-Waldine Van Geffen VGHC42A 1/3 c Oil-pk tomatoes; drain, chop 1 tb Oil from tomatoes 1/3 c Olive oil 1 tb Lemon juice 2 cl Garlic; minced 6 oz Jar marinated artichoke -hearts; drained 1/4 lb Cashews; toasted 1 lb Tortellini; freshly cooked x Salt and pepper Combine 1 T marinade reserved from tomatoes, oil, lemon juice and garlic in large bowl. Stir in tomatoes, artichoke hearts and cashews. Add tortellini and toss thoroughly. Season with salt and pepper. Let stand 1 hour. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to room temperature before serving.) (wrv)
How To make Pasta Salad w/Sun Dried Tomatoes's Videos
How to Make Sun-Dried Tomatoes & Green Olive Pasta Salad
Step-by-step instructions to quick and easy pasta salad made with a combination of nutritious ingredients including Sun-dried Tomato & Green Olive Tapenade, Extra Virgin Olive Oil, Arugula, Grape Tomatoes, Red Onion, and more! Enjoy these step-by-step instructions by the talented Amanda Yoseph, founder of Simply Healthy and Delicious. This special salad will not only treat your body, but your taste buds as well.
Ingredients: 2 tbsp Hiç Sun-Dried Tomato & Green Olive Tapenade 1 tbsp Hiç Premium Organic Extra Virgin Olive Oil 2 cups arugula 1 1/2 cups grape tomatoes 2 cucumbers 1/2 red onion 1/2 cup olives 4 oz bacon bits 1/2 cup feta cheese Salt to taste
Recipe:
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Recipe: Sun Dried Tomato Pesto Pasta Salad
This combines the richness and savory flavor of our classic pesto paired with the tangy sweetness of sun-dried tomatoes
Sun-dried Tomatoes Pasta Salad - Party Size Recipe
Delicious & Easy – Sun-dried Tomatoes Pasta Salad
Music: Bensound
Pasta Salad with Sun dried tomatoes and Olives
This is a recipe for a pasta salad that i made myself. It has influences of Mediterranean tastes. Your free to add or remove ingredients but try out this dish and let me know what you think of it. It is vegetarian so it is suitable for anybody.
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Sundried tomato pasta salad #pastasaladrecipe #sundriedtomatoes
Sundried tomato pasta salad-a hearty vegetarian salad bursting with flavors. The best part of this pasta salad is the dressing made with sundried tomatoes and walnuts which gives it a taste similar to pesto pasta salad. It's delicious!
The full recipe is available at
Ingredients list
375 grams farfalle 220 grams sundried tomatoes in oil, chopped or sliced 1.5 cups cherry tomatoes, cut into half 2 cups baby spinach 1 medium-sized red onion, thinly sliced 2 garlic cloves ¼ cup fresh parsley/ cilantro for garnishing ½ cup chopped or crumbled feta, around 100 grams ¼ cup sliced kalamata olives 2+ 2 tablespoons chopped walnut kernels 1 teaspoon brown sugar 1 teaspoon dried basil 1 teaspoon dried oregano 1 teaspoon red chili flakes ½ teaspoon ground black pepper, adjust to taste Salt to taste 2 tablespoons balsamic vinegar 1 teaspoon dijon mustard Water to cook pasta
Pasta Salad with Chicken and Sun Dried Tomato
You'll love the pasta salad dressing in this - it's made with the flavour infused oil from the sun dried tomatoes!