How To make Hawaiian Banana Bread
Servings: 1
3 c flour
2 c sugar
1 ts soda
1 ts salt
1 ts cinnamon
1 c chopped nuts
3 eggs, beaten
1 1/2 c vegetable oil
2 c med. ripe bananas
2 ts vanilla
1 (8 oz.) can crushed
pineapple
Preheat oven to 350 degrees. Grease and flour 2 loaf pans. Combine dry ingredients; stir in nuts and set aside. Combine remaining ingredients. Add to dry ingredients, stirring just until moistened. Bake at 350 degrees for 1 hour or until toothpick comes out clean. Cool 10 minutes, then remove from pans. Makes 2 loaves.
How To make Hawaiian Banana Bread's Videos
Hawaiian Banana Bread - This 1970s recipe is a MUST TRY!
My fav loaf pan:
Don't know what to do with ripe bananas?
Today I'm making Hawaiian Banana Bread (Aloha Loaf), a recipe from the Del Monte Kitchens Cookbook. This turned out to be AMAZING and maybe the best banana bread recipe I have ever tried. It's my new go-to!
TIMESTAMPS
Intro - 0:00
Review of Del Monte Kitchens Cookbook - 0:07
Recipe - Aloha Loaf - 6:42
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ALOHA LOAF (Hawaiian Banana Bread)
1/2c butter, softened
1c sugar
2 eggs
1/2c mashed ripe banana
2c flour
1t baking powder
1/2t baking soda
1/2t salt
1 - 8oz can crushed pineapple
1/2c shredded coconut
Cream butter and sugar until light and fluffy. Add eggs; mix well. Stir in banana. Sift together flour baking powder, baking soda, and salt. Add to creamed mixture; mix well. Fold in pineapple and coconut. Pour into greased and floured 9 x 5 loaf pan. Bake at 350 for 1 hour and 10 minutes (I had to bake mine for an extra 8 minutes). Let stand for 10 minutes. Remove from pan and allow to cool.
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Retired and Prepping--Hawaiian Banana Bread with Coconut and Pineapple
It run over in over so I suggest leaving out the baking soda and baking powder. I did use self rising flour so that was the problem.
Kona Inn Banana Bread - Recipe from Hawaii!
Here we have my favorite Banana Bread in the entire world! My recipe came straight from Hawaii and I've held it secret since my teenage years. Now, you can make it too!
Ingredients for two loaves:
1 cup shortening
2 cups granulated sugar
4 eggs
6 ripe bananas
2 1/2 cup AP flour
1 tsp. salt
2 tsp. baking soda
(add chopped nuts if you so desire)
If you made this recipe or made any adjustments, let me know how yours turned out!
#cookingwithmaryann #bananabread #bananarecipes #howtomake #breakfast #goodeats #bread #quickbread
Hawaiian Pineapple Banana Bread #baking
Let's do this guys .. .
Hawaiian Banana Bread
Ingredients:
•1/2 Cup melted butter
•1 cup sugar
• 2 large eggs
• 3 overripe bananas mashed
• 234g pineapple crushed/slices
(Do not drain)
• 2 cups Flour (All Purpose Flour)
• 1 tsp. Baking powder
• 1/2 tsp. Baking soda
Baked at 190 °C to 200°C about 25 mins.
For the through recipe
#baking #fyp #bread #bakinglife #breadbaking #bakerjourney
Perfectly made Hawaiian BANANA BREAD || Secret Recipe from old Hawaiian lady
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Perfectly made Hawaiian BANANA BREAD || Secret Recipe from old Hawaiian lady
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Hawaiian banana bread, as its name suggests, is an exotic food from Hawaii. It is one of the tastiest food you can bake. This is an authentic recipe from an old lady native to Hawaii. There are some secret ingredients which make Hawaiian banana bread more exotic from other banana bread.
Ingredients used are flour, sugar, cinnamon, mixed nuts, baking soda, salt, bananas, vanilla extract, butter, coconut oil, eggs.
This food is not suitable for vegans.
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#bread #banana # Hawaiian #hawaiianbananabread #bananabread
A Tropical Twist on Banana Bread: Pineapple Banana Bread
Hey everyone!
In this video, I'm making pineapple banana bread, otherwise known as Hummingbird Bread. This easy and tasty bread is super moist and loaded with flavors of pineapple, banana and a hint of cinnamon.
It's super easy to make with just a few simple ingredients and takes no time at all, so you won't be spending a lot of time in the kitchen.
This bread is sure to be a hit with its moist texture and delicious combination of pineapple and banana flavors. If you're a fan of banana bread, you'll love this tropical twist. You'll love the combination of sweet bananas and tangy pineapple in every bite.
You can find the printable recipe link below plus there will be a way to convert it to metric measurements and also answers to FAQs at that link as well.
Happy baking,
Kara
PRINTABLE RECIPE PLUS MORE DETAILS HERE:
( There will also be a button on the recipe card there to switch the measurements to metric if you need that.)
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