How To make Lebkuchen Or German Honey Cakes
1 c Honey
2 ts Cinnamon
1 c Brown sugar
1 ts Ground cloves
1 Egg
2 ts Allspice
1 tb Lemon juice
6 tb Finely chopped candied citro
3 c Flour
1/2 ts Baking soda
1 1/2 ts Nutmeg
Clear glaze: 1 c Powdered sugar plus 2 tb
-water Put the honey and the sugar in a mixing bowl, and beat until blended. Add the egg and beat very well. Stir in the lemon juice. Combine the flour, baking soda, nutmeg, cinnamon, cloves and allspice, and sift them together onto a piece of waxed paper. Add to the honey mixture and beat well. Stir in the citron. Cover the bowl, and refrigerate for at least 6 hours (The dough will be much easier to roll out if it is well chilled.) Preheat thje oven to 350 degrees, and grease some cookie sheets. Place 1/2 of the dough on a lightly floured surface (keep the other half chilled). Roll the dough into a large rectangle about 1/4" thick, sprinkling flour as necessary to keep it from sticking. With a sharp knife, cut the dough into rectangles about 1-1/2 x 2-1/2-inches. Place about 1" apart on the prepared cookie sheets. Roll out the other half while you are baking the first batch of cookies. Bake for about 10 to 12 minutes, or until the edges are slightly colored. Remove from the oven, and gently lift the cookies off the sheets, and onto wire racks to cool While the cookies are still warm, brush with a Basic Clear Glaze, if you wish. Store airtight for at least several days, so the cookies can mellow. Basic Clear Glaze: Brush glaze on cookies as soon as they come from the oven to give them a clear, shiny tp, and to add a little sweetness. The glaze will harden as it dries, and the cookies cool. Combine the sugar and water and mix well, to dissolve any lumps,and to make a smooth runny glaze. Brush or spoon on cookies while they are still warm. Helen Jolly. -----
How To make Lebkuchen Or German Honey Cakes's Videos
Lebkuchen (German Gingerbread Bars) Recipe
Lebkuchen, a traditional German gingerbread, is flavored with spices, honey, and citrus. These easy gingerbread bar cookies provide all the festive flavor without the fuss of rolling out dough or cutting out the cookies.
#recipes #gingerbread #dessert
Get the Full Recipe:
How to make German Gingerbread Spice Mix ✪ MyGerman.Recipes
Some had trouble with the sound of the previous version of this video. I hope it is all fixed in this one now. Please let me know if you have any trouble to hear me how I make Gingerbread Spice.
Recipe Link:
Blog:
Instagram:
Pinterest:
Facebook:
Best ever easy traditional German Lebkuchen recipe || Christmas cookies || கிறிஸ்துமஸ் குக்கீ ????????
Lebkuchen is a honey-sweetened German cake molded cookie or bar cookie that has become part of Germany's Christmas traditions. It is similar to gingerbread.
This video demonstrates easy and best ever simple traditional German lebkuchen recipe.
LEBKUCHEN - My Favorite Christmas Delicacy
Lebkuchen is a german favorite enjoyed during the festive season. It goes well with a cup of tea or coffee. Please give this easy recipe a try.
Recipe makes about 20 pieces of Lebkuchen. Bake in 180 °C preheated Oven for 20-25 minutes.
Ingredients
Blended Haselnuts - 130g
Blended Almonds - 130g
Brown Sugar - 120g
Honey - 1 tbsp
Eggs - 4
Salt - Pinch
Candied Lemon - 100g
Candied Orange - 100g
Baking Wafers - 20 pieces 70mm wafers
Spices
Kardamom powder - Pinch
Clove Powder - 1/2 tsp
Cinnamon Powder- 1/2 tsp
Koriander Powder - 1/2 tsp
Nutmeg Powder- 1/2 tsp
Ginger Powder - 1/2 tsp
Anis Powder - 1/4 tsp
Mace - 1/4 tsp
Coating
Dark chocolate- 80g
Butter - 40g
Powdered Sugar - 70g
Lemon Juice- 3 tbsp
Lebkuchen - My favorite Christmas Delicacy
Recipe makes about 20 pieces of Lebkuchen.
Bake in 180 C preheated Oven for 20-25 minutes.
