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How To make Peanut Butter & Jelly Muffin
How To make Peanut Butter & Jelly Muffin
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2 c Flour, all-purpose
1/2 c Sugar, granulated
2 1/2 t Baking powder
1/2 t Salt
1/2 c Peanut butter, chunky
2 T Butter
2 lg Eggs
1 c Buttermilk
1/3 c Unsalted Toasted Peanuts
1/4 c Fruit jelly
Preheat oven to 400F and prepare 12
Peanut Butter & Jelly Cupcakes Recipe - Laura Vitale - Laura in the Kitchen Episode 403
To get this complete recipe with instructions and measurements, check out my website:
Official Facebook Page:
Twitter: @Lauraskitchen
Peanut Butter and Jelly Muffins Recipe | Back to School Recipe for Kids
Healthy Peanut Butter and Jelly Muffins (Vegan | GF) are the best Breakfast Muffins. Its easy to make and tastes so delicious.
Materials
Wet Ingredients
½ cup Coconut Sugar
3 Tbsp Maple Syrup
2 Tbsp Coconut Oil melted
½ cup Peanut Butter more for topping
1 Tsp Cider Vinegar
¾ cup Unsweetened Apple Sauce
Dry Ingredients
1 Tsp Baking Soda
½ Tsp Baking Powder
1 cup Gluten-Free Flour Blend
½ cup Almond Meal
⅛ tsp Kosher Salt
¼ cup Almond Milk
6-7 Tbsp Strawberry Jam naturally sweetened
Instructions
Start by preheating the oven to 350F or 180C and grease a muffin tin with cooking spray and line with liners or parchment paper.
Mix Coconut Sugar, Maple Syrup, Coconut Oil, Peanut Butter, Cider Vinegar, and Apple Sauce. Whisk until combined.
Add Gluten Free Baking Flour Blend, Almond Meal, Salt, Baking Soda, and Baking Powder to it. Fold until combined.
Add Almond Milk and fold to combine everything. The muffin batter should not be too thin and pourable. It should be thick.
Scoop out the batter in a greased muffin tin. Top with some strawberry Jam and Peanut Butter. Pour it in the center. Swirl gently on the top using a toothpick. Bake @350F or 180C for 20-25 minutes or until a skewer inserted in the center comes out clean.
After the muffins get baked, cool them in the same pan for 5-10 minutes. After that, run a knife around the muffin and get them out gently. Serve
Healthy PB&J Muffins | Family and Community Health Sciences
These bite sized treats are a great snack for everyone in the family of all ages. Pairing muffins with the classic peanut butter and jelly taste, join us for this mouth-watering combination! Muffins are also a great way to sneak in extra nutrients.
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To learn more about Somerset County Family & Community Health Sciences, visit our website at:
Or follow us on social media @scnjfchs:
Peanut Butter and Jelly Muffins Recipe
Peanut Butter and Jelly Muffins Recipe
Recipe: low-carb, no flour, peanut butter & jelly muffins
Try this easy recipe for low-carb, no flour, peanut butter & jelly muffins! These are my husband
Jeff's favorites. Great even for beginning bakers!
Please help me by liking this video and subscribing to Home at Serenity Springs!
Baking with Ms. Natalie - Peanut Butter and Jelly Muffins
This afternoon we turn a classic sandwich into a muffin! You can find the recipe on our website, heparks.org, under the preschool learning tab. Enjoy!
#discoverywithmsnatalie
My name is Natalie Wood and I am the Early Childhood Program Manager at the Hoffman Estates Park District. We offer both part day and full day preschool programs. We are currently accepting registrations for the fall preschool programs. Please visit out website listed below for more information!
Check out our other Park District happenings on our following social media pages!
Website: heparks.org
Instagram: @heparks
Twitter: @HEParks
Facebook: @heparks
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