Valentine’s Day special ???? Rose day par bnaya Red Rose cake????☺️customer ko proper Red Rose chahiye????
har har mahadev????everyone,
Mohan Impex red velvet Premix :-
???????????????????????????????? -
???????????????????????? -
Agaro stand mixer, 1400w -
Oddy Ecobake-
Oddy Uniwraps-
if you like my today's video then give it a thumbs up????and don't forget to subscribe my channel and also click on the notification bell ????️so your phone gets a notification whenever i uplode my video.
my instagra link- instagram.com/soumyacrecipes
step by step full cake tutorial video-
funny prank video-
chocklate spong recipe-
Rose Flavored Cake Recipe (With Pressed Flowers)
This Rose Flavored Cake tastes like rose bushes blooming in the spring. It’s filled with my Raspberry Filling and topped with sweet tangy raspberry buttercream making this cake super light, soft, and overall beautiful. It makes for a perfect gift for mothers day, a spring wedding, valentines day, or a gift to family and friends.
Shani's Edible Flower Guide ►
ROSE CAKE RECIPE ►
14 oz (396 g) cake flour
13 oz (368 g) granulated sugar
1 tsp salt
1 Tbsp baking powder
1/2 tsp baking soda
5 oz (142 g) egg whites room temperature
4 oz (113 g) vegetable oil
10 oz (284 g) sour cream room temperature or slightly warm
6 oz (170 g) butter unsalted and softened
1.5 tsp rose water
1 tsp vanilla extract
2 Tablespoons crumbled rose petals (dried)
RASPBERRY FILLING RECIPE ►
3 cups (450 g) fresh or frozen raspberries
5 oz (141 g) sugar
1 Tbsp (1 Tbsp) fresh lemon juice
1 Tbsp Lemon zest
4 Tbsp water
2 Tbsp Clear Jel or cornstarch
EASY BUTTERCREAM RECIPE ►
CHAPTERS ►
00:00 Intro
00:14 Drying rose petals (the easy way!)
01:09 ROSE CAKE BATTER
01:21 The dry ingredients
01:44 The wet ingredients
02:05 Rose water vs rose extract
03:03 The reverse creaming method
04:13 Baking the cakes
04:41 Rose cupcakes
04:48 Cooling the cakes
05:14 RASPBERRY FILLING
06:08 Straining the seeds
06:34 RASPBERRY BUTTERCREAM
07:22 Trimming the cakes
07:38 LAYERING THE CAKE
08:11 PRESSED FLOWERS
09:27 Pressing white flowers
09:41 Piping rosettes
09:54 FROSTING THE CAKE
10:34 Using a bench scraper
11:00 DECORATING THE CAKE
11:16 Edible flowers
11:30 Serving and cutting the cake
11:50 Tasting the cake
OTHER VIDEOS YOU'LL LOVE ►
Easy vanilla cake:
Strawberry cake:
White velvet buttermilk cake:
--------------------------------------------------------------------------
ADD ME ON ►
Instagram:
Website:
Pinterest:
TikTok:
Facebook:
Rose Milk Cake | Eggless Cake Recipe | How to Make Cake | Dessert Recipes | Easy Cake Recipes
Rose Milk Cake | Eggless Cake Recipe | How to Make Cake | Dessert Recipes | Easy Cake Recipes
#rosemilkcake #cake #egglesscake #howtomakecake #dessert #homecookingshow
Rose Syrup Video link:
Prep Time: 25 mins
Cook Time: 30 mins
Servings: 9-10
To Make Rose Milk Cake
Maida/ All Purpose Flour - 2 Cups
Baking Powder - 1 Tsp
Baking Soda - 1/2 Tsp
Milk - 3/4 Cup
Sugar - 1/2 Cup
Curd - 1 Tbsp
Oil - 1/2 Cup
Rose Syrup - 5 Tbsp
Rose Coloring Gel
Condensed Milk - 3 Tbsp
Whipped Cream - 200 Ml
Powdered Sugar - 1/2 Cup
Chopped Pistachios
Method:
1. Take milk, sugar, curd, oil, rose syrup in a bowl and mix it all well with a whisk. Add rose colouring gel and mix again. Keep this wet mixture aside.
2. To another bowl, add maida, baking powder, baking soda only by sieving.
3. Now mix the dry ingredients in batches with wet ingredients and mix it all well to make sure there are no lumps in the batter.
4. Once the cake batter is smooth and creamy, keep it aside.
5. Grease a cake tin with butter and place a butter paper on it. Apply some butter and dust it with some flour. Transfer the cake batter to this tin and tap it a bit to release the air-bubbles.
