How To make Mocha Swirl Pound Cake
1 pound Butter
3 cups Sugar
6 Eggs
1 cup Double strength coffee
2 teaspoons Vanilla
1 tablespoon Baking powder
4 cups Flour
1 ounce Unsweetened chocolate
Cream together butter and sugar with electric mixer at hi speed, until light and fluffy. Add eggs, one at a time, beating well after each. Sift together dry ingredients. Mix coffee and vanilla. Add dry mix and coffee to butter, alternately, beginning and ending with dry mix. Mix by hand using spatula or wooden spoon. Do not overbeat. Remove 1/3 of the batter and mix with melted chocolate. Spread remaining 2/3 batter in greased and floured tube pan. Put clumps of chocolate batter on top of other batter and swirl with knife. Bake 1 hour at 350~. Cool 10 minutes - then turn onto plate. Cool completely.
How To make Mocha Swirl Pound Cake's Videos
HOW TO MAKE THE BEST HOME MADE POUNDCAKE | MARBLE POUND CAKE | POUND CAKE
*** PLEASE LIKE MY CHANNEL AND FEEL FREE TO SUBSCRIBE TO MY CHANNEL / ALSO YOU CAN CLICK THE BELL FOR NOTIFICATIONS OF NEW VIDEOS WHEN UPLOADED ******
MARBLE POUND CAKE , ENJOY AND PLEASE FEEL FREE TO MAKE. iF YOU HAVE ANY QUESTIONS PLEASE DON'T HESITATE . VERY SIMPLY AND EASY TO MAKE.
Ingredients:
3 CUPS OF SUGAR
3 CUPS OF CAKE FLOUR (SWANS DOWN ) IS WHAT I USED
3 TO 4 BIG TABLESPOON SCOOPS, TASTE TO YOUR LIKING HERSEYS COCO POWDER
3 SITCKS OF LAND O LAKE BUTTER ( I USED SALTED ) YOUR PREFERENCE
1 8OZ PKG OF PHILADELPHIA CREAM CHEESE
6 EGGS
1 TSP OF VANILLA FLAVOR
1 TSP OF ALMOND EXTRACT
I ADD THE PHILADELPHIA CREAM CHEESE AND AND BUTTER MIX REALLY WELL UNTIL YOU HAVE A CREAMY TEXTURE, I THEN ADD THE SUGAR A CUP AT A TIME WHILE IT'S MIXING, ( I MIX ON HIGH START OFF SLOW AND INCREASE THE SPEED AS IT MIX TOGETHER) . I THEN ADD THE CAKE FLOUR 1 CUP AT A TIME ( ON SLOW MIX SPEED GRADUALLY INCREASING YOUR SPEED) THEN I ADD THE EGGS ONE AT A TIME ( IF MORE THAN ONE FALL IN IT'S OK) YOU JUST WANT TO MAKE SURE THAT THE EGGS ARE MIX WELL INTO THE BATTER. I THEN ADD VANILLA FLAVOR MIX WELL, ALMOND EXTRACT MIX WELL, ON HIGH. ONCE EVERYTHING IS INCORPORATED TOGETHER.
TAKE HALF OF YOUR BATTER OUT INTO ANOTHER BOWL AND YOU WILL HALF OF THE BATTER STILL IN THE MIXING BOWL. WITH A TABLESPOON ADD 3 BIG SPOON-FULL OF THE HERSEYS COCO POWDER MIX WELL, DEPENDING HOW CHOCOLATE YOU WANT IT ( I TASTE MINES AS WELL AND IF IT TASTE TO BITTER I ADD ANOTHER SPOONFUL.)
IT SHOULD LOOK LIKE A SILKY BROWN SMOOTH TEXTURE.
GET YOUR BUNDT PAN SPRAY REALLY WELL WITH YOUR PAM CAKE SPRAY AND ADD YOUR BATTER IN LAYERS YOU CAN TAKE A SPOON AND DO SWIRLS WITH THE BATTER . I DON'T TRY TO ADD EVENLY I LIKE THE MESSY LOOK FOR MARBLE . AND COOK AT 325 DEGREES FOR AN HOUR AND 15 MINUTES.
TAKE OUT THE OVER FLIP ON TO A PLATE YOUR GOOD TO GO. I LIKE MINES RIGHT OUT THE OVEN BUT YOU CAN LET COOL UNTIL YOU CAN'T TAKE THE SMELL ANY LONGER LOL.
???? ????
THANKS SO MUCH FOR THE LOVE :-)
Enjoy:-)
LINK TO MY CHANNEL PLEASE FEEL FREE TO SHARE
DINNER IS SERVED
FALL DIY PROJECTS
DINNER IS SERVED
marble cake recipe | एगलेस मार्बल केक रेसिपी | chocolate marble cake | eggless marble cake
full recipe:
Music:
marble cake recipe | chocolate marble cake | eggless marble cake with detailed photo and video recipe. an interesting fusion cake recipe made by combining 2 cake batter. the batter is mixed in such way that there are 2 distinct colors clearly visible overlapping each other. this is later baked like any other traditional cake and thus forming a zebra-like an appearance with 2 distinct colours from chocolate and plain cake batter.
marble cake recipe | chocolate marble cake | eggless marble cake with step by step photo and video recipe. eggless and flavoured cake recipes are very popular across india. it is made for several reasons and it could be celebrations or perhaps as an evening snack. but most of them are made with just one flavoured cake batter. but this recipe post dedicates to a marble cake which is made with roughly mixing 2 cake batters.
