FLUFFY Pancakes Recipe
This perfect, fluffy pancake recipe is so easy and ultimately rewarding! You’ll love these tender melt in your mouth pancakes with a drizzle of maple syrup and a pat of butter but they’re DELICIOUS straight out of the pan!
Full Recipe:
Homemade pancakes are truly a joy to make and so easy! And by the by, you can totally touble the recipe for a bigger batch. Let me know if there are some breakfast recipes you'd like to see me make!
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Orange Pecan Sourdough Pancakes | Great for Breakfast or Dinner | Company Worthy!!
Orange Pecan Sourdough Pancakes ????
2 c sourdough discard
2 eggs
1 T orange zest
Juice from orange
1/2t maple extract (optional)
1/4 c coconut oil
2 T honey
1/2t salt
1 t baking soda
1/2t cinnamon
About 1/2c chopped toasted pecans.
If batter is too runny add a bit more flour (I added 1/2c more).
Mix well.
These are extra special.
Enjoy!!
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Simple Sourdough Waffles (Using Starter Discard)
???? Take my in-depth course and start making great sourdough. Right away. With confidence:
This delicious batter makes great waffles or pancakes. No need to waste your sourdough discard! Freeze your waffles for quick weekday breakfasts. (Full ingredient list below.)
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*MY RECOMMENDED BAKING GEAR (AND WHY):*
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KOMO GRAIN MILL:
FAMAG SPIRAL DOUGH MIXER:
ROFCO BREAD OVEN:
STARTER JAR:
DIGITAL SCALE:
4QT GLASS BOWL:
BOWL SCRAPER:
BENCH SCRAPER:
PROOFING BOWL:
PROOFING BIN:
APRON:
OVAL BANNETON:
ROUND BANNETON:
FOOD-GRADE BOWL CAPS:
SPRAY BOTTLE:
PARCHMENT PAPER:
LAME:
DUTCH OVEN (OVAL):
FANCY-PANTS UPGRADE:
DUTCH OVEN (ROUND):
FANCY-PANTS UPGRADE:
BREAD CLOCHE:
BAKING STONE:
FLOUR SHAKER:
BREAD KNIFE:
BREAD BOARD
PADDLE:
LOAF PAN:
KING ARTHUR FLOUR:
GRAIN STORAGE CONTAINER:
THERMOMETER:
INSANELY FAST THERMOMETER:
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INGREDIENTS
Yields 10-12 waffles
¾ cup Sourdough discard (quantity flexible)
2 cups milk
2 cups all-purpose flour
2 eggs, beaten
¼ cup melted, salted butter
1 tsp vanilla extract
1 tsp baking soda
BLUEBERRY SOURDOUGH PANCAKES FOR MY FAMILY OF 13❤️ BACK-TO-SCHOOL, BREAKFAST, HOMESCHOOL MOM!!
Welcome to my channel! Today, I am excited to share a delicious recipe - Blueberry Sourdough Pancakes! Perfectly fluffy, bursting with juicy blueberries, and a touch of tanginess from the sourdough, these pancakes are an absolute treat for breakfast.
As a homeschool mom preparing for back-to-school season, I always strive to create delightful dishes that fuel my family's energy and keep them ready to tackle a day of learning. With my brood of 13, I need to make meals that are delicious and nutritious.
These Blueberry Sourdough Pancakes have become a beloved breakfast staple in our household. The combination of wholesome ingredients and incredible flavors makes them a real crowd-pleaser. Plus, the added antioxidant-packed blueberries provide a burst of freshness that everyone loves. Preparing these pancakes is a breeze! You could also prepare these on the weekend (or your day off) and freeze them for later use!
Sourdough is a fascinating science project in itself! Explaining the science behind sourdough fermentation to my kids while enjoying a delicious breakfast is a win-win situation. Whether you're homeschooling or not, these Blueberry Sourdough Pancakes are the ideal way to kickstart any busy day.
Join me in the kitchen as I whip up these delicious Blueberry Sourdough Pancakes for my amazing family of 13.
Here is what you will need
3 Cups of Sourdough Starter
4 Cups of Milk
6 Tbsp. Honey
4 Tbsp. Vanilla extract
12 Tbsp. Melted Butter
8 Cups All-purpose Flour
8 Eggs
4 tsp. Baking Soda
4 tsp. Baking Powder
4 tsp. Sea Salt
2 Cups Blueberries (opt)
3 Cups of Extra Milk to thin the batter AFTER RESTING!
Directions
Step 1. Add your Sourdough Starter, Milk, Honey, Vanilla, Melted Butter, and Flour to a large bowl and mix until well combined.
Step 2. Allow the batter to rest for 20 minutes at room temperature (you could also let it rest overnight)
Step 3. When you are ready to make your Pancakes, add the Eggs, Baking soda, Baking powder, Salt, and Extra Milk, if needed, to the batter and stir using a hand mixer until everything is well combined.
Step 4. Add your Fresh Blueberries and, using a spatula, fold in your Blueberries
Step 5. Preheat your skillet and lightly grease it with Butter. Once your skillet is hot, scoop a 1/2 Cup of batter onto the griddle.
Step 6. Cook your pancakes until golden brown on each side, flipping as needed.
Step 7. Once your Pancakes are fully cooked, serve with your choice of toppings. We did Blueberry Compote, Butter, and Turkey Bacon on the side.
Don't forget to hit the like button, subscribe to our channel, and leave a comment sharing your thoughts on this recipe. I can't wait to hear from you! Stay tuned for more delicious recipes, homeschooling tips, and family adventures. Thanks for watching, and have a fantastic day!
THE PLAYLIST FOR ALL OUR SHOPPING HAULS -
THE PLAYLIST FOR WHAT MY KIDS ATE TODAY -
We make 21 Meals and 21 Snacks weekly for 13 people, and the goal is to keep most of what we buy clean and healthy.
Thank you so much for being here and spending a piece of your day with me! Your love and support does not go unnoticed!
Peace, Joy, and Blessings! Pamela!
Dad - Larry
Mom -Pamela
Katelin 24
Grace 22
Victoria 19
Juliana 17
Hannah 16
Madelyn 14
Claudia 12
Thomas 10
Alex 9
Sophia 5
Cecilia 3
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Sourdough Pancakes (recipe in description) #sourdough #easyrecipes #breakfast
⬇️Sourdough Pancakes⬇️
1/4c coconut oil
2tbs honey
2c starter
2 eggs
1/2tsp salt
1 baking soda
#pancakes #breakfastfordinner #breakfast #sourdough #sourdoughpancakes #farmhouseonboone #sourdoughstarter #quickrecipes #easyrecipes #dairyfree #dairyfreerecipes #homecooking #fromscratch
Pancake 4 Ways | Jamie Oliver
We may all know the classic Jamie Oliver pancake recipe by now, but here's four tweaks to that same recipe to take it four separate but brilliant ways. And if you don't know it, don't worry the original recipe is still in there as well! Enjoy!
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Links from the video:
Ultimate French Toast | Jamie Oliver
How To Make One Cup Pancakes | Jamie Oliver
For more information on any Jamie Oliver products featured on the channel click here:
For more nutrition info, click here:
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