6. Pre-heat the oven at 180 degrees centigrade for 15 mins and then place the cake tin inside.
7. Bake the cake for about 30 minutes at the same temperature.
8. Take milk, condensed milk, rose syrup in a bowl and blend them all well.
9. After the cake is baked, remove it from the tin and remove the butter paper.
10. Even out the cake by removing the excess parts on the top.
11. Keep the cake back in the tin and drench it with a little rose milk all over with the help of a spoon.
12. Once the cake is moist, refrigerate it for 30 minutes.
13. For the cream frosting, beat the chilled whipped cream along with powdered sugar for 10-15 mins.
14. Remove the cake from refrigerator and top it with the cream frosting.
15. Sprinkle the chopped pistachios and rose petals on the top and decorate the cake as you wish,
16. Cut the cake into small blocks and serve them with some rose milk mixture.
17. Heavenly Rose Milk Cake is ready to be served immediately!
If you ever had the chance to taste rose milk, I'm sure you you'd be excited to know more about this recipe, the beautiful and soothing Rose Milk Cake. This cake is eggless and as the name itself says it all, this is made with Rose syrup as the flavoring base. Just a single bite of this cake would take you to another world and I'm not exaggerating. This one involves a little intricate details. Watch the video fully to get the output as desired. Try this out yourself to experience the richness and enjoy it with your family and friends.
You can buy our book and classes on
HAPPY COOKING WITH HOMECOOKING
ENJOY OUR RECIPES
WEBSITE:
FACEBOOK -
YOUTUBE:
INSTAGRAM -
A Ventuno Production :
Easy Rose Cookies/Achu Murukku/Gulabi Puvvulu Recipe for Kids by Tiffin Box |Fuljhuri Pitha/Achappam
Hello Everyone !
NEW YEAR eve and Christmas is just around the corner and here we have delicious crispy snacks for you. Rose Cookies/Achu Murukku / Fuljhuri pitha is a perfect snack/sweet recipe loved by every age group.
I hope that you all like this super delicious & super easy recipe and do let us know in the comment below.
#Rose_cookies
#gulabi_puvvulu
#Fuljhuri_pitha
#achu_murukku
#achappam_recipe
how to make sweet gulabi puvvulu, sweet rose cookie recipe, gulabi puvvulu recipe, how to make rose cake, rose cookies recipe, rose cake recipe, gulabilu sweet
.............................................
For business queries/ sponsor, please contact: tiffinbox@ayshasrecipe.com
.............................................
Join Our Facebook Page ????????
Visit Our another Channel ????????
#kidstiffinbox #kidsrecipes #tiffinbox_recipes #recipes
Background Music :
BeatbyShahed
Rose cakes Pindi vantalu Rose cake recipe in telugu Pindi vantalu sweets Gulabi puvvulu
Rose cakes Pindi vantalu Rose cake recipe in telugu Pindi vantalu sweets Gulabi puvvulu
Audience Searches:-
rose cake recipe in telugu
pindi vantalu
rose cake recipe
cake recipe in telugu
pindi vantalu in telugu
rose cake
rose cakes
rose flower sweet recipe in telugu
vantalu
how to make rose cake
rose flower recipe
easy pindi vantalu in telugu
how to make rose cake in telugu
andhra pindi vantalu
pindi vantalu telugu
telugu pindi vantalu
vantalu in telugu
#rosecake
#pindivantalu
#pandugavantalu
#roseflower
#rosecookies
#sweets
#rkskhichidi
#sravaniskitchen
#shravaniskitchen
#riteshkumar
Thanks for watching:
Please Subscribe Rk’s Khichidi
Ritesh Kumar (Hyderabad)
Rose Cookies Recipe | Christmas Rose Cookies | Christmas Sweets Recipes
Highly Requested Recipe - Easily make Perfect Rose Cookies with this easy step by step recipe video with Tips
► These Authentic Rose Cookies are another traditional Christmas sweet, but can be
indulged no matter the season, these cookies are one of our family favourite, one gets so addicted to them once you start eating, they are thin, crispy deep-fried cookies
Note:-
Rose Cookie preparation is tricky to make at first, it depends upon making sure that the oil is hot enough at the right temperature but because they as so delicious it’s definitely worth the effort
1. If the batter is too thick add few teaspoons of Milk
2. If the batter is too thin add few Tablespoons of Plain Flour [Maida]
Leave a Comment and give your Feedback and also Subscribe for more exciting recipes! :)
Sharing is Caring, If you like my videos please share with your family and friends :)
1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 cup Rice Flour
250g grated Coconut
¼ cup Plain Flour [Maida]
1 Egg
½ cup Sugar
¼ tsp. Rose Water
½ tsp. Black Sesame Seeds
Cooking Oil (for frying)
4 pinches Salt
Makes: About 45 Rose Cookies (500g)
Preparation Time: 10 mins + 45 mins to cook + 1 hour to rest batter
Other Christmas Sweets recipes
Goan Dodol ►
Goan Rava Doce ►
Goan Neureo / Nevris ►
Goan Baath Cake ►
Goan Chana Doce ►
Goan Baath / Batk (No Baking Powder) ►
Xmas Fruit Cake ►
Kormolas ►
Kulkuls ►
Goan Guava Cheese / Perad ►
Goan Bebinca ►
Phenori ►
Goan Pinaca ►
► More Videos:
► Like on Facebook:
► Follow on Instagram:
#FatimaFernandes #FatimasCuisine
#EasyHomemadeTasty
#RoseCookies
#ChristmasCookies
#ChristmasSweets