How To make Ky Colonels Secret Pork Bbq Sauce
2 1/2 c Water
1/4 c Vinegar
1 tb Sugar
3 ts Pepper
2 tb Butter
3 ts Salt
1/4 Chopped onion
1 Clove garlic, minced
1 ts Red pepper
2 ts Chili powder
1 ts Red pepper sauce
1 ts Dry mustard powder
3 tb Worcestershire sauce
Combine all ingredients in a saucepan. Bring to a boil, stirring constantly. Reduce heat and simmer for 5 minutes. Cool overnight, warm before using. Start basting meat with this at the beginning of the cooking process. Baste and turn until pork registers 170 degrees on a meat thermometer (takes about 20 minutes for country ribs.)
How To make Ky Colonels Secret Pork Bbq Sauce's Videos
KENTUCKY FRIED CHICKEN on the Weber Kettle
This is the second time I have made homemade Kentucky Fried Chicken. The first time was about a year and a half ago where I made it indoors in my Emeril Lagassi Power Air Fryer 360. The link to that video is here...
This Kentucky Fried Chicken recipe was published in a large newspaper several years ago claiming to be the Secret 11 herbs and Spices for The Colonels Famous Fried Chicken. In this video, we will get a second taste in a different cook. See below for the ingredient list for this breading. Enjoy!
Start with 2 Cups of All Purpose Flour
Eleven (11) Herbs and Spices:
2/3 TBS Salt
1/2 TBS Thyme
1/2 TBS Basil
1/3 TBS Oregano
1 TBS Celery Salt
1 TBS Black Pepper
1 TBS Dried Mustard
4 TBS Paprika
2 TBS Garlic Salt
1 TBS Ground Ginger
3 TBS White Pepper
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22” Weber Kettle & Accessories:
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KUDU Grill Open Fire Outdoor BBQ Grilling System:
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INDOOR COOKING:
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#kfc #kentuckyfriedchicken
Why KFC SUED their Founder (EVIL)
The famous fried chicken chain, KFC, sued their OWN Found. But why?
Kentucky Colonels, Exotic Wildgame & Walmart Prime Rib Recipe | Season 5: Episode 40 (FINALE!)
This week, Malcom and I recap his recent hunting trip in Texas, discuss his new Walmart Prime Rib recipe, and how he OFFICIALLY has the drinking man's highest honor...
#primerib #podcast #howtobbqright
In this week’s HowToBBQRight Podcast, Malcom is home from a successful hunting trip to Texas (00:42). Malcom discusses the different deer he hunted (03:52), what deer he ACTUALLY brought home (06:35), and ALL of the MOUTH-WATERING food he had while out of town (08:53)! Malcom’s Walmart Prime Rib Recipe has been making waves on YouTube (19:21)! Why does prime rib ALWAYS looks like it’s overdone (32:16)? Malcom’s Horseradish Sauce (feat. Blue Plate Mayo) worked PERFECTLY with the prime rib recipe (35:15). While out of town, Malcom’s Kentucky Colonel Membership bestowed him the “Drinking Man’s HIGHEST Honor” (36:26). We take some time to dive deep into some recent community recipes that have caught our eyes (41:15). Finally we wrap up with what’s in store next year for the HowToBBQRight podcast (52:29)!
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Timestamps:
00:00 - Intro
00:42 - Malcom’s Texas Hunting Trip
03:52 - Hunting EXOTIC Animals...
06:35 - What Meat DID Malcom Bring Back?
08:53 - Best Texas Cuisine
19:21 - The SECRETS Behind the Walmart Prime Rib...
32:16 - Why does prime rib ALWAYS look overcooked?
35:15 - Horseradish Mayo
36:26 - Becoming a Kentucky Colonel
41:15 - The Let's Get to Cookin' Community
52:29 - Season 6 is on the Horizon...
How to Make KFC Coleslaw at Home!
Let us show you how to make delicious how to make KFC Coleslaw at home! It's the perfect side dish for any party or barbecue.
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KFC Coleslaw!
