Cook With Me Ep. 53 | Quick and Easy Vegetarian Chili Recipe| Le Creuset Deep Dutch Oven| April 2022
Hello Everyone! This is another one of my favorite quick recipes probably because it is one of the easiest to make. You can use impossible burger in the place of any Chicken or Beef in this recipe. This recipe is vegan as well as a vegetarian option. I hope you get a chance to make it and that you find this video helpful. Please like, comment, and subscribe and Thank you for watching!!
Karen and Maya
Email: sustainablychiclife@gmail.com
Le Creuset Deep Dutch Oven
Raw Vegan Chili | CHEF AJ LIVE! with Karyn Calabrese
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Disclaimer: This podcast does not provide medical advice. The content of this podcast is provided for informational or educational purposes only. It is not intended to be a substitute for informed medical advice or care. You should not use this information to diagnose or treat any health issue without consulting your doctor. Always seek medical advice before making any lifestyle change.
Karyn Calabrese is a successful entrepreneur, Celebrity Chef and popular holistic health expert was based in Chicago for the past 50 years, she has recently relocated to Flossmoor,IL. Karyn has been committed to taking care of her body and helping others to do the same. Her timeless beauty, youthful physique, and boundless energy are testaments to the lifestyle habits she advocates. At 75 years old, Karyn looks nearly a generation younger without the help of surgery or botox and enjoys boundless enthusiasm.
In addition to a raw diet, she believes in regular detoxification and has developed a program that she teaches to hundreds of people each year.
As for Karyn herself questions at the end of every day:“If you don't take care of your body, the most magnificent machine that you will ever be given, where will you live?”
Follow Karyn on Instagram:
Soak your nuts/ recipe for everyday cooked and raw vegan recipes
Soak your nuts: cleansing with Karyn
Www.Shopkaryns.com
Chillin’ Chili (Raw and Vegan)
Cold weather can make us crave comfort foods, and there’s no food that satisfies
that craving like a nice bowl of chili.
2 cups chopped white mushrooms
1⁄2 teaspoon salt
3 large tomatoes, chopped
2 green bell peppers, chopped 1 yellow onion, chopped
1⁄4 cup sun-dried tomatoes
6 cloves garlic
1 teaspoon cayenne
1⁄2 cup black olives
1⁄4 cup Bragg Liquid Aminos
3 tablespoons chili powder
2 teaspoons chopped fresh thyme
3 cups dried adzuki beans, sprouted (see How to Sprout)
2 avocados, cut into in large chunks
Put the mushrooms and salt in a medium bowl. Mix well. Let marinate for
30 minutes. Put the fresh tomatoes, bell peppers, onion, sun-dried tomatoes, garlic, and cayenne in a blender. Process until well blended, stopping occasionally to scrape down the blender jar. Transfer to a large bowl.
Put the olives, Bragg Liquid Aminos, chili powder, and thyme in a food processor. Process until well combined, stopping occasionally to scrape down the
work bowl. Transfer it to the tomato mixture. Add the adzuki beans, mushroom mixture, and avocados and mix well.
Marinate for 2 to 3 hours in the refrigerator before serving.
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VIDEO CHAPTERS:
00:00 Guest introduction and Karyn's story
10:15 Cooking demo - Raw Vegan Chili plus Chef AJ Q & A
0:22:15 Viewer Q & A and continued cooking demo
0:28:45 Karyn talks about her 28 day detox program with more Q & A
0:43:55 What Karyn eats in a day plus more viewer and Chef AJ Q & A
1:10:00 Karyn plates the finished chili and final thoughts/show wrap
होटल जैसी वेज मंचूरियन ग्रेवी वाली | Veg Manchurian Gravy | Veg Manchurian Recipe | Kabitaskitchen
#VegManchurianRecipe #KabitasKitchen #GravyManchurianRecipe
Preparation Time: 45 Minutes
Serving : 4
Ingredients:
Cabbage(grated)- 2 cups
Carrot - 1/2 cup
Onion(chopped)-1
Spring onion- 1/4 cup
Green chilli - 2
Ginger(chopped)- 1 inch
Green bell pepper -1/4 cup
Red bell pepper - 1/4 cup
Red chilli powder - 1 tsp
Corn flour - 1/4 cup
All purpose flour - 2 tbsp
Soy sauce- 1 tbsp
Green chilli sauce - 1 tbsp
Red chilli sauce - 1 tsp
Tomato ketchup -1 tbsp
White vinegar - 1 tsp
Black pepper - 1 tsp
Salt to taste
Cooking oil
Dry Manchurian Recipe, Veg Manchurian Recipe, Cabbage Manchurian Recipe, Restaurant Style Veg Manchurian Recipe, Restaurant Style Gobhi Manchurian Recipe, Easy Recipe of Gobhi Manchurian, Veg Manchurian Recipe by KabitasKitchen, होटल जैसी वेज मंचूरियन ग्रेवी वाली, Veg Manchurian Gravy, Restaurant style veg manchurian, veg starter recipe
Cook With Me Ep.64| Summertime Vegetarian Chili| Garden to Table| Le Creuset Dutch Oven| July 2022
Hello Everyone! Thank you so much for stopping by our channel. Here we enjoy almost anything that has to do with gardening, cooking and family. I hope you enjoy these videos and thank you for joining us on our journey. I hope you find this video helpful and please like, comment and subscribe. Thank you for watching!
Karen and Maya
Email: sustainablychiclife@gmail.com
Le Creuset New Deep Dutch Oven