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How To make My Corned Beef Hash
1 cn Corned beef
4 c Potato, cubed
1/2 md Onion, chopped
1/4 c Milk
1 tb Fat
Dice potatoes and cook til slightly underdone. Brown onion in fat in a large, deep fry pan or dutch oven. Add drained potatoes and corned beef, chopped in small cubes (chilling helps). Add milk and stir gently. Simmer 30 minutes and serve with veggies of choice.
How To make My Corned Beef Hash's Videos
Easy Corned Beef Hash | Breakfast Potato Recipe | PoorMansGourmet
If you're like me and you love breakfast food, you're going to love this Corned Beef Potato Hash recipe. It's easy and 10X better than that canned crap so, don't even bother buying it. In this video I show you a few simple tricks to make these potatoes turn out perfect, where they're soft in the middle with a nice sear and crisp. You're also going to love the Corned Beef in this recipe and a few suggestions that you might want to consider the next time you cook this recipe. Just be sure to hang out until the end of this video and I'll show you more of my potato breakfast favorites that I am sure you'll enjoy.
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Perfect Corned Beef Hash Recipe! | Chuds BBQ
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HOW TO MAKE CORNED BEEF HASH
Do you want to know how to make corned beef hash? This recipe is easy to follow for anyone that wants a corned beef hash recipe.
Ingredients
1 x Tin Corned Beef
1 x Onion
2 x Baking Potatoes
1 x Small Can Baked Beans
1Tbsp Tomato Ketchup
1 Tbsp Worcestershire Sauce
1 Tsp Mustard
1 Tsp Onion Powder
Salt & Pepper
Peel, chop and boil the potatoes for about 15 mins or until soft.
Mash the potatoes with butter and a splash of milk, set aside.
Fry the onion until soft.
Mix the baked beans, tomato ketchup, worcestershire sauce, mustard, onion powder and salt and pepper together in a bowl.
Cut the corned beef into chunks, mix with the beans and stir.
Spread the corned beef mixture into an oven proof dish.
Top with the mashed potato and grated cheese.
Cook in the oven for about 25-30 mins.
Enjoy your yummy corned beef hash.
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How To Make Corned Beef Hash At Home
Gerald Sombright, Chef de Cuisine at Knife and Spoon at the Ritz Carlton Grande Lakes, makes corned beef hash with creamy scrambled eggs. He upgrades his grandmother’s recipe by using fresh deli-sliced corned beef, roasted potatoes, and Worcestershire sauce. He also adds in creamy Boursin cheese to achieve the fluffiest scrambled eggs you’ve ever had placed on a bed of crispy, savory corned beef hash. Check out the recipe here:
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How To Make Corned Beef Hash Recipe - British Food - British Cook - Budget Cooking
How To Make Corned Beef Hash Recipe - British Food - British Cook -Budget Cooking . This is a traditional British food recipe, a delicious cheap family meal. Money saving cooking at it's best. This Corned beef recipe is easy, cheap and quick to make. .#BritishCook #BritishFood
Corned beef hash recipe & cook with me :)
Hey guys :)
I hope you're all having a fab day! Today I'm making corned beef hash :) this is ridiculously tasty and such a fantastic family meal! It's relatively inexpensive to make too. Lovely served with a fried egg on top....I'm not a fan of eggs, so I just like some crusty bread with butter or a couple of oat cakes. I've listed everything I used down below.
Thanks for stopping by, and until I see you next...take care x
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Serves 4
I used:
2 Large onions (thinly sliced)
About 600g of floury potatoes (cubed with the skin on) such as Maris Piper or King Edwards.
700ml beef stock
A generous knob of butter
400g Corned beef (I just used canned) cubed
200g Frozen peas
200g Cabbage
2 Tablespoons grain mustard
2 Tablespoons Worcestershire sauce
Salt & pepper to taste
Chopped chives
***Optional fried egg, spring greens or bread & butter to serve***
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