How to make PORK CHOPS IN TOMATO SALSA/ CHULETAS EN SALSA ROJA!❤
In this delicious Mexican recipe, meaty bone-in pork chops are smothered in a wonderful tomato salsa gravy, this is one of my Ron's favorite Mexican dish, he often asked me for it, I hope you give it a try, and please let me know if you do.❤
INGREDIENTS
4 bone-in pork chops (1 inch thick)
4 medium roma tomatoes
1 serrano pepper (optional)
1 small green bell pepper (cut in strips)
1 small yellow onion (julienned)
2 celery ribs (diced)
2 leg green onions chopped (green and white parts)
1/2 tsp whole cumin
1/2 tsp peppercorns
3 large garlic cloves
1/2 tsp dry oregano
1 bay leaf
2 & 1/2 Tbsp all purpose flour
pepper (to your liking)
salt (to your liking)
small bunch cilantro
2 C. chicken broth
3 Tbsp canola
• careful with bones
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Le Creuset orange cast iron braizer
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
I've never eaten such delicious pork chops! Quick and Easy Garlic Honey Pork Chops Recipe
I've never eaten such delicious pork chops! Quick and Easy Garlic Honey Pork Chops Recipe
Ingredients and recipe:
685g Boneless pork chops
Cut the pork into cubes
Salt
Black pepper
Garlic powder
Paprika
Mix well
Set aside for 20 minutes
Medium heat
Olive oil
Place the meat into the pan
Fry for about 5 minutes
Flip over and fry for another 5 minutes
Remove from the pan
1tbsp unsalted butter
3 cloves of garlic
1tbsp soy sauce
1/4 cup honey
2tbsp cooking wine
Add the meat back to the pan
Stir fry for about 2 minutes
Remove from the pan
Parsley
Super tasty and delicious!
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Quick & Easy Garlic Butter Pork Chops Recipe
Quick & Easy Garlic Butter Pork Chops Recipe
4 pork chops
1 tablespoon minced garlic
1 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1/2 tablespoon creole seasoning
1 teaspoon Italian seasoning
1 teaspoon melted butter
1 tablespoon olive oil
3 tablespoon unsalted butter
2 tablespoons parsley
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