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How To make Pasta with Mushroom Zucchini Sauce

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1 teaspoon olive oil
1 cup zucchini

in thin 1" strips
1 cup mushrooms :

sliced thin
1/2 cup white cheese, 1/2% fat
2/3 cup pasta

cooked
6 tablespoons Parmesan cheese :

grated
Stir-fry veggies in oil 2 min. Lower heat and stir-fry one min. longer till veggies begin to brown. Add white cheese. Cook 1/2 min . Add pasta and heat. Sprinkle Parmesan on top before serving.

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