How To make Shrimp Cheese Strata
Ingredients
8
oz
cream cheese, softened
1/4
cup
sour cream
1
tablespoon
lemon juice
2
teaspoon
curry powder
1/4
teaspoon
salt
4 1/4
oz
shrimp, tiny, rinsed, drained
1
each
egg, hard-cooked, chopped
3
tablespoon
onions, green, finely chopped, with tops
1
flatbread
Directions:
Mix cream cheese, sour cream, lemon juice, curry powder and salt. Spread about 1/4 inch thick on 8-inch plate. Top with shrimp and egg; sprinkle with green onions. Serve with flatbread.
3 cups spread; 25 calories per tablespoon.
How To make Shrimp Cheese Strata's Videos
Cheesy Shrimp & Lobster Casserole | EASY DELICOUS RECIPE! | Only 10 ingredients | Seafood Casserole!
Cheesy Shrimp & Lobster Casserole | EASY DELICOUS RECIPE! | Only 10 ingredients | Seafood Casserole!
Ingredients:
20 oz. of condensed Lobster and Corn Chowder
1 ½ cups Sour Cream
2 tablespoons softened butter
2 tablespoons dried minced onion flakes
1 ½ tablespoons Old Bay (for cheese mixture)
1 (2 pound) package frozen shredded hash brown potatoes, thawed
2 cups sharp cheddar cheese
1 cup gouda cheese
12 oz. of raw detailed, deveined, shrimp
2 lobster tails (optional)
1 cup sharp cheddar (for the top of the casserole)
½ tablespoon old bay (for the cheese)
Parsley flakes for garnish
9x13 in baking dish
Directions:
Preheat the oven at 375 degrees.
Prep your seafood but detailing your shrimp and retrieving all the lobster meat we will be using for the recipe. Leave the shrimp whole and dice lobster to pieces about 1 ½ inch thick.
Combine the shrimp and lobster and mix in 1 tablespoon of old bay.
In a separate mixing bowl combine soup, sour cream, butter, dried minced onion, old bay, cheddar cheese, and gouda.
Once those ingredients are well combined, add the thawed shredded hash brown potatoes. Mix well.
Lightly grease a 9x13 in a baking dish. Begin layering the ingredients into the dish starting with the potato mixture, shrimp and lobster, potato mixture, shrimp and lobster and finally sprinkle sharp cheddar cheese on top.
Place the dish in the oven, uncovered, for 50-60 minutes.
Remove the casserole from the oven and allow it to cool for 10 minutes before serving.
Cooking times may vary.
This Shrimp, Broccoli, and Cheese Casserole Is SO GOOD You'll Just Have to Try It!
Hello! Thank you so much for watching. In today's video, I will be making a shrimp, cheese, and broccoli casserole. This is the recipe that helped to create today's video:
Ingredients Used:
• Organic Avocado, Coconut, and Safflower Oil
• Cheddar Broccoli Rice-A-Roni
• Cooked Extra Large Shrimp
• Tony Chachere's Original Creole Seasoning
• Minced Garlic
• Red Onion
• Broccoli Crowns & Florets
• Cream of Mushroom with Roasted Garlic Soup
• Cream of Shrimp Soup
• Whole Milk
• Unsalted Butter
• Colby Jack Cheese
• Cheddar Jack Cheese
Directions:
1. Preheat the oven to 350 degrees.
2. Cook two boxes of cheddar broccoli Rice-A-Roni.
a. Add about five tablespoons of organic avocado, coconut, and safflower oil to the skillet and heat to medium heat. Add Rice-A-Roni and brown in the skillet while stirring.
b. Add four and a half cups of water and seasoning packet(s) to the skillet. Heat to a boil.
c. Cover, reduce heat, and simmer for about 15 minutes.
3. Thaw shrimp and remove tails. Season with about one tablespoon of Tony Chachere's Original Creole Seasoning.
4. Add minced garlic to shrimp in your bake pan.
5. Chop one red onion and add to your bake pan.
6. Cut the broccoli into small pieces and add to your bake pan.
7. Add one can of Campbell's Cream of Mushroom with Roasted Garlic and one can of Campbell's Cream of Shrimp soups to your bake pan.
8. Add one cup of milk to your baking pan.
9. Season ingredients with about one tablespoon of Tony Chachere's Original Creole Seasoning.
10. Add one-fourth cup of butter to your bake pan.
11. Add the Colby jack and cheddar jack cheeses to the baking pan.
12. Add your cooked cheddar broccoli Rice-A-Roni to the baking pan and stir to mix everything together.
13. Season ingredients with one tablespoon of Tony Chachere's Original Creole Seasoning.
14. Heat in oven for about 30 minutes or until top appears brown. Stir halfway during oven cooking to ensure everything cooks evenly.
Please enjoy the video, and hope you have a wonderful day!
- Music: Take It Easy - Bad Snacks Support by RFM - NCM:
- anthony potter jr
A Simply Elegant Seafood Casserole
5-6 large shrimp per person
1 pound Scallops
1 sleeve Ritz Crackers crushed
1/2 stick soften butter
pepper, and seasonings of your choice
May add 1/2 cup half and half and 1 tsp Sherry if desired
Place fish in casserole dish, season and cover with buttered crumbs
Cook at 375 for 25-30 minutes
The Recipe Box: Shrimp & Cheese Grits Casserole
For an ICU nurse in Charlotte, the best stress reliever is trying new recipes. This week, Miranda’s making a Southern favorite with a new spin: shrimp and cheese grits casserole.
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Love & Best Dishes: Shrimp and Wild Rice Casserole Recipe for Dinner
Shrimp and Wild Rice Casserole Recipe for Dinner - The Deens love casserole recipes for dinner, so today Bobby is making a seafood casserole with rice that is out-of-this-world delicious.
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Shrimp and Wild Rice Casserole Recipe for Dinner:
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Love & Best Dishes: Spicy Shrimp and Pasta Casserole Recipe | Seafood Recipes for Dinner
Spicy Shrimp and Pasta Casserole Recipe | Seafood Recipes for Dinner - Paula's making a shrimp casserole with pasta for Valentine's—or for just an easy family meals idea. Don't miss this deliciously easy shrimp casserole recipe, y'all!
Click here to SUBSCRIBE to my channel:
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Spicy Shrimp and Pasta Casserole Recipe:
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For more Love & Best Dishes videos, click here:
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Follow me on Facebook:
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Sign up for my email mailing list and get 3 FREE helpful kitchen printables:
Find more recipes and videos on my website:
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Click here to visit my Amazon shop page:
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#pauladeen #loveandbestdishes