sauce already has a lot of sodium, don’t put a lot. Just a little pinch should be fine.
- For the vegetables, I prepared some green and red pepper cut into big chunks. Some onion and 1 tbsp of minced garlic.
- Heat up your wok on the highest level possible for 10 seconds and add about 1 tbsp of vegetable oil. Add in your beef. Let the beef fry for 15-20 seconds on each side. Keep turning IT every 15 seconds until the beef becomes brown. Take it out and set it aside.
- Add about 1 tbsp more oil into the same wok and throw in all your vegetables. Stir fry this for about 2 minutes.
- When you see the onion becoming transparent turn the heat to low. Add the beef back into the wok along with the sauce. Mix it quickly. Soon you will see the sauce getting thicker. Turn it off. Take it out and you are done.
Enjoy your meal! If you have any questions about the recipes, just post a comment, will help you out as soon as possible!
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Super Easy PEPPER STEAK Recipe| Better Than Take Out
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Super Easy PEPPER STEAK Recipe
Hey guys I am making this quick and easy pepper steak recipe right at home.
This Chinese Take Out Pepper Steak will be your family's favorite Chinese pepper steak goes well with a side of white rice on the side. Enjoy.
INGREDIENTS
1 pound rib eye steak
1/4 cup light and dark soy sauce
1/2 red bell pepper
1/2 green bell pepper
1 tbsp minced ginger
2 tsp minced garlic
1 1/2 tbsp corn starch
1/2 tsp baking soda
1 tsp steak seasoning
1/2 tsp creole seasoning
pepper to taste
1/2 tsp island vibe seasoning (OPTIONAL)
1 tbsp honey or sugar
2 tbsp olive oil
1/2 cup chicken broth or beef broth
1/45 tsp baking soda
3 tbsp white rice vinegar
1/4 cup water
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Beef with green pepper ( pepper steak )青椒牛肉
Beef and green pepper AKA pepper steak . Very famous Chinese dish . In this video I’ll make it easier to cook restaurant style food at home ????
Bell pepper 1 1/2 pieces
Yellow onion. 1/2 piece
3 clove garlic
Beef 400 g
1 tbsp soy sauce
1 tbsp oyster sauce
1/2 tbsp dark soy sauce
1 tsp msg or chicken base
1 tsp sugar
1/4 tsp white pepper powered
1/4 tsp sesame oil
1/2 shot cooking wine
You will need 2 tbsp corn starch mix with water !
How to marinate beef
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Chinese Pepper Steak Recipe / Beef Tomatoes, Onions and Green Pepper
learn how to make Chinese Pepper Steak / Beef Tomatoes and Green Pepper
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Pepper Steak - Chinese American home cooked recipe
This pepper steak recipe is a quick and easy stir-fry loaded with tender beef, peppers and onions in a brown sauce. It’s a must-try Chinese American restaurant classic! This pepper steak is different from a more traditional, Chinese homestyle dish like this one:
Most of the time required for this recipe is in the preparation, but it’s not actually difficult to pull off. So long as you have everything prepared and within reach, things will go smoothly at the wok! The active cooking time in your wok or pan is less than 10 minutes before it’s ready to be served with steamed white rice.
Find the full recipe here:
0:00 Intro
1:16 Ingredients overview
2:11 Cooking pepper steak
2:20 Heating the wok
2:54 Pre-sear the beef
4:50 Finishing the dish
7:49 Plating
8:56 Blooper :)
Thanks for watching!
- Bill, Judy, Sarah, and Kaitlin ❤️????????????????
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PEPPER STEAK RECIPE| BEEF STIR FRY - BETTER THAN CHINESE TAKE OUT!
PEPPER STEAK RECIPE - BETTER THAN CHINESE TAKE OUT!
#peppersteak #chinesepeppersteak #peppersteakrecipe #howtomakepeppersteak
INGREDIENTS:
900g Flank Steak
2 each Red and Green Bell Peppers
1 Onion
SLURRY:
400ml Beef Stock
1/4 Cup Soy Sauce
2 tbsp Rice Wine
1 tsp Sesame Oil
3 tsp Brown Sugar
1 tsp Black Pepper
1/2 tsp Sesame Oil
1 tsp Garlic Powder
1 tsp Ginger Powder
MEAT MARINADE:
2 Stock Cubes (I used Knorr Chicken Cubes)
1/4 Cup Soy Sauce
3 tbsp Corn flour
1 tsbp Minced Garlic
1 tbsp Minced Ginger
1/3 Cup Honey
2 tbsp Vegetable Oil
1/2 tsp Sesame Oil
1 tsp Black Pepper
#peppersteak #chinesepeppersteak #howtomakepeppersteak #peppersteakrecipe #easypeppersteak