Ingredients
Blended Haselnuts - 130g
Blended Almonds - 130g
Brown Sugar - 120g
Honey - 1 tbsp
Eggs - 4
Salt - Pinch
Candied Lemon - 100g
Candied Orange - 100g
Baking Wafers - 20 pieces 70mm wafers
Spices
Kardamom powder - Pinch
Clove Powder - 1/2 tsp
Cinnamon Powder- 1/2 tsp
Koriander Powder - 1/2 tsp
Nutmeg Powder- 1/2 tsp
Ginger Powder - 1/2 tsp
Anis Powder - 1/4 tsp
Mace - 1/4 tsp
Coating
Dark chocolate- 80g
Butter - 40g
Powdered Sugar - 70g
Lemon Juice- 3 tbsp
For other amazing recipes on this Channel:
The must have Christmas delicacy (STOLEN) -
The perfect Dinner in less than 20 minutes -
Healthy Banana Oatmeal Cake -
Beef & Quinoa Salad Bowl -
#Lebkuchen #Christmas #LeckerTreats
Baking Lebkuchen from 'Advent' by Anja Dunk
This week I’m baking ’Lebkuchen’ by Anja Dunk from her book ‘Advent: Festive German Bakes to Celebrate the Coming of Christmas’.
The recipe can be found online here:
Or in her cookbook here:
Anna Jones has a recipe inspired by it too:
It’s a super quick, easy and delicious bake. No special equipment needed. I used all ground almonds, and I didn’t use rice paper and it came out great. Enjoy!
Spice cake - Lebkuchen - German recipe - Christmas - Weihnachten
German Spice Cake (Lebkuchen)
Don't forget to SUBSCRIBE to my channel and keep your thumbs up to get more recipes if you like the video :)
Subscribe here:
Facebook Page:
Instagram:
German Christmas spices
Mixture of spices of German gingerbread
Ingredients
250g Flour
100g ground Hazelnuts
45g Cocoa powder
200g brown Sugar
3 Eggs
230g Butter
60ml date syrup or molasses
230ml Milk or Butter milk
10ml white Vinegar
10g Baking powder
15g Lebkuchen spices
Pinch of salt
With cups
2 cups Flour
1 cup ground Hazelnuts
3 tbsp Cocoa powder
1 cup brown Sugar
3 eggs
1 cup Butter
4 tsp date syrup or molasses
1 cup Milk or Butter milk
1 tbsp white Vinegar
1 tbsp Baking powder
1,5 tbsp Lebkuchen spices
Pinch of salt
The cake can be prepared with only flour, replace the cup of ground nuts with a half cup of flour.
The total amount of flour for the cake becomes 2.5 cups flour instead of 2 cups.
Preparation:
In a mixing bowl, add butter and sugar and mix well
add eggs and vinegar
add milk and molasses and continue mixing
Add ground hazelnuts and stir the mixture
Sift the dry ingredients and mix till get a homogeneous batterGrease the baking tray (25 cm to 28 cm diameter) with butter or lined with parchment paper
Bake the cake in a preheated oven at medium temperature 180 °C on a medium rack for 30 to 40 minutes or till golden
To decorate, 100 g of chocolate, as desired
After the cake cools, decorate as desired
Enjoy!
#RaGHaD_ReCiPes #وصفات_رغد #RaGHaD_Winter_ReCiPes #وصفات_رغد_للشتاء
#بسكوت_الزنجبيل_الألماني #بسكوت_الزنجبيل #كيك_التوابل #كيك #كيك_البهارات #بهارات #خلطة_البهارات #توابل #كيك_شتوي #كاتو_البهارات #عيدـالميلاد #كيك_عيد_الميلاد
#Ginger_bread #GingerBread #Cinnamon #Cardamom #Coriander #Anise #Anisstar #Fennel #Nutmeg #Mace #Cloves #Ginger #Pimento #allspice #Orangepeel #Lemonpeel #Christmas #christmasfood #christmascandy
#Speculaas #SpeculaasCookies #Cookies
#Lebkuchen #lebkuchegewürz #Gewürz #Lebkuchen_Gewürz
#Zimt #Kardamon #Koriander #Anis #AnisSterne #Fennchel #Muskat #Muskatblüte #Nelken #Ingwer #Piment #Orangenschale #Zitronenschale
#Weihnachten #WeihnachtenEssen #WeihnachtenSüßigkeit #Spekulatius #SpekulatiusPlätzchen #Plätzchen