How To make Quick Apple Cranberry Pear Muffins
1 pkg Pillsbury Apple Cinnamon Quick Bread Mix
3/4 c buttermilk
3 tbsp oil
1 egg
1 c fresh or frozen cranberries
thawed
3/4 c coarsely chopped walnuts
1 large firm pear, peeled :
cut into 1/2" cubes
Preheat oven to 400 degrees.
Line paper baking cups or grease 18 muffin cups. In large bowl, combine quick bread mix, buttermilk, oil and egg. stir 50 to 75 strokes with spoon, until mix is moistened. Stir in cranberries, walnuts and pear. Spoon batter into paper-lined muffin cups. (Cups will be full.)
Bake for 18 to 25 minutes, or until golden brown. Serve warm or cool.
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This apple dessert is a game changer
I make an apple dessert with cookies and caramel.
Easy Apple Bread Recipe
Loaded with warm spices and apple flavors, this Apple Bread recipe is perfect for fall. You won’t believe how simple and quick it is to make this recipe, and it will make your mouth water as the aroma wafts through the kitchen once it’s in the oven. It has such a tender, buttery, and moist crumb with a wonderfully crispy crust, making for the ideal breakfast or snack everyone will love.
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4 Apples and 10 Minutes for this Delicious Apple Cake❗️ Simple and Delicious Cake Recipe❗️
Prepare 4 apples and 10 minutes for this delicious and easy apple cake!
Everyone is looking for this recipe! An apple cake that melts in your mouth!
Today I bake a simple cake with apples. This quick apple cake is soft, tender and prepared in 10 minutes! When I have apples and want to have a delicious apple cake, I like to make this very quick and simple recipe. Easy and delicious! Have fun!
The main ingredient: a lot of love❤️
*** The recipe: (baking pan size: 20cm / 8 inches)
2 / eggs
65g / granulated sugar (4+1/2 tablespoons)
8g / vanilla sugar ( 1/2 tablespoon)
A pinch of salt
Mix well
100ml / milk (1/2cup - 1 tablespoons )
40ml / vegetable oil ( 3 tablespoons)
80g / all-purpose flour (1/2 cup)
10g / baking powder ( 1,5 tablespoons)
Mix well
1 teaspoon / orange zest
3-4 / sweet apples
Pour into the batter and mix well!
Bake in the preheated oven at 180 ° C / (356 ° F) for 50-55 minutes!
Bon Appetit!
#Cake#applecake#applecakerecipe#fruitcake#healthycake#Quickrecipe#cakerecipe
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Easy Pear Muffins with Cinnamon Crumble
Easy Pear Muffins ???? Warm, soft pear muffins topped with a cinnamon crumble are a delicious early morning breakfast idea. This muffin recipe is quick, easy and full of delicious flavor!
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INGREDIENTS:
for the crumble:
⅓ cup all-purpose flour*
2 tablespoons brown sugar, packed
1 tablespoon granulated sugar
½ teaspoon cinnamon
2 tablespoons butter, melted
for the muffins:
2 cups all-purpose flour*
2 teaspoons baking powder
1 teaspoon cinnamon
½ teaspoon salt
½ cup butter or coconut oil, melted
½ cup packed brown sugar
¼ cup granulated sugar
½ cup milk
2 eggs, beaten
2 teaspoons vanilla extract
15 ounce can of pear halves in pear juice, drained, (about 1 ½ cups chopped) or 2 fresh pears, peeled and sliced
???? Make-Ahead Breakfast Burritos:
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