How To make Grilled Italian Sandwich
8 slices crusty Italian bread
1/2 cup Mixed Olive Mayonnaise
1 tablespoon Dijon mustard
1/2 cup Italian Sandwich Spread
24 thin summer sausage or salami slices
8 ounces fresh mozzarella cheese
cubed
or 4 ounces processed mozzarella :
sliced
1 Roasted Bell Pepper -- cut into 16 slices
4 ounces provolone or feta cheese
thinly sliced or crumbled 1/4 cup extra virgin olive oil
Spread mayonnaise inside tops and bottoms of the bread and spread mustard on the inside tops only. Cover bottoms with sandwich spread. Layer the salami, mozzarella, the pepper slices, and provolone in that order over the spread. Put the sandwiches together, brush the outside tops and bottoms with olive oil, and grill until the crusts are golden brown and the cheeses have melted. Transfer the sandwiches to a cutting board, let them set up for 2 minutes, cut, and serve.
How To make Grilled Italian Sandwich's Videos
Grilled Tomato Mozzarella Sandwich Recipe | Easy Cheese Sandwich - Italian Sandwich
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Grilled Tomato Mozzarella Sandwiches grilled mozzarella, fresh tomato, and basil sandwiches are perfect for light and healthy vegetarian luncheons. These sandwiches can surely brighten up your mood and give you a big stimulus of joyfulness in the middle of any day.
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Get a taste of the Chicago Style Italian Beef Sandwich, smoke-roasted on the grill, sliced thin and topped with scratch-made Giardiniera and dipped in rich beef jus! Chef Tom fires up the Yoder Smokers YS640s Pellet Grill for this juicy, beefy treat.
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Roasted Vegetable Focaccia Sandwich
This focaccia sandwich is loaded with roasted veggies and a delicious rocket pesto! Chris x
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Grilled Italian Sausage Sandwich | Cooking Italian with Joe
Get ready to have the ultimate Italian Sausage Sandwich with Italian herb butter sauce made with thyme, oregano, basil, and rosemary, sweet and hot sausage, roasted peppers with onions and garlic, toasted Italian bread, all topped with Parmesan, mozzarella, and Romano cheese. This is a great meal for outside grilling or an easy recipe for inside the kitchen. Check out the recipe:
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GRILLED CHEESE SANDWICH - Italian chicken and grilled cheese sandwich recipe
GRILLED CHEESE SANDWICH - Italian chicken and grilled cheese sandwich recipe
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Total cooking time: 1 hours 25 minutes
Preparation time 0 hours 45 minutes
Cooking time 0 hours 40 minutes
Suggested tools USA:
Terra cotta pan -
Cast Iron Skillet -
Suggested tools GER:
Terr Cotta pan -
Cast iron skillet -
Ingredients: (for 2)
Chicken Thighs - 4 pieces (boneless)
Ciabata - 1 piece
tomatoes - 3
basil leaves - 3
capers - 1 tablespoon
Ansjovis filets - 3 filets
Garlic cloves - 2 cloves
Soft italian cheese - 200 gram
Mozarella - 100 gram
Pine nuts - 2 tablespoons
Panchetta - 8 slices
How To:
01h25m - Start your barbecue
00h40m - Bake your ciabata and prepare the sauce by chopping fine the ansjovis, capers and garlic. Swed the the spices. Grate the tomatoes and add them to the spies
00h20m - Grill the chicken, bake the panchetta, melt the cheese
00h05m - Assemble the sandwich and sprinkle on the pine nuts, the basil and crispy panchetta
00h00m - Enjoy
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Camp Chef Italian Sandwich Recipe | Camp Chef
John Harder teaches us how to make the perfect sandwich on the Camp Chef Flat Top Grill. A simple yet delicious sandwich that can be enjoyed by all.
Download the recipe here:
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