How To make Poppy Seed Cookies2
4 c Flour (or more)
1 t Baking powder
1/2 c Poppy seeds
3 Eggs
1 c Oil
1 c Sugar
Juice of 1 orange 1 t Grated orange rind
Cream sugar and eggs. Add oil and juice and then poppy seeds. Mix thoroughly. Add dry ingredients gradually, mixing well. Roll out a small amount at a time on a well floured board, to 1/8th inch thickness. Cut with cookie cutter or glass into desired shapes. Place on greased cookie sheet and bake in a 350 F. oven for 10 to 15 min or until nicely browned.
How To make Poppy Seed Cookies2's Videos
The BEST Gluten-free Chocolate Chip Cookies
This is my favorite recipe for chocolate chip cookies.
2 eggs
1 cup butter
3/4 cup brown sugar
3/4 cup white sugar
1 tsp baking soda in 2 tsp hot water
1 tsp salt
1 tsp vanilla
2 1/4 cup flour
2 1/2 cup chocolate chips
Beat the eggs, then add the sugar and butter and cream together. Add the salt and vanilla. Dissolve the baking soda in hot water and add to the wet ingredients. Mix the batter together. Add the flour and mix in. Stir in the chocolate chips. Place spoonfuls on a cookie sheet. Bake at 350 degrees for 10 minutes. Take out of the oven and place the cookies on a cooling rack to cool. Makes 2 1/2 dozen cookies.
CARAMEL SANDWICH COOKIES ???? ПЕЧИВО З КАРАМЕЛЛЮ
The best delicious crunchy sandwich cookies! They disappear from your table faster, then you can bake them!
Sandwich cookies with caramel
Ingredients:
300g (10oz) corn starch
210g (7.5oz) all-purpose flour
200g (7oz) unsalted butter
150g (5.25oz) sugar
3 eggs
2 tsp baking powder
1 tsp vanilla extract
50g coconut flakes
400g (14oz) condensed milk
⏰TIMESTAMPS⏰
0:00 Intro
0:10 List of ingredients
0:36 How to make cookie dough with corn starch
2:04 How to roll out cookie dough
2:36 How to bake cookies
2:59 How to make sandwich cookies
3:29 Enjoy!
Найкраще смачне хрустке сендвіч-печиво! Воно зникає з вашого столу швидше, ніж ви можете спекти!
Печиво з карамельною начинкою
Інгредієнти:
300 г кукурудзяного крохмалю
210 г універсального борошна
200 г несолоного вершкового масла
150 г цукру
3 яйця
2 ч. л.розпушувача
1 ч. л. ванільного екстракту
50г кокосової стружки
400 г згущеного молока
Please check out my other delicious recipes
Будь ласка, ознайомтесь з іншими смачними рецептами
Rugelach with cranberries and poppy seeds Рогалики з журавлиною та маком
The best Caramel Apple Cinnamon Rolls Recipe Карамельно-яблучні рулетики з корицею
Honey cake and muffins with walnuts Медівник і медові кекси
FOLLOW ME:
►INSTAGRAM:
►FACEBOOK:
►PINTEREST:
►TWITTER:
►TELEGRAM:
Video by CryptoSkylark from Pixabay
IN MY KITCHEN (affiliate):
• Chicago Cutlery Fusion 17 Piece Knife Block Set
• OXO Good Grips Silicone Pastry Mat, Tan, One Size
• HULISEN Biscuit Cutter Set (5 Pieces/ Set), Round Cookies Cutter with Handle, Professional Baking Dough Tools (Round)
• Wilton Perfect Results Premium Non-Stick Bakeware Cookie Baking Sheets Set, 2-Piece
• Wilton Beginning Buttercream Decorating Set, 20-Piece Cake Decorating Kit
#alfajores #cookies #печиво
The Ultimate Healthy Oatmeal Raisin Cookies | Amy's Healthy Baking
Simply the best! These are the only oatmeal raisin cookies I ever bake. They're so chewy & don't taste healthy at all! ♥ Even better, they're super easy to make. Learn how by following the recipe below!
Recipe ››
20 Tea Time Cookie Recipes ????????بیست❗ نوع کلچه با دیزاین وشکل متفاوت ومزه و طعم باورنکردنی
00:00 preview
00:16 Syrup cookies shakarpara
04:17 6 cookies with just 1 dough
12:53 fried cookies khajoor
21:58 4 cookies with 1 dough
28:03 persian puff pastry cookies zaban
31:59 simple afghan cookies
35:12 4 cookies and chocolate cookies with just 1 dough
40:11 salty cookies
43:09 azeri/ armenian gata cookies
Baked Okaki / Kaki no tane (Rice Crackers) 柿の種風♪ 焼きおかき - OCHIKERON - CREATE EAT HAPPY
♥My COOKBOOK available WORLDWIDE レシピ本もよろしくね♥
How to Order My Cookbook from Amazon Japan:
Easy and crunchy rice crackers using an oven! Round Mochi will look like Kaki no tane (famous rice crackers look like persimmon seeds).