Marble Cake Loaf Recipe | Yummy PH
If you've ever had a problem choosing between vanilla and chocolate, this marble cake recipe is the perfect cake for you because it doesn't make you choose!4
Visit our website for more food news, stories, and recipes:
Subscribe to our YouTube channel:
Follow/Like YummyPh on social media:
So Moist Marble Bundt Swirl Cake | Bundt Series
*How to make the super moist and velvety Marble Cake so easy.
Here's what you'll need:
3/4 cup unsalted butter (170g) softened
1 tablespoon oil (not in the video)
1 cup sugar (200g)
3 large eggs
1 tsp vanilla (5ml)
2 and 1/2 cup cake flour (250g) or all purpose flour
2 tsp baking powder (10g)
1 tsp salt (5g)
1/2 cup whole milk (125ml)
1/4 cup unsweetened pure cocoa powder (25g)
*1 cup cake flour=100 grams
*1 cup sugar = 200 grams
Bake in a 6 cup bundt pan, at 160C or 320F for 35-40 minutes or until toothpick comes out clean when inserted.
PORTUGUESE:
Como fazer o Bolo Mármore super úmido e aveludado tão fácil.
Aqui está o que você vai precisar:
3/4 xícara de manteiga sem sal (170g) amolecida
1 xícara de açúcar (200g)
3 ovos grandes
1 colher de chá de baunilha (5ml)
2 e 1/2 xícara de farinha de bolo (250g) ou farinha de trigo
2 colheres de chá de fermento em pó (10g)
1 colher de chá de sal (5g)
1/2 xícara de leite integral (125ml)
1/4 xícara de cacau em pó puro sem açúcar (25g)
Asse em uma forma de 6 xícaras, a 160C ou 320F por 35-40 minutos ou até que o palito saia limpo quando inserido.
Here's how to make your own CAKE FLOUR at home
Food for the soul:
Matthew 5:8 Blessed are the pure in heart, for they will see God.
TO GOD BE ALL THE GLORY!
#bundtcake
#marblecake
#chocolatemarblecake
Mocha Marble Cake Recipe
This delicious and gorgeous mocha marble cake will shine as the dessert at a dinner party or a snack with your morning coffee. Made with buttermilk, espresso, vanilla extract, and cocoa powder, the dessert has a rich flavor and moist texture your guests will love.
#dessert #coffee #recipes
Get the Full Recipe:
Marble Pound Cake _ You Will Never Get Enough Of It????
Very light, very elegant and delicious marble pound cake????. One piece will not be enough at all...
Ingredients:
2/3 cup unsalted soft butter (150 g)(1 1/4 sticks)
1 1/2 cups sugar (300 g)
1 tsp vanilla extract
4 large eggs
3/4 cup milk (180 ml)
2 cups all purpose flour (300 g)
2 tsp baking powder
pinch of salt
4 tbsp unsweetened cocoa powder to add on half of the batter
- Bake at 350 F/180 C for about 50-55 minutes or until a skewer inserted in the center comes out clean.
#marblepoundcake #zebrapoundcake #poundcake
Recipe in Portuguese:
150 g manteiga
1 1/2 cups (300 g) açúcar
1 tsp extrato de baunilha
4 ovos grandes
3/4 cup leite
2 cups (300 g) farinha multiuso
2 tsp fermento em pó
pitada de sal
4 tbsp sem açúcar cacau em pó
150 جرام زبدة طرية غير مملحة
1 1/2 كوب سكر (300 جم)
1 ملعقة صغيرة فانيليا
4 بيضات كبيرة
3/4 كوب حليب
2 كوب دقيق لجميع الأغراض (300 جم)
2 ملعقة صغيرة بيكنج بودر
قليل من الملح
4 ملاعق كبيرة مسحوق كاكاو غير محلى
Recipe in Greek:
150 γρ ανάλατο μαλακό βούτυρο
1 1/2 φλιτζάνι ζάχαρη (300 γρ.)
1 κουταλάκι του γλυκού εκχύλισμα βανίλιας
4 μεγάλα αυγά Jim
3/4 φλιτζάνι γάλα
2 φλιτζάνια αλεύρι για όλες τις χρήσεις (300 γρ.)
2 κσ μπέικιν πάουντερ
πρέζα αλάτι
4 κουταλιές της σούπας σκόνη κακάο χωρίς ζάχαρη για να προσθέσετε τη μισή ζύμη
2/3 tasse de beurre mou non salé (150 g)(1 1/4 bâtonnets)
1 1/2 tasse de sucre (300 g)
1 cuillère à café d'extrait de vanille
4 gros œufs
3/4 tasse de lait (180 ml)
2 tasses de farine tout usage (300 g)
2 cuillères à café de levure chimique
pincée de sel
4 cuillères à soupe de cacao en poudre non sucré
JOIN ME ON FACEBOOK????
AND INSTAGRAM????