2 c Starter 1 Egg;beaten 1/2 c Beer 2 tb Oil 2 tb Sugar 1 ts Salt Flour;as needed 1/2 ts Baking soda add egg, beer, oil, sugar and salt to starter and mix briefly add flour to make desired thickness and mix till lump free. just before cooking dissolve baking soda to 1 Tablespoon water then mix in to batter. cook in hot skillet about 2 minutes on each side. -----
How To make Saloon Pancakes Sourdough's Videos
Metal Chef Rocker's Sourdough Series:Starting your Starter
Metal Chef Rocker's Sourdough Series:Starting your Starter
Einkorn Sandwich Bread | Homesteaders of America Grow Your Own Food Collab
I made this easy no knead einkorn sandwich bread with freshly milled einkorn berries. It requires no kneading and comes together in under two hours.
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The Best Grilled Cheese You'll Ever Make | Epicurious 101
In this edition of Epicurious 101, professional chef Frank Proto demonstrates how to make a gooey, melty grilled cheese sandwich that outshines any other you've ever tried.
Director: Mel Ibarra
Director of Photography: Joel Kingsbury
Editor: Misa Qu, Manolo Moreno
Chef: Frank Proto
Director of Culinary Production: Kelly Janke
Culinary Researcher and Recipe Editor: Vivian Jao
Culinary Producer: Kat Boytsova
Culinary Associate Producer: Biba Clark
Associate Producer: Tim Colao
Line Producer: Jennifer McGinity
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Camera Operator: Lauren Pruitt
Audio: Kurt Pierce
Production Assistant: Emmanuel Dominguez
Assistant Editor: Billy Ward
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Where’s the wooden spoon?
Making a Working Class Breakfast in 1820
Bread made without yeast? That was the norm for the rural working class. See what the outcome is. Would you consider it to be edible?
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Sourdough Waffles, Dog Park & Country Driving & Dining - Vlogmas Day 9
Experimenting with Sourdough waffles. Taking the greyhounds, Fire & Stella, to the dog park. Driving & eating in the country, at Indian Fields Tavern.