I used the leftover Issho Mochi from my daughter's 1st birthday.
Issho Mochi is a Japanese traditional ceremony, having an year-old-baby carry 4lb (1.8kg) rice cake on the back in hope that the child will have enough food to live on.
---------------------------------
Baked Rice Crackers (Kaki no tane)
Difficulty: Super Easy
Time: 2~3 days + 20 minutes
Number of servings: 2~3 servings
Ingredients:
3 round or square Mochi (rice cake)
1 tbsp. soy sauce
1/2 tbsp. sugar
Directions:
1. Thinly slice Mochi. Leave to dry for 2~3 days.
2. Preheat the oven to 356F (180C).
3. Line parchment paper on a baking sheet, place Mochi, then bake in the oven at 356F (180C) for 15 minutes.
4. Mix soy sauce and sugar in a bowl. Coat Mochi with the sauce, then drain well.
5. Again place Mochi on the parchment paper. Bake in the oven at 302F (150C) for 3~4 minutes. *Soy sauce can burn easily, so please watch out.
6. Leave to cool completely until the sauce dries out.
Putting silica gel (desiccant) packet together inside an air-tight container would help to keep the rice crackers crisp over a week or more!
↓レシピ(日本語)
---------------------------------
Music by
YouTube Audio Library
Kevin MacLeod
If I Had a Chicken
♥Utensils I use in my videos♥
♥FOLLOW ME HERE♥
♥Original T-SHIRTS♥
♥Visit my Blog to know more about ME♥
♥My Recipe Posts in Japanese♥
♥and of course PLEASE SUBSCRIBE♥
Persian cookies 2 , Rice cookies/ نان برنجی یا شیرینی برنجی، شیرینی خوش عطر و طعم عید نوروز
شیرینی برنجی یا نان برنجی، به صورت سنتی و بازاری با آرد برنج ایرانی و روغن قنادی یا روغن نباتی جامد تهیه می شود، شیرینی برنجی به علت عطرو طعم بی نظیر خود، جزو جدایی ناپذیر سفره هفتسین و شیرینی های عید است
شیرینی برنجی خانگی با کره، روغن مایع و به اشکال متفاوت نیز تهیه می شود اما در این ویدئو، شیرینی برنجی یا نان برنجی سنتی آموزش داده شده است
سایر دستورهای عید نوروز را در لینک زیر ببینید
...................................................................................................................
از اینکه ویدئو را تماشا کردید متشکرم????
اگر ویدئو را پسندیدید لطفا لایک و سابسکرایب کنید????
برای دیدن ویدئوهای بیشتر زنگوله کنار سابسکرایب را بزنید، پیشاپیش ممنونم????????
وفقط لطفا روی لینک زیر کلیک نکنید????
.....................................................................................................................
موادلازم:
250 گرم آرد برنج نرم
125 گرم روغن جامد نباتی
1 عدد تخم مرغ (هم دمای محیط)
80 گرم پودر قند نرم
½ قاشق چایخوری هل سبز ساییده شده
10-60 گرم گلاب (هم دمای محیط)
تخم خرفه برای تزیین
یادآوری می کنم که این شیرینی بعد از 24 ساعت نگهداری در ظرف دربسته و خشک و در محیط خنک، بسیار خوشمزه تر است، پس برای لذت بردن از نان برنجی، باید 1 روز صبر کنید :)
========================================================
Rice Cookies or Rice Bread are traditionally made with Iranian rice flour and shortening.There are several versions of Homemade rice cookies such as those made with butter, vegetable oil and in different shapes, but in this video, traditional Iranian rice cookies or rice bread are shown
......................................................................................................................
Thanks for watching and please like & subscribe if you liked the video!????
Click the notification bell to watch more!????
And please do not click on this link????
...................................................................................................................
Ingredients:
250 g soft rice flour
125 g shortening
1 egg (at room temperature)
80 grams of soft powdered sugar
½ tsp ground green cardamom
10-60 g rose water (at room temperature)
Poppy seeds (Portulaca oleracea seeds) for decoration
Remember that these Rice Cookies are much tastier after 24 hours of storage in a sealed container in a cool place, so to enjoy Rice Bread, you have to wait 1 day
............................................
cook & bake