▶???? PRINT FULL RECIPE:
Ingredients:
3 1/3 Cups Chopped Cabbage
1 Lage Carrot (chopped)
1/2 Cup Mayonnaise
5 Tbsp. Sugar
3 Tbsp. Apple Cider Vinegar
1/2 Tsp. Onion Powder (not onion salt)
1/2 Tsp. Salt
1/2 Tsp. Pepper
#kfccolslawathome #kfccoleslawrecipe #sidedish
???? Air Fryer Char Siu Chinese BBQ Roast Pork Recipe (空气炸叉燒) w/ Lee Kum Kee (李錦記) Sauce | Rack of Lam
Make your life easier by whipping up some char siu, or Chinese BBQ roast pork, using this amazing store-bought char siu sauce by Lee Kum Kee AND your AIR FRYER!!
** Be sure to adjust cooking time based on the size and thickness of your pork. Remove the air fryer basket after 7-8 minutes each side to test the doneness of the pork and adjust accordingly to avoid overcooking.
PRINTABLE RECIPE:
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★ Cooking Spray -
★ Honey -
★ Air Fryer (new model) -
★ Cutting Boards -
★ Tongs -
★ Ziploc Bags -
★ Basting Brush -
OTHER INGREDIENTS I USE:
★ Light Soy Sauce -
★ Dark Soy Sauce -
★ Oyster Sauce -
★ Sesame Oil -
★ Fish Sauce -
★ Shaoxing Wine -
★ White Pepper -
★ Five Spice Powder:
★ Hoisin Sauce:
★ Char Siu Sauce -
★ Chili Garlic Sauce -
★ Sriracha -
★ Chu Hou Paste -
★ Corn Starch -
★ Kewpie Mayo -
★ Rice Vinegar -
★ Chicken Bouillon Powder -
★ Bull Head Barbecue Sauce -
★ Coconut Milk -
★ Sea Salt -
★ Cooking Spray -
★ Chicken Stock -
★ Rice Flour -
★ Wheat Starch -
APPLIANCES / COOKWARE I USE:
★ Instant Pot -
★ Air Fryer (new model) -
★ Zojirushi Rice Cooker -
★ Standing Mixer -
★ Wok -
★ Stainless Steel Pot -
★ Nonstick Pot -
★ Cast Iron Skillet -
KITCHEN TOOLS I USE:
★ Colander -
★ Peeler -
★ Measuring Spoons -
★ Food Scale -
★ Tongs -
★ Squeeze Bottles -
★ Sieves -
★ Cutting Boards -
★ Wooden Cutting Board -
★ Chopsticks -
★ Clear Mugs -
★ OXO Containers -
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How to Make BBQ Sauce I Easy Recipe to make Carolina Gold BBQ Sauce
Hello everyone and welcome to Backyard Smoke, I'm your host Jame Hogan II, today we will be making one of my favorite Barbecue sauces from scratch, Carolina Gold BBQ Sauce.
The recipe I will be showing you today is just one of the many ways that you can make it. So use this as a template and add or remove certain ingredients to make it taste how you like.
Carolina Gold is a mustard based bbq sauce that has a really tangy and sweet flavor, it goes well on almost all barbecue meats. I find it especially good on pulled pork, smoked sausage and grilled or smoked chicken.
This recipe will yield about 16oz of Carolina Gold BBQ Sauce
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What you will need
Small or medium saucepan
Whisk
2 Cups of Yellow Mustard
½ Tablespoon of Kosher Salt
½ Tablespoon of Black Pepper
½ Tablespoon of Garlic Powder
½ Tablespoon of Cayenne Pepper
2 Tablespoons of Worcheshire sauce
½ cup of Apple Cider Vinegar
1 Cups of Honey
½ cup of Light Brown Sugar
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Directions
Pour in all ingredients into sauce pan
Whisk ingredients until BBQ sauce turns yellow
Place on stove at low heat, continue to whisk to avoid burning and sticking
Once sauce begins to simmer remove from heat
Once the sauce is cool poor into condiment bottle
I recommend letting sit for 24hrs, this will allow all the seasoning to fully mix together and all give all the flavors time to marry.
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What I used in this video
Plastic Squeeze Bottles from Amazon :
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