How To make Oatmeal Gelatin Cookies
3 oz Strawberry gelatin
3/4 c Sugar
1/2 c Milk
1/8 ts Salt
1 tb Light corn syrup
1 tb Butter or margarine
3/4 c Quick-cooking oatmeal
3/4 c Flaked coconut
1/4 c Chopped nuts
Combine gelatin, sugar, milk, salt and syrup in medium- size saucepan. Cook over medium heat, stirring constantly, to soft-ball stage, 236 degrees. Remove from heat; stir in butter, oatmeal, coconut and nuts. Drop immediately by tablespoon onto waxed paper. Cool. Wis/Gramma -----
How To make Oatmeal Gelatin Cookies's Videos
How to Make the Most Amazing & Easiest Chocolate Cake of All Time with 2 Ingredients!
How to Make the Most Amazing & Easiest Chocolate Cake of All Time with 2 Ingredients! Hey guys, today I'm making one of my favorite recipes ever for a Keto & Low Carb Chocolate cake.
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Healthy Chocolate Fudge Overnight Oats — 4 Ingredients Only! #healthy #shorts
Healthy Chocolate Fudge Overnight Oats — 4 Ingredients Only! #healthy #shorts
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Breakfast that tastes like dessert. These are my healthier 4 Ingredient fudgy overnight oats. Jan 3,2021 is the one year mark since I posted these overnight oats that went viral on my social media pages. In 365 days I gained over 270,000 new friends on Instagram and 850,000 on TikTok and I couldn’t be more grateful for you all. Thank you for being here and being the bestest friend a girl could ask for. This recipe makes one portion and you will need:
Ingredients:
½ cup rolled oats — I use quick cooking but any rolled oats work
1/2-1 tablespoon maple syrup or any sweetener you like
2 teaspoons unsweetened cocoa or cacao powder
½ cup unsweetened almond milk or any you love
**Please Note: Protein powder is optional but you will probably need a touch more milk. I added shaved dark chocolate on top for presentation but you can also add some cacao nibs as well. Feel free to improvise and make it to taste. Minimum of 3 hours in the fridge or even overnight and it will last for 3-5 days so you can definitely prep ahead. i don’t like to count calories as different brands hold different values but mine were 250 calories total. You can eat them cold which is what I do or heat them up but you might need a touch more milk if you do.
Directions:
Add all of the ingredients to a mason jar or even a bowl if you don’t have a mason jar.
Give it a really good stir and refrigerate for a minimum of 3 hours or until it’s nice and pudding- like.
Feel free to prep ahead and enjoy.
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Beat Condensed Milk with Almonds! You'll be Amazed! Dessert in a Minute. No Baking !
Beat condensed milk with almonds! You'll be amazed! Dessert in a minute. No baking! Favorite recipe !! NEW recipe with condensed milk and almonds !!!! Whisk condensed milk with cocoa! You'll be amazed! Dessert in a minute. No baking! Add the condensed milk and cocoa, you will be amazed with the result! As delicious as penny tea, anyone can make it. Super tasty toffee with a rich chocolate flavor. Make toffee at home. The result is incredibly delicious candy that everyone will love. A simple dessert recipe for tea. A quick 5-ingredient dessert recipe. Store finished sweets in the refrigerator. You can also add nuts, berries, or dried fruits. The main thing is to cook with love!
INGREDIENTS
Almonds ( 200 g )
1 canned condensed milk ( 380 g )
Chocolate ( 100 g )
Butter ( 20 g )
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FRUITY GELATIN FLAVOR COOKIES/BakeWithYapi
Hello everyone! Today we will make butter cookies with a twist. Adding gelatin flavor to make it fruity and kinda citrusy with vibrant cute colors. I like it and you need to try it to see if you will like it too. Kids will love this because it’s fun colorful fruity flavors.
Ingredients:
1 cup butter
1 cup sugar
2 eggs
1 tsp vanilla
3 cups all purpose flour
1 tsp baking powder
1/2 tsp baking soda
3 tbsp of each gelatin flavor
Bake 400F for 10-12 mins
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Get Shredded With These 5 Low Calorie Desserts!
Join Chris Heria as he shows you 5 Healthy Desserts that are low calorie and perfect for your weight loss journey. Learn step by step how Chris likes to make each desert with the macros information so you know the real health benefits.
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2 Ingredient Cake INSANE for Weight Loss
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I still can’t believe this entire cake has the exact same amount of calories and protein as Robert Irvine’s Fit Crunch Protein Bars.
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Ingredients you’ll need:
- 360g (1 1/2 Cup) Apple Sauce
- 14g (4 1/2 tsp) (2 Packets) Gelatin
- Sweetener (optional)
Calories & Macros:
190 Calories
16g Protein // 36g Carbs // 0g Fat
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