How To make Italian Sausage and Zucchini Stir Fry
1 pound Italian sausage
1/2 cup chopped onions
2 cups chopped tomatoes
seeds removed
4 cups unpared zucchini :
julienned
1 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon Tabasco sauce
1/4 teaspoon oregano
Parmesan cheese
Slice sausage in 1/4 inch slices; brown in wok or large skillet. Add onions when sausage is nearly done. Drain. Add tomatoes, zucchini, lemon juice, salt, Tobasco sauce and oregano. Cook, uncovered, for about 5 minutes, stiring frequently. Remove to serving plate; sprinkle with cheese. Serve with crusty Italian bread. Yield 4 servings.
How To make Italian Sausage and Zucchini Stir Fry's Videos
ZUCCHINI AND SAUSAGE PASTA #shorts #asmr
This pasta is only one thing....EXCELLENT! Learn how to prepare it with @RafaelNistor
INGREDIENTS (4 SERVINGS)
320g. Pasta
250g. Pork sausage
120g. Spreadable cheese
4 medium zucchini
Salt and pepper
Extra virgin olive oil
METHOD
Wash the zucchini, cut them in half lengthwise and then in half again into four equal parts. Remove the seeds and then cut them into pieces of the same size. In abundant lightly salted water, cook the zucchini for about 7 min.
In the meantime, take the sausage, remove the casing and cut it slightly into bite-sized pieces. Transfer it into a non-stick pan, divide it into small pieces with a spoon and brown for about 5 min. Then put it aside.
Drain the zucchini in a bowl and add the cream cheese, salt, pepper and oil. With the help of a mini blender, blend to obtain a cream.
In the water where you cooked the zucchini, drop the pasta and cook it until al dente. Drain the pasta in a bowl and add two ladles of cream with the browned sausage. Mix everything well. Ottimo!
Recipe: Italian Sausage and Zucchini
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Ingredients
1 1/2 pounds Italian sausage links
2 small zucchini, sliced
1 small yellow squash, sliced
1/2 cup chopped onion
1 (14.5 ounce) can stewed tomatoes, with liquid
Directions
In a large skillet over medium heat, brown the Italian sausage until the inside is no longer pink. Cut sausage into 1/4 inch slices, and continue cooking until browned.
Stir in the zucchini, yellow squash, and onion; cook and stir for 2 minutes. Pour in the tomatoes, with liquid. Reduce heat, cover, and simmer for 10 to 15 minutes.
Mild Italian Sausage w / Zucchini and Tomatoes
Such a healthy, delicious meal to cook. This is a quick video showing its creation. My son Ari wrote, played, and recorded the background music. I would give this meal a 4 star rating.
How to make zucchini Macaroni pastas with Italian sausage.
#Italiansausage #cooking #macandcheese
Italian Sausage and Zucchini Pasta #easyrecipe #eatathome #zucchini #garden #freshveggies
Do you have an over abundance of veggies coming out of your garden this time of year? Or is your neighbor bringing you a ton of their zucchini? Well, this is a unique recipe to use up some of those extra veggies! This pasta is light and bright and flavorful and you’ll love it for a great easy summer dinner.
#eatathome #easyrecipe #zucchini #tomato #garden #summerveggies
Creamy Zucchini & Italian Sausage (Easy Keto Dinner Recipe)
If you’re a recovering pasta addict, then this is the easy keto dinner for you!
This recipe replaces pasta with zucchini that are cut into penne pasta shapes (a great low-carb alternative).
Spicy Italian sausage is paired with a creamy tomato sauce to create a mouthwatering entre that’s as delicious as it is easy!
Give this quick and simple keto recipe a try this week!
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