- Home
- Lamb
- How To make Irish Stew (1) [Ballymaloe]
How To make Irish Stew (1) [Ballymaloe]
3 lb Lamb neck chops
4 Med-sized onions
1 Lamb fat or beef dripping
1 Salt and pepper
1 tb Chopped parsley
4 Med-sized carrots
1 tb Butter
4 Potatoes
2 1/2 c Stock or water
1 tb Chopped chives
Directions: Shred some of the lamb fat and render it down in a heavy casserole. Peel onions and potatoes, scrape carrots. Cut the meat into 8 pieces; only the excess fat is cut away. Bones need not be removed. Cut the carrots and onions in quarters. Toss meat in fat until color changes, and repeat with onions and carrots. Add stock and season carefully. Put whole potatoes on top. Simmer gently until the meat is cooked, 2 hours approx. Pour off the cooking liquid. Degrease, and reheat in another saucepan. Check seasoning. Then swirl in butter, chives, parsley, and pour back over stew.
How To make Irish Stew (1) [Ballymaloe]'s Videos
Making Nettle Soup with Darina Allen | Ballymaloe Cookery School
Easter Fun for the Kids with Darina Allen | Ballymaloe Cookery School
Join Darina and Cookalong
- Chicken Wings with Sweet Chilli Sauce
- Quesadillas and Foldies
- Easter Egg Nests
- Easter Bunny Crumpets
Download the recipes here and make sure you have all the ingredients.
Don't forget to tag us on social media with photos of your dishes and use #CookwithDarina or to ask questions.
Ballymaloe Cookery School:
cookingisfun.ie
FB: facebook.com/BallymaloeCookerySchool
Twitter: twitter.com/BallymaloeCS
Instagram: instagram.com/ballymaloecookeryschool
Irish chef Darina Allen
She's renowned as the Julia Child of Ireland. Cookbook author and teacher Darina Allen, founder of the Ballymaloe Cookery School in County Cork, has helped put Irish cuisine on the map. A proponent of the slow food movement, she offers some pointers to Martha Teichner.
Subscribe to the CBS Sunday Morning Channel HERE:
Get more of CBS Sunday Morning HERE:
Follow CBS Sunday Morning on Instagram HERE:
Like CBS Sunday Morning on Facebook HERE:
Follow CBS Sunday Morning on Twitter HERE:
Follow CBS Sunday Morning on Google+ HERE:
Get the latest news and best in original reporting from CBS News delivered to your inbox. Subscribe to newsletters HERE:
Get your news on the go! Download CBS News mobile apps HERE:
Get new episodes of shows you love across devices the next day, stream local news live, and watch full seasons of CBS fan favorites anytime, anywhere with CBS All Access. Try it free!
---
CBS Sunday Morning features stories on the arts, music, nature, entertainment, sports, history, science, Americana and highlights unique human accomplishments and achievements. Check local listings for CBS Sunday Morning broadcast times.
Good Food Ireland - Carrageen Moss Pudding
Learn to make Carrageen Moss Pudding with Darina Allen from Ballymaloe Cookery School, County Cork in Ireland
As with all Good Food Ireland recipes fresh local produce goes is selected but if you can't get acccess to our local Irish food, adapt with the best local ingredients in your country and but a holiday to Ireland on your list. You'll be thrilled with the taste and flavour of Good Food Ireland.
If you want to try to make your own Carrageen Moss Pudding then here's a link to the written version of the recipe on our website -
Or read more about Ballymaloe Cookery School and buy this delicious relish -
If you like this recipe then why not subscribe to the Good Food Ireland channel -
You'll find lots of tasty recipes and get lots of information about good food in Ireland.
Thanks for watching!
Recipe by Darina Allen - Ballymaloe Cookery School, Cork - Good Food Ireland Collection
Darina Allen | Pea Soup
Watch Darina Allen – one of Ireland's best-known chefs and founder of the famous Ballymaloe Cookery School in Cork – prepare a tasty-looking pea and coriander soup in minutes! #FillYourHeartWithIreland
Special thanks to Good Food Ireland.
Discover more at
––––––––––––––––––––––––
Join the conversation on our social channels:
––––––––––––––––––––––––
About the channel:
Welcome to Tourism Ireland’s YouTube channel! Subscribe to follow our Ireland adventures, get ideas for your travel bucket list and learn about our unique culture, incredible castles and iconic cities with the best in both curated and exclusive videos.
Darina Allen from Ballymaloe Cookery School | Rachel Gaffney's Real Ireland - Ep. 22
Rachel sits down with Darina Allen, Founder of the World Famous Ballymaloe Cookery School, in Cork, Ireland.
They talk about the history of Ballymaloe House & Restaurant, the Cookery School, cooking and introduces us to her new award-winning cookbook 'One Pot Feeds All'.
Learn more about Ballymaloe House:
Visit Ballymaloe Cookery School Farm and Organic Gardens' website: