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How To make Spaghettini with Fried Eggplant
1 md Eggplant
1 1/2 t Salt
Peanut oil or veg. oil 1/2 c All-purpose flour
1 t Black pepper
2 Eggs, lightly beaten
2 c Fresh bread crumbs
3 c Tomato sauce
1 lb Spaghettini
3/4 c Parmesan cheese, grated
Cut the eggplant into 1/8" slices. Place in a bowl and sprinkle with salt. Weight the eggplant with a plate and a heavy (3-4lb) weight for 2-3 hours, draining off water as it accumulates. Rinse off the salt and dry on paper towels. Pour 2" of oil into a heavy skillet and heat to 360 deg F. Slicethe eggplant into 1" strips. Put the flour and pepper into a plastic bag and add the eggplant slices, shake to coat the eggplant. Dip the slices in the beaten egg, then the bread crumbs, and fry in hot oil until golden brown. Drain on paper towels. Heat the tomato sauce and cook the spagettini. Pour the sauce over the spagettini, top with the fried eggplant and grated Parmesan cheese. You can use your own favorite tomato sauce or the Fresh Tomato Sauce in the next recipe.
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This Eggplant Pasta is One of Italy's Most Legendary Pasta
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Today we are making one of Italy's, specifically Sicily, most famous and legendary pastas, Pasta alla Norma, the star of which is eggplant.
Recipes:
Pasta Alla Norma
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Aubergine Parmesan Milanese with Spaghetti | Jamie Oliver
This vegetarian twist on a classic Milanese dish is a fantastic way to celebrate the aubergine. Jamie has some special tips to get the best texture out of the Aubergine and paired with a silky cherry tomato spaghetti, it's the perfect family meal.
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Fried Eggplant with Spanish Tomato Sauce | Irresistible One-Pan Recipe
EPISODE 615 - How to Make Fried Eggplant with Spanish Tomato Sauce | Berenjena a la Española con Tomate Recipe
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5 Recipes That Will Change Your Mind About Eggplant
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5 Delicious Italian Eggplant Recipes | Full Course Eggplant Meal (Plus Dessert!)
To me, eggplants have always seemed, at best, dull. They're weird, they're bland, and I'm never quite sure what to do with them.
But my Italian wife, Eva, swears that they are one of the most delicious, versatile vegetables. I'm skeptical, which is why she decided to prove it to me . . . with a full course meal entirely made up of eggplant dishes. From antipasto to dessert (???), she's on a mission to redeem the humble eggplant.
If you enjoy this eggplant extravaganza, be sure to subscribe and hit the like button!
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PARMIGIANA DI MELANZANE RECIPE -
You can check out the full recipes for the rest of these tasty eggplant dishes here:
If you give any of these a shot, be sure to tag us in a pic on Instagram! We'd love to see what you come up with!
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Fried Eggplant Tomato Pasta | How to make Fried Eggplant Pasta | Pasta Recipe
Fried Eggplant Tomato Pasta: This Fried Eggplant Tomato Pasta has got it all! It's packed with savory flavor. The star of the dish is the fried eggplant. The tender Fried Eggplant, Cherry Tomato Sauce, Garlic, Ricotta Salata gives you the peppery flavor taste.
Ingredients:
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Egg Plant
Penne Pasta
Cherry Tomato Puree
Ricotta Salata Cheese
Crushed Garlic
Red Chilli Flakes
Black Pepper Powder
Salt to Taste
#Pasta #FriedEggPlant #PastaRecipe
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Pasta alla norma (Eggplant Pasta)
Pasta alla norma is a traditional Italian Eggplant Pasta in a tomato pasta sauce. It's an excellent meaty vegetarian main dish that's everything you want in a pasta - comforting, satisfying, and slurp-worthy good!
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