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How To make Sugarless Banana Walnut Cake
2/3 c Bananas; mashed
1/2 c Butter; softened
3 Eggs
2 c All-purpose flour
2 ts Baking powder
1 ts Baking soda
1 ts Ground cinnamon
3/4 c Water
1 c Walnuts; chopped
In a mixing bowl, beat the bananas and butter until creamy. Add the eggs and beat well. Combine flour, baking powder, baking soda and cinnamon; add to banana mixture alternately with water, beating well after each addition. Stir in nuts. Spoon into a greased 9-inch square baking pan. Bake at 350F for 30 minutes or until a toothpick comes out clean. Cool. From: Mildred Burkett, Greencastle, Pennsykvania
How To make Sugarless Banana Walnut Cake's Videos
Healthy Banana Bread - Cooking With Ayeh
Traditionally, banana bread can be unhealthy with a high amount of sugar and butter. So I’ve created my own healthy version without using any added sugars or butter, still keeping a beautiful flavour and moist texture. This recipe is now a regular in my house, and I’m sure it will be in your home too ????
INGREDIENTS
Dry Ingredients
2 cups rolled oats
2 tsp baking powder
½ cup chopped walnuts
2 tbsp chia seeds
½ tsp ground cinnamon
Wet Ingredients
3 ripe bananas
1 extra banana for garnish
1 egg or flax egg
4 tbsp melted coconut oil
2 tbsp rice malt syrup or honey
½ cup almond milk
Dash of vanilla extract
FULL RECIPE
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date cake recipe - christmas special | date walnut cake | खजूर का केक | eggless date and walnut loaf
full recipe:
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date cake recipe | date walnut cake | eggless date and walnut loaf with detailed photo and video recipe. a traditional dark loaf cake typically made with plain flour mixed with dates and topped with walnuts. it is generally made during christmas celebrations but can also be served as an evening snack. it is generally made with plain flour, but in this recipe, i have used wheat flour as a healthy alternative.
date cake recipe | date walnut cake | eggless date and walnut loaf with step by step photo and video recipe. cake recipes are pretty common, especially during the christmas celebrations. the most common recipe made during that time is fruit plum cake made with grape juice and mixed berries. but the other common recipe is date and walnut cake which shares the same texture and taste, yet much simpler to bake.
If you love Banana Bread, you need to try this ????????
If you love Banana Bread, you need to try this!
All you need:
-2 Cups of flour
-2 Bananas
-1/2 Cup almond milk
-1/3 Cup of coconut sugar
-1/3 Cup of agave syrup
Toppings:
Blueberries and chunks of white chocolate.
*Bake at 180c for 45 min.
Save this for you next dessert ????
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Banana Cake with Walnuts | Gluten & Sugar Free
This is one of our favourite weekend cakes - we make it at least twice a month for us and for friends. All my friends love it! It’s super easy to make and it’s a great healthy option for picnics, family gatherings and even special occasions like birthdays.
Ingredients:
6 eggs
4 large ripe bananas
150g Almond flour
50g Coconut flour
1.5 teaspoon soda
4 table spoons olive oil
1 cup of walnuts (or pecans)
Dired fruits as per your taste: figs, apricots, prunes, raising
Directions:
Preheat oven to 375F/175C
1. Mix all dry ingredients together (almond flour, coconut flour and soda)
2. Beat the eggs
3. Add to the eggs the olive oil and mix
4. Mash bananas with a fork
5. Mix banana with the eggs
6. Mix wet ingredients with dry ingredients
7. Chop the walnuts and the dry fruits
8. Mix all well
9. Transfer to a banking cake try
10. Bake for 45-50 min at 350F/175C
If you have a special occasion you can cover on the top with mascarpone and all sorts of berries and Volia! You’ve got a birthday cake. Make sure that when you cover with mascarpone the cake has cooled down - if it’s hot, the mascarpone will get yellowish.
Healthy benefits of walnuts:
Mimi’s original banana bread recipe:
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Healthy Banana Bread
Delicious, moist, and flavorful, this Healthy Banana Bread is so easy to make with a few simple steps. This tried and true recipe is a household favorite, making for a delicious breakfast or afternoon snack. It’s a classic quick bread recipe that you’ll want to make again and again.
Full Recipe:
You will be obsessed with this healthy banana bread recipe the second you take a bite. It’s the best banana bread ever as it's moist and full of rich banana flavor. This banana bread is one of my favorite ways to use up over-ripe bananas hanging around the kitchen.
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Chocolate Banana Bread
The most delicious chocolate banana bread ( or cake ) ever. In Canada we call it banana “ bread “ simply because it’s baked in a loaf pan but it’s definitely cake to me ???? I tried to lighten the ingredients up and use healthier alternatives but feel free to make any substitutions necessary. It is so moist and another one bowl wonder. You will need:
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3 ripe bananas
3/4 cup coconut sugar
1 large egg
1 teaspoon pure vanilla extract
1/3 cup avocado oil ( or any )
1/4 cup nut milk ( or any )
1/4 cup unsweetened cocoa/cacao
1.5 cups all-purpose flour
1 teaspoon baking soda
handful choc-chips
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Please note : I used plant-based chocolate chips, as well as plant-based milk. Feel free to use any you love. Walnuts are so good in here as well but it’s up to you
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Directions
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Pre-heat oven to 375F. In a big bowl mash the bananas , and add in your wet ingredients + sugar. Stir and add in the cacao , flour , and baking soda. Pour it out onto a loaf pan lined with parchment paper to ensure your bread does not stick. Shake the loaf pan a little bit to distribute your batter and bake for 40 to 45 minutes depending on your oven. A toothpick should come out clean. You can let it cool and enjoy. We like to wrap it nicely after it’s cooled and leave it on the counter as it doesn’t last us long. Enjoy, and follow me for